Literature DB >> 3022580

Pharmacology of angiotensin converting enzyme inhibitors. A review.

E B Nelson, J L Pool, A A Taylor.   

Abstract

Two angiotensin converting enzyme inhibitors are currently available for clinical use. Captopril, a sulfhydryl-containing compound, is a direct acting enzyme inhibitor. Enalapril is a non-sulfhydryl pro-drug that requires enzymatic conversion to enalaprilic acid, a potent angiotensin converting enzyme inhibitor. Both drugs lower blood pressure, suppress blood pressure response to angiotensin I infusion, and elevate plasma renin activity. Enalapril bioavailability is unaffected by food, whereas captopril availability is suppressed by food. Dose adjustments are necessary for patients with congestive heart failure and renal failure.

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Year:  1986        PMID: 3022580     DOI: 10.1016/0002-9343(86)90939-3

Source DB:  PubMed          Journal:  Am J Med        ISSN: 0002-9343            Impact factor:   4.965


  2 in total

1.  Mechanisms of food effects of structurally related antiarrhythmic drugs, disopyramide and bidisomide in the rat.

Authors:  K H Lee; G X Xu; G L Schoenhard; C S Cook
Journal:  Pharm Res       Date:  1997-08       Impact factor: 4.200

2.  Human meprin alpha and beta homo-oligomers: cleavage of basement membrane proteins and sensitivity to metalloprotease inhibitors.

Authors:  Markus-N Kruse; Christoph Becker; Daniel Lottaz; Danny Köhler; Irene Yiallouros; Hans-Willi Krell; Erwin E Sterchi; Walter Stöcker
Journal:  Biochem J       Date:  2004-03-01       Impact factor: 3.857

  2 in total

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