| Literature DB >> 30240396 |
Sung-Ai Kim1, Min-Kyung Kang1, Chi Young Shim2, Sak Lee3, Byung-Chul Chang3, Jong-Won Ha2.
Abstract
BACKGROUND: Patients with chronic heart failure have alteration in body composition as a reduction in fat mass, lean body mass and bone mass. However, body wasting in valvular heart disease and the impact of corrective valvular surgery on body composition has not been investigated.Entities:
Mesh:
Year: 2018 PMID: 30240396 PMCID: PMC6150504 DOI: 10.1371/journal.pone.0203798
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Changes in anthropometric, echocardiographic, laboratory measurements and body composition before and after mitral valvular surgery according to the primary valve lesion.
| Variable | Before surgery | 1 year after surgery | ||||
|---|---|---|---|---|---|---|
| All | MR | MS | All | MR | MS | |
| (n = 48) | (n = 32) | (n = 16) | (n = 48) | (n = 32) | (n = 16) | |
| Sytolic BP, mmHg | 115 ± 12 | 115 ± 11 | 111 ± 12 | 123 ± 14 | 124 ± 13 | 121 ± 15 |
| Diastolic BP, mmHg | 71 ± 10 | 71 ± 10 | 71 ± 11 | 78 ± 11 | 77 ± 12 | 82 ± 10 |
| Heart rate, bpm | 72 ± 10 | 72 ± 11 | 72 ± 10 | 76 ± 9 | 77 ± 8 | 75 ± 11 |
| Body weight, kg | 62 ± 12 | 64 ± 13 | 54 ± 9 | 62 ± 13 | 65 ± 13 | 56 ± 9 |
| Height, cm | 164 ±9 | 165 ± 11 | 159 ± 9 | 164 ±9 | 166 ± 10 | 160 ± 8 |
| BMI, kg/m2 | 22.6 ± 3.1 | 23.3 ± 3.1 | 21.5 ± 2.3 | 22.8 ± 3.2 | 23.6 ± 3.4 | 21.4 ± 2.2 |
| SNAQ score | 13.5 ± 2.1 | 13.7 ± 2.0 | 12.8 ± 2.4 | 15.1 ± 1.8 | 15.4 ± 1.6 | 14.4 ± 1.9 |
| LVEF, % | 64 ± 9 | 68 ± 5 | 58 ± 11 | 63 ± 7 | 63 ± 8 | 62 ± 5 |
| Stroke volume, ml | 56.1 ± 14.4 | 60 ± 12 | 48 ± 12 | 67.3 ± 12.4 | 69 ± 11 | 60 ± 10 |
| LA volume index, ml/m2 | 78.3 ± 51.3 | 66 ± 41 | 102 ± 62 | 45.4 ± 30.3 | 41 ± 29 | 53 ± 28 |
| eRVSP,mmHg | 38± 14 | 37 ± 14 | 39 ± 10 | 26± 5 | 25 ± 5 | 26 ± 5 |
| Hemoglobin, g/dL | 10.8 ± 2.1 | 10.4 ± 1.7 | 11.6 ± 2.6 | 13.5 ± 2.1 | 13.3 ± 2.3 | 13.8 ± 1.6 |
| Albumin, g/dL | 2.8 ± 0.6 | 2.9 ± 0.5 | 2.6 ± 0.6 | 4.4 ± 0.2 | 4.4 ± 0.2 | 4.4 ± 0.1 |
| Creatinine, mg/dL | 0.82 ± 0.18 | 0.84 ± 0.23 | 0.82 ± 0.18 | 0.84 ± 0.19 | 0.86 ± 0.21 | 0.80 ± 0.15 |
| Glucose, mg/dL | 86 ± 14 | 86 ± 12 | 85 ± 16 | 88 ± 14 | 85 ± 15 | 92 ± 11 |
| Total cholesterol, mg/dL | 177 ± 32 | 178 ± 36 | 170 ± 31 | 183 ± 34 | 183 ± 35 | 184 ± 31 |
| NT-proBNP, pg/mL | 288 (84–1105) | 133(74–343) | 1239(1015–2278) | 144 (68–292) | 113 (67–255) | 232(109–644) |
