| Literature DB >> 30258846 |
Catarina Krug1,2, Trevor J Devries2,3, Jean-Philippe Roy4, Jocelyn Dubuc4, Simon Dufour1,2.
Abstract
Objectives of this study were to: (1) quantify the reliability of an algometer for measuring mechanical nociceptive thresholds when applied to the udder of dairy cows; and (2) evaluate whether covariates, such as cow characteristics or time of the day, would influence algometer measurements. This prospective study was performed in a university herd of 37 lactating cows during five consecutive days, involving two raters. Two types of measurement were obtained: one qualitative binary measure (i.e., reaction vs. no reaction) and one quantitative measure presented in kilograms (i.e., mechanical nociceptive threshold, MNT) for the cows that reacted. Kappa statistics were used to investigate test-retest and inter-rater reliability for the qualitative measure, while concordance correlation coefficient (CCC) and limits of agreement plot were used for the quantitative measure. Whether algometer measurements were influenced by several covariates (i.e., time of the day, level of milk production, days in milk, and parity) was then evaluated using logistic or linear regression models, depending on the outcome. The algometer was moderately reliable; there was moderate test-retest reliability (Kappa = 0.53; CCC = 0.58) and inter-rater reliability (Kappa = 0.42; CCC = 0.54). The MNT varied substantially as a function of time of the day and parity. This is the first study reporting reliability of a pressure algometer for quantifying MNT and investigating covariates possibly affecting this measurement when applied to the udder of dairy cows. It is concluded that the use of an algometer for quantifying MNT on the udder is only moderately repeatable and is influenced by extraneous covariates. Its usage in research setting to quantify changes in sensitivity at the udder level should, therefore, be considered very cautiously or it should be further developed.Entities:
Keywords: algometer; dairy cattle; nociception; precision; reliability; udder
Year: 2018 PMID: 30258846 PMCID: PMC6143711 DOI: 10.3389/fvets.2018.00215
Source DB: PubMed Journal: Front Vet Sci ISSN: 2297-1769
Figure 1Illustration of the placement of a pressure algometer for quantifying mechanical nociceptive threshold in dairy cows.
Figure 2Distribution of the mechanical nociceptive threshold (in kg) measured using a handheld pressure algometer. Data obtained using one measure per day for five consecutive days on 36 milking cows.
Figure 3Distribution of the amount of pressure applied using a handheld pressure algometer in cases where cows did not react (in kg; maximum pressure). Data obtained using one measure per day for five consecutive days on 36 milking cows.
Figure 4Concordance correlation plot comparing inter-rater reliability for mechanical nociceptive threshold quantified using a handheld pressure algometer. Data obtained using one measure per day for five consecutive days on 36 milking cows. The full line represents the line of perfect concordance and dashed line represents reduced major axis.
Figure 5Concordance correlation plot comparing test-retest reliability for mechanical nociceptive threshold quantified using an algometer. Data obtained using two consecutive measures per day for two raters and for five consecutive days on 36 milking cows. The full line represents the line of perfect concordance and dashed line represents reduced major axis.
Unconditional associations between predictors and odds of reacting to an algometer (reaction vs. no reaction) and between predictors and mechanical nociceptive threshold (in kg; for cows reacting to pressure exerted with an algometer).
| Intercept | −0.03 | 0.23 | 5.45 | 0.42 | |||||
| Time after morning milking | 0 h | Ref. | Ref. | Ref. | 0.92 | Ref. | Ref. | Ref. | < 0.01 |
| 4:00 h | −0.02 | 0.22 | −0.4, 0.4 | −0.62 | 0.38 | −1.4, 0.1 | |||
| 5:30 h | −0.11 | 0.22 | −0.5, 0.3 | 0.17 | 0.39 | −0.6, 0.9 | |||
| 7:30 h | 0.10 | 0.22 | −0.3, 0.5 | −1.05 | 0.37 | −1.8, −0.3 | |||
| 9:00 h | 0.02 | 0.22 | −0.4, 0.4 | 0.08 | 0.38 | −0.7, 0.8 | |||
| Intercept | 0.22 | 0.47 | 6.17 | 0.95 | |||||
| Milk production | −0.02 | 0.03 | −0.1, 0.0 | 0.56 | −0.07 | 0.06 | −0.2, 0.1 | 0.25 | |
| Intercept | −0.12 | 0.33 | 4.92 | 0.62 | |||||
| Days in Milk | ≤ 100 | Ref. | Ref. | Ref. | 0.79 | Ref. | Ref. | Ref. | 0.88 |
| 101–199 | −0.03 | 0.42 | −0.8, 0.8 | 0.39 | 0.77 | −1.1, 1.9 | |||
| ≥ 200 | 0.22 | 0.43 | −0.6, 1.1 | 0.23 | 0.80 | −1.3, 1.8 | |||
| Intercept | 0.75 | 0.36 | 3.52 | 0.56 | |||||
| Parity | 1 | Ref. | Ref. | Ref. | 0.02 | Ref. | Ref. | Ref. | < 0.01 |
| 2 | −0.75 | 0.53 | −1.8, 0.3 | 1.74 | 0.84 | 0.1, 3.4 | |||
| ≥ 3 | −1.24 | 0.44 | −2.1, −0.4 | 2.47 | 0.71 | 1.1, 3.9 | |||
Data generated from an observational study conducted on 36 dairy cows from a teaching farm. Estimates were obtained using logistic (n = 860 observations) and linear (n = 420 observations) mixed regression models accounting for clustering by day and by cow.
Milk production in kg per milking.
β, Regression model coefficient estimate;
SE, Standard error of the mean;
CI, Confidence interval;
Ref, Reference level.