Literature DB >> 30261341

Genetic and functional characterization of Sg-4 glycosyltransferase involved in the formation of sugar chain structure at the C-3 position of soybean saponins.

Kyoko Takagi1, Ryoichi Yano2, Saeko Tochigi1, Yukiko Fujisawa3, Hiroki Tsuchinaga4, Yuya Takahashi5, Yoshitake Takada6, Akito Kaga3, Toyoaki Anai7, Chigen Tsukamoto5, Hikaru Seki4, Toshiya Muranaka4, Masao Ishimoto8.   

Abstract

Triterpenoid saponins are specialized metabolites, which are abundant in soybean seeds. They have a wide variety of effects on human health and physiology. The composition of sugar chain attached to the aglycone moiety of saponins can be controlled by genetic loci, such as Sg-1, 3, and 4. Among these, the homozygous recessive sg-4 impairs the accumulation of saponins that have an arabinose moiety at the second position of the C-3 sugar chain (i.e., saponins Ad and βa) in the hypocotyls. In this study, we found that sg-4 cultivars are disabled in Glyma.01G046300 expression in hypocotyls. This gene encodes a putative glycosyltransferase (UGT73P10) and is a homolog of GmSGT2 (UGT73P2) whose recombinant protein has been previously shown, in vitro, to conjugate the second galactose moiety at the C-3 position of soyasapogenol B monoglucuronide (SBMG). The sg-4 phenotype (absence of saponins Ad and βa in hypocotyls) was restored by introducing the Glyma.01G046300 genomic DNA fragment that was obtained from the Sg-4 cultivar 'Ibarakimame 7'. Although Glyma.01G046300 is expressed in the cotyledons even in the sg-4 cultivars such as 'Enrei', the induced premature stop codon mutation (W244*) resulted in impaired accumulation of saponin βa in this tissue also in the 'Enrei' genetic background. Furthermore, the recombinant Glyma.01G046300 protein was shown to conjugate the second Ara moiety at the C-3 position of SBMG using UDP-Ara as a sugar donor. These results demonstrate that Sg-4 is responsible for conjugation of the second Ara moiety at the C-3 position of soybean saponins.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Genetic analysis; Glycine max (L.) Merrill; Glycosyltransferase; Leguminosae; Triterpenoid saponin

Mesh:

Substances:

Year:  2018        PMID: 30261341     DOI: 10.1016/j.phytochem.2018.09.002

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  5 in total

1.  A cellulose synthase-derived enzyme catalyses 3-O-glucuronosylation in saponin biosynthesis.

Authors:  Soo Yeon Chung; Hikaru Seki; Yukiko Fujisawa; Yoshikazu Shimoda; Susumu Hiraga; Yuhta Nomura; Kazuki Saito; Masao Ishimoto; Toshiya Muranaka
Journal:  Nat Commun       Date:  2020-11-16       Impact factor: 14.919

Review 2.  The Sweet Side of Plant-Specialized Metabolism.

Authors:  Thomas Louveau; Anne Osbourn
Journal:  Cold Spring Harb Perspect Biol       Date:  2019-12-02       Impact factor: 9.708

3.  A noncanonical vacuolar sugar transferase required for biosynthesis of antimicrobial defense compounds in oat.

Authors:  Anastasia Orme; Thomas Louveau; Michael J Stephenson; Ingo Appelhagen; Rachel Melton; Jitender Cheema; Yan Li; Qiang Zhao; Lei Zhang; Danlin Fan; Qilin Tian; Robert J Vickerstaff; Tim Langdon; Bin Han; Anne Osbourn
Journal:  Proc Natl Acad Sci U S A       Date:  2019-12-05       Impact factor: 12.779

4.  Whole-Genome Identification and Analysis of Multiple Gene Families Reveal Candidate Genes for Theasaponin Biosynthesis in Camellia oleifera.

Authors:  Liying Yang; Yiyang Gu; Junqin Zhou; Ping Yuan; Nan Jiang; Zelong Wu; Xiaofeng Tan
Journal:  Int J Mol Sci       Date:  2022-06-07       Impact factor: 6.208

5.  Reconstruction of the Evolutionary Histories of UGT Gene Superfamily in Legumes Clarifies the Functional Divergence of Duplicates in Specialized Metabolism.

Authors:  Panneerselvam Krishnamurthy; Chigen Tsukamoto; Masao Ishimoto
Journal:  Int J Mol Sci       Date:  2020-03-08       Impact factor: 5.923

  5 in total

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