| Insulin, mIU/L | 8.15 ± 6.47 | 9.21 ± 7.03 | 5.71 ± 3.90 | 9.13 ± 7.81 | 8.95 ± 7.87 | 9.32 ± 7.71 |
| C-peptide, ng/mL | 1.68 ± 0.96 | 1.71 ± 1.04 | 1.61 ± 0.71 | 1.62 ± 1.04 | 1.55 ± 1.03 | 1.74 ± 1.05 |
| HOMA-IR | 1.77 ± 1.56 | 1.98 ± 1.69 | 1.26 ± 1.00 | 2.08 ± 1.94 | 2.01 ± 1.96 | 2.17 ± 1.90 |
| BMD, g/cm2 | 1.06 ± 0.13 | 1.08 ± 0.13 | 1.04 ± 0.15 | 1.09 ± 0.12 | 1.10 ± 0.13 | 1.08 ± 0.11 |
| Lean body mass, kg | 42.5 ± 10.3 | 45.4 ± 10.1 | 36.8 ± 8.3 | 41.5 ± 9.1 | 43.5 ± 8.9 | 37.0 ± 8.1 |
| Body fat, % | 26.5 ± 7.6 | 25.4 ± 7.3 | 28.9 ± 7.9 | 28.3 ± 7.4 | 27.3 ± 7.2 | 30.5 ± 7.5 |
Values are presented as the mean ± SD or number (%) or median (IQR).
† p <0.05 vs. MR
‡ p< 0.01 vs. MR
* p <0.05 vs. before surgery
** p< 0.01 vs. before surgery.
Paired t-test or Wilcoxon signed rank test (non-parametric). BP, blood pressure;BMI, body mass index; SNAQ, simplified nutritional assessment questionnaire; LVEF, left ventricular ejection fraction;LA, left atrial; eRVSP, estimated right ventricular systolic pressure; NT-proBNP, N-terminal pro-brain natriuretic peptide; HOMA-IR, homeostasis model assessment for insulin resistance; BMD, bone mineral density.
Fig 1Changes in short nutrition assessment questionnaire (SNAQ) before and after mitral valvular surgery (SNAQ score <14 has been reported to be a significant risk for weight loss >5% within 6 months).
Paired t-test or Wilcoxon signed rank test (non-parametric).
Correlation coefficients of short nutrition assessment questionnaire scores before and after mitral valve surgery according to the primary valve lesion.
| Preoperative variable | SNAQ before surgery | ΔVariable | ΔSNAQ | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| All | MR | MS | All | MR | MS | ||||||||
| r | p-value | r | p-value | r | p-value | r | p-value | r | p-value | r | p-value | ||
| BMI | 0.140 | 0.366 | -0.076 | 0.702 | 0.373 | 0.155 | ΔBMI | 0.286 | 0.107 | 0.488 | 0.025 | -0.047 | 0.885 |
| LVEF | 0.140 | 0.364 | 0.001 | 0.996 | -0.003 | 0.991 | ΔLVEF | -0.142 | 0.376 | -0.187 | 0.350 | -0.453 | 0.104 |
| Stroke volume | 0.173 | 0.292 | -0.088 | 0.675 | 0.303 | 0.292 | ΔStroke volume | 0.074 | 0.677 | 0.219 | 0.316 | -0.304 | 0.364 |
| LAVI | -0.190 | 0.223 | -0.081 | 0.681 | -0.024 | 0.934 | ΔLAVI | 0.162 | 0.317 | 0.412 | 0.033 | -0.199 | 0.513 |
