Literature DB >> 30245272

Liquid-liquid extraction of phenolic compounds from water using ionic liquids: Literature review and new experimental data using [C2mim]FSI.

Olalla G Sas1, Irene Domínguez1, Begoña González1, Ángeles Domínguez2.   

Abstract

In this work, the capability of the ionic liquid, 1-ethyl-3-methylimidazolium bis(fluorosulfonyl)imide, [C2mim]FSI, to extract o-cresol, 2-chlorophenol, resorcinol and phenol from water, reaching the legal limit of 1 mg L-1 was analyzed. The extraction process was carried out for each one of these phenolic compounds varying the initial concentration in water from 3 mg L-1 to 1000 mg L-1, and for aqueous mixtures of the four phenolic compounds in the same concentration range. Because of the scarcity of physical properties of the [C2mim]FSI, density, speed of sound, dynamic viscosity and refractive index were measured from 293.15 to 343.15 K at atmospheric pressure. From the experimental data, the thermal expansion coefficient and the isentropic compressibility for the pure ionic liquid were calculated. Even though [C2mim]FSI is hydrophobic, it can solve small quantities of water that can hinder the recovery of the ionic liquid, consequently the solubility of water in the ionic liquid was determined at several temperatures and atmospheric pressure. In addition to experimental data, a literature review on the use of ionic liquids to extract phenolic compounds from water was performed.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  2-Chlorophenol; FSI; Ionic liquids; Phenol; Resorcinol; o-cresol

Mesh:

Substances:

Year:  2018        PMID: 30245272     DOI: 10.1016/j.jenvman.2018.09.042

Source DB:  PubMed          Journal:  J Environ Manage        ISSN: 0301-4797            Impact factor:   6.789


  7 in total

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Review 2.  Ionic liquids and deep eutectic solvents for the recovery of phenolic compounds: effect of ionic liquids structure and process parameters.

Authors:  Amir Sada Khan; Taleb H Ibrahim; Nabil Abdel Jabbar; Mustafa I Khamis; Paul Nancarrow; Farouq Sabri Mjalli
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Review 4.  Engineering encapsulated ionic liquids for next-generation applications.

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Journal:  RSC Adv       Date:  2021-11-12       Impact factor: 4.036

5.  Polydopamine and silica nanoparticles magnetic solid phase extraction coupled with liquid chromatography-tandem mass spectrometry to determine phenolic acids and flavonoids in fruit wine.

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Journal:  J Food Drug Anal       Date:  2021-09-15       Impact factor: 6.157

6.  Efficient Separation of Proteins and Polysaccharides from Dendrobium huoshanense Using Aqueous Two-Phase System with Ionic Liquids.

Authors:  Peipei Yang; Mengya Lu; Jing Zhao; Emelda Rosseleena Rohani; Rongchun Han; Nianjun Yu
Journal:  Molecules       Date:  2022-08-18       Impact factor: 4.927

Review 7.  Advances in Supercritical Carbon Dioxide Extraction of Bioactive Substances from Different Parts of Ginkgo biloba L.

Authors:  Ruihong Li; Ziming Xia; Bin Li; Ying Tian; Guangjie Zhang; Min Li; Junxing Dong
Journal:  Molecules       Date:  2021-06-30       Impact factor: 4.411

  7 in total

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