Literature DB >> 30263454

Optimization of ergosterol to vitamin D2 synthesis in Agaricus bisporus powder using ultraviolet-B radiation.

Nam Keun Lee1, Byung-Yong Aan1.   

Abstract

Response surface methodology (RSM) was applied to determine the optimum circumstances for conversion of ergosterol to vitamin D2 via ultraviolet-B (UV-B) in white button mushroom (Agaricus bisporus) powder. Three independent variables, namely, exposure time, ambient temperature, and irradiation intensity were investigated using a central composite rotatable design. The RSM ridge analysis determined the following ideal states: exposure time of 10.4 min, ambient temperature of 26.33°C, and UV-B irradiation intensity of 1.36 W/m2. A vitamin D2 content of 741.50±23.75 μg/g (the predicted value was 780.4 μg/g) was obtained under these ideal conditions.

Entities:  

Keywords:  Agaricus bisporus; mushroom; synthesis; ultraviolet irradiation; vitamin D2

Year:  2016        PMID: 30263454      PMCID: PMC6049238          DOI: 10.1007/s10068-016-0250-0

Source DB:  PubMed          Journal:  Food Sci Biotechnol        ISSN: 1226-7708            Impact factor:   2.391


  9 in total

Review 1.  Vitamin D deficiency.

Authors:  Michael F Holick
Journal:  N Engl J Med       Date:  2007-07-19       Impact factor: 91.245

2.  Vitamin D mushrooms: comparison of the composition of button mushrooms (Agaricus bisporus) treated postharvest with UVB light or sunlight.

Authors:  Ryan R Simon; Katherine M Phillips; Ronald L Horst; Ian C Munro
Journal:  J Agric Food Chem       Date:  2011-07-25       Impact factor: 5.279

3.  Calcium absorption varies within the reference range for serum 25-hydroxyvitamin D.

Authors:  Robert P Heaney; M Susan Dowell; Cecilia A Hale; Adrianne Bendich
Journal:  J Am Coll Nutr       Date:  2003-04       Impact factor: 3.169

Review 4.  Environmental factors that influence the cutaneous production of vitamin D.

Authors:  M F Holick
Journal:  Am J Clin Nutr       Date:  1995-03       Impact factor: 7.045

5.  Vitamin D2 formation and bioavailability from Agaricus bisporus button mushrooms treated with ultraviolet irradiation.

Authors:  Sundar Rao Koyyalamudi; Sang-Chul Jeong; Chi-Hyun Song; Kai Yip Cho; Gerald Pang
Journal:  J Agric Food Chem       Date:  2009-04-22       Impact factor: 5.279

6.  Effect of UV-B exposure on the concentration of vitamin D2 in sliced shiitake mushroom (Lentinus edodes) and white button mushroom (Agaricus bisporus).

Authors:  J A Ko; B H Lee; J S Lee; H J Park
Journal:  J Agric Food Chem       Date:  2008-04-29       Impact factor: 5.279

7.  Vitamin D2 formation from post-harvest UV-B treatment of mushrooms (Agaricus bisporus) and retention during storage.

Authors:  John S Roberts; Arnaud Teichert; Tara H McHugh
Journal:  J Agric Food Chem       Date:  2008-06-04       Impact factor: 5.279

8.  Vitamin D2 is as effective as vitamin D3 in maintaining circulating concentrations of 25-hydroxyvitamin D.

Authors:  Michael F Holick; Rachael M Biancuzzo; Tai C Chen; Ellen K Klein; Azzie Young; Douglass Bibuld; Richard Reitz; Wael Salameh; Allen Ameri; Andrew D Tannenbaum
Journal:  J Clin Endocrinol Metab       Date:  2007-12-18       Impact factor: 5.958

9.  Statistical optimization of ultraviolet irradiate conditions for vitamin D₂ synthesis in oyster mushrooms (Pleurotus ostreatus) using response surface methodology.

Authors:  Wei-Jie Wu; Byung-Yong Ahn
Journal:  PLoS One       Date:  2014-04-15       Impact factor: 3.240

  9 in total
  5 in total

Review 1.  UV induced conversion during drying of ergosterol to vitamin D in various mushrooms: Effect of different drying conditions.

Authors:  Qiyong Jiang; Min Zhang; Arun S Mujumdar
Journal:  Trends Food Sci Technol       Date:  2020-09-22       Impact factor: 12.563

Review 2.  A Review of Mushrooms as a Potential Source of Dietary Vitamin D.

Authors:  Glenn Cardwell; Janet F Bornman; Anthony P James; Lucinda J Black
Journal:  Nutrients       Date:  2018-10-13       Impact factor: 5.717

3.  Bioactive secondary metabolites from new endophytic fungus Curvularia. sp isolated from Rauwolfia macrophylla.

Authors:  Fatma Kaaniche; Abdelaaty Hamed; Ahmed S Abdel-Razek; Daniel Wibberg; Negera Abdissa; Imene Zendah El Euch; Noureddine Allouche; Lotfi Mellouli; Mohamed Shaaban; Nobert Sewald
Journal:  PLoS One       Date:  2019-06-27       Impact factor: 3.240

4.  Optimizing the production of vitamin D in white button mushrooms (Agaricus bisporus) using ultraviolet radiation and measurement of its stability.

Authors:  Sarina Salemi; Ahmad Saedisomeolia; Fateme Azimi; Sareh Zolfigol; Ezeddin Mohajerani; Mehrdad Mohammadi; Mehdi Yaseri
Journal:  Lebensm Wiss Technol       Date:  2020-10-14       Impact factor: 4.952

Review 5.  Safety Assessment of Vitamin D and Its Photo-Isomers in UV-Irradiated Baker's Yeast.

Authors:  Tobias Schümmer; Gabriele I Stangl; Wim Wätjen
Journal:  Foods       Date:  2021-12-18
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.