| eRVSP | -0.308 | 0.047 | -0.424 | 0.028 | -0.050 | 0.860 | ΔeRVSP | -0.295 | 0.068 | -0.548 | 0.004 | 0.279 | 0.355 |
| Hemoglobin | -0.128 | 0.401 | -0.145 | 0.454 | -0.112 | 0.680 | ΔHemoglobin | 0.066 | 0.677 | 0.055 | 0.780 | -0.003 | 0.991 |
| Albumin | -0.137 | 0.369 | -0.098 | 0.612 | -0.197 | 0.464 | ΔAlbumin | -0.048 | 0.767 | -0.053 | 0.792 | 0.151 | 0.606 |
| Log NT-proBNP | -0.302 | 0.046 | -0.251 | 0.198 | 0.107 | 0.693 | ΔLog NT-proBNP | 0.140 | 0.616 | 0.363 | 0.068 | -0.430 | 0.125 |
| HOMA-IR | 0.120 | 0.445 | -0.023 | 0.907 | 0.416 | 0.123 | ΔHOMA-IR | 0.016 | 0.924 | 0.134 | 0.523 | 0.122 | 0.679 |
| BMD | 0.143 | 0.348 | 0.115 | 0.560 | 0.067 | 0.806 | ΔBMD | -0.067 | 0.676 | -0.167 | 0.406 | 0.005 | 0.988 |
| Body fat | 0.026 | 0.866 | -0.136 | 0.483 | 0.011 | 0.969 | ΔBody fat | 0.291 | 0.065 | 0.388 | 0.041 | 0.149 | 0.627 |
| Lean body mass | 0.187 | 0.219 | 0.166 | 0.399 | 0.431 | 0.096 | ΔLean body mass | 0.104 | 0.516 | 0.144 | 0.472 | 0.016 | 0.957 |
Pearsons’s coefficient or Spearman correlation. SNAQ, simplified nutritional assessment questionnaire; MR, mitral regurgitation; MS, mitral stenosis; BMI, body mass index; LVEF, left ventricular ejection fraction; LAVI, left atrial volume index; eRVSP, estimated right ventricular systolic pressure; NT-proBNP, N-terminal pro-brain natriuretic peptide; HOMA-IR, homeostasis model assessment for insulin resistance; BMD, bone mineral density.
Comparisons of changes in anthropometric, echocardiographic, and laboratory data before and after mitral valvular surgery according to the primary valve lesion with respect to the change in body fat percentage.
| MR | |||||||
| Variable | ΔFat< 2% | ΔFat≥2% | |||||
| Before surgery | 1 year after surgery | p-value | Before surgery | 1 year after surgery | p-value | ||
| BMI, kg/m2 | 23.3 ± 2.5 | 22.3 ± 2.99 | 0.022 | 23.3±3.7 | 24.3±3.5 | 0.009 | 0.001 |
| SNAQ | 14 ± 2 | 15 ± 2 | 0.023 | 13.5±1.9 | 15.6±1.4 | 0.005 | 0.212 |
| LVEF, % | 67 ± 4 | 63 ± 5 | 0.012 | 68±6 | 62±10 | 0.018 | 0.629 |
| Stroke volume, ml | 58 ± 12 | 67±12 | 0.139 | 61±13 | 71±11 | 0.011 | 1.000 |
| LAVI, ml/m2 | 63±29 | 40±24 | 0.001 | 69±49 | 41±34 | <0.001 | 0.357 |
| eRVSP, mmHg | 31 ± 8 | 25 ±5 | 0.017 | 41±17 | 26 ±5 | <0.001 | 0.043 |
| Hemoglobin, g/dL | 10.2±1.4 | 13.1±2.5 | 0.007 | 10.5±1.9 | 13.5±2.1 | 0.001 | 0.864 |
| Albumin, g/dL | 2.9±0.5 | 4.3±0.2 | 0.001 | 2.8±0.5 | 4.5±0.3 | <0.001 | 0.31 |
