Literature DB >> 30230081

Lineage-specific duplication and adaptive evolution of bitter taste receptor genes in bats.

Hengwu Jiao1, Yi Wang1, Libiao Zhang2, Peihua Jiang3, Huabin Zhao1.   

Abstract

By generating raw genetic material and diverse biological functions, gene duplication represents a major evolutionary mechanism that is of fundamental importance in ecological adaptation. The lineage-specific duplication events of bitter taste receptor genes (Tas2rs) have been identified in a number of vertebrates, but functional evolution of new Tas2r copies after duplication remains largely unknown. Here, we present the largest data set of bat Tas2rs to date, identified from existing genome sequences of 15 bat species and newly sequenced from 17 bat species, and demonstrate lineage-specific duplications of Tas2r16, Tas2r18 and Tas2r41 that only occurred in Myotis bats. Myotis bats are highly speciose and represent the only mammalian genus that is naturally distributed on every continent except Antarctica. The occupation of such diverse habitats might have driven the Tas2r gene expansion. New copies of Tas2rs in Myotis bats have shown molecular adaptation and functional divergence. For example, three copies of Tas2r16 in Myotis davidii showed differential sensitivities to arbutin and salicin that may occur in their insect prey, as suggested by cell-based functional assays. We hypothesize that functional differences among Tas2r copies in Myotis bats would increase their survival rate through preventing the ingestion of an elevated number of bitter-tasting dietary toxins from their insect prey, which may have facilitated their adaptation to diverse habitats. Our study demonstrates functional changes of new Tas2r copies after lineage-specific duplications in Myotis bats and highlights the potential role of taste perception in exploiting new environments.
© 2018 John Wiley & Sons Ltd.

Entities:  

Keywords:  zzm321990Tas2rzzm321990; adaptation; diet; molecular evolution; taste

Mesh:

Substances:

Year:  2018        PMID: 30230081     DOI: 10.1111/mec.14873

Source DB:  PubMed          Journal:  Mol Ecol        ISSN: 0962-1083            Impact factor:   6.185


  8 in total

1.  Functional divergence of bitter taste receptors in a nectar-feeding bird.

Authors:  Yi Wang; Hengwu Jiao; Peihua Jiang; Huabin Zhao
Journal:  Biol Lett       Date:  2019-09-25       Impact factor: 3.703

2.  Functional Diversity and Evolution of Bitter Taste Receptors in Egg-Laying Mammals.

Authors:  Akihiro Itoigawa; Takashi Hayakawa; Yang Zhou; Adrian D Manning; Guojie Zhang; Frank Grutzner; Hiroo Imai
Journal:  Mol Biol Evol       Date:  2022-06-02       Impact factor: 8.800

3.  Bitter taste receptors of the common vampire bat are functional and show conserved responses to metal ions in vitro.

Authors:  Florian Ziegler; Maik Behrens
Journal:  Proc Biol Sci       Date:  2021-03-31       Impact factor: 5.349

4.  The evolution of S100A7: an unusual gene expansion in Myotis bats.

Authors:  Ana Águeda-Pinto; L Filipe C Castro; Pedro J Esteves
Journal:  BMC Evol Biol       Date:  2019-05-14       Impact factor: 3.260

5.  Metal Ions Activate the Human Taste Receptor TAS2R7.

Authors:  Yi Wang; Amanda L Zajac; Weiwei Lei; Carol M Christensen; Robert F Margolskee; Cédric Bouysset; Jérôme Golebiowski; Huabin Zhao; Sébastien Fiorucci; Peihua Jiang
Journal:  Chem Senses       Date:  2019-05-29       Impact factor: 3.160

Review 6.  Structure-Function Analyses of Human Bitter Taste Receptors-Where Do We Stand?

Authors:  Maik Behrens; Florian Ziegler
Journal:  Molecules       Date:  2020-09-26       Impact factor: 4.411

7.  Loss of sweet taste despite the conservation of sweet receptor genes in insectivorous bats.

Authors:  Hengwu Jiao; Huan-Wang Xie; Libiao Zhang; Nima Zhuoma; Peihua Jiang; Huabin Zhao
Journal:  Proc Natl Acad Sci U S A       Date:  2021-01-26       Impact factor: 12.779

8.  Local Adaptation of Bitter Taste and Ecological Speciation in a Wild Mammal.

Authors:  Hengwu Jiao; Qian Wang; Bing-Jun Wang; Kexin Li; Matěj Lövy; Eviatar Nevo; Qiyang Li; Wenchuan Su; Peihua Jiang; Huabin Zhao
Journal:  Mol Biol Evol       Date:  2021-09-27       Impact factor: 16.240

  8 in total

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