| Total cholesterol, mg/dL | 162±27 | 172±38 | 0.551 | 191±34 | 192±32 | 0.705 | 0.879 |
| NT-proBNP, mg/dL | 105 (64–207) | 107 (68–211) | 0.600 | 275 (72–374) | 113 (39–311) | 0.163 | 0.161 |
| HOMA-IR | 1.5±0.5 | 1.4±1.2 | 0.133 | 2.2±2.1 | 2.5±2.3 | 0.326 | 0.059 |
| BMD, g/cm2 | 1.05±0.08 | 1.07±0.09 | 0.026 | 1.10±0.15 | 1.12±0.15 | 0.093 | 0.45 |
| Body fat, % | 26.4±6.8 | 25.0±6.6 | 0.033 | 24.6±7.8 | 29.1±7.3 | <0.001 | <0.001 |
| Lean body mass, kg | 44.9±9.3 | 43.4±8.2 | 0.245 | 45.9±10.9 | 43.6±9.7 | 0.002 | 0.578 |
| MS | |||||||
| Variable | ΔFat<2% | ΔFat≥2% | |||||
| Before surgery | 1 year after surgery | p-value | Before surgery | 1 year after surgery | p-value | ||
| BMI, kg/m2 | 22.2±2.4 | 20.9±2.5 | 0.465 | 21.1±2.3 | 21.7±2.2 | 0.401 | 0.396 |
| SNAQ | 13.3±2.3 | 14.8±2.1 | 0.14 | 12.7±2.4 | 14.1±1.9 | 0.073 | 0.843 |
| LVEF, % | 61±3 | 61±6 | 1.000 | 55±14 | 64±3 | 0.068 | 0.120 |
| Stroke volume, ml | 48±11 | 56±3 | 0.465 | 49±10 | 65±12 | 0.043 | 0.345 |
| LAVI, ml/m2 | 79±24 | 41±10 | 0.028 | 104±46 | 57±27 | 0.018 | 0.568 |
| eRVSP, mmHg | 32±10 | 24±4 | 0.068 | 44 ±10 | 28 ±7 | 0.012 | 0.079 |
| Hemoglobin, g/dL | 12.8±2.1 | 14.8±1.7 | 0.075 | 11.2±3.0 | 13.2±3.0 | 0.035 | 0.948 |
| Albumin, g/dL | 2.7±0.3 | 4.4±0.1 | 0.027 | 2.6±0.8 | 4.4±0.1 | 0.017 | 0.194 |
| Total cholesterol, mg/dL | 174±23 | 197±15 | 0.042 | 175±31 | 174±37 | 0.484 | 0.053 |
| NT-proBNP, mg/dL | 1054 (573–2503) | 109 (18–369) | 0.028 | 1239 (1084–2271) | 285(220–809) | 0.017 | 0.606 |
| HOMA-IR | 1.56±1.47 | 2.13±2.27 | 0.753 | 1.15±0.52 | 1.66±0.83 | 0.05 | 0.439 |
| BMD, g/cm2 | 1.11±0.09 | 1.13±0.09 | 0.115 | 1.06±0.13 | 1.05±0.12 | 0.400 | 0.070 |
| Body fat, % | 30±10 | 28±8.8 | 0.173 | 27±6 | 32±6 | 0.012 | 0.003 |
| Lean body mass, kg | 39.2±10.7 | 38.7±10.1 | 0.345 | 37.0±6.5 | 35.7±6.6 | 0.208 | 0.302 |
*Comparisons of Δ values between the subgroups. Values are presented as the mean ± SD or median (interquartile range). Wilcoxon signed rank test for paired variables or Man-Whitney U test for independent variables. MR, mitral regurgitation; MS, mitral stenosis; other abbreviations as shown in Table 2.
Fig 2Relationship of ΔSNAQ and body fat percentage with ΔeRVSP in patients with mitral regurgitation.
Pearson’s coefficient(r). SNAQ, short nutritional assessmentquestionnaire; eRVSP, estimated right ventricular systolic pressure.