| Literature DB >> 30225338 |
Mohammad Alamgir Kabir1, Md Moyazzem Hossain1, Farhana Afrin Duty1.
Abstract
BACKGROUND: Exposure to environmental tobacco smoke (ETS) has been suggested as a risk factor for various health problems. Thus, this study examines the patterns and predictors of ETS exposure among adults at home, workplace and public places.Entities:
Keywords: Bangladesh; Environmental tobacco smoke exposure; Equiponderant graphs; Public health
Year: 2018 PMID: 30225338 PMCID: PMC6139484 DOI: 10.1016/j.abrep.2018.09.001
Source DB: PubMed Journal: Addict Behav Rep ISSN: 2352-8532
Variables for this Study and their Coding for Analysis.
| Response variable: Environmental tobacco smoke (ETS) exposure | ||
|---|---|---|
| Variables name | Question asked in the survey | Coding for analysis |
| Exposed at home | How often does anyone smoke inside your home? Options: | 1 = yes (option 1 to 3) |
| Exposed at workplace | During the past 30 days, did anyone smoke in indoor areas where you work? Options: 1 = yes; 2 = no | 1 = yes (option 1) |
| Exposed at public places | Did anyone smoke inside of any …? that you visited in the past 30 days? Options for all type of places | 1 = yes (option 1) |
| Exposed at Government buildings or offices. | 1 = yes (option 1); 0 = no (option 2) | |
| Exposed at health care facilities. | 1 = yes (option 1); 0 = no (option 2) | |
| Exposed at restaurants. | 1 = yes (option 1); 0 = no (option 2) | |
| Exposed public transportation. | 1 = yes (option 1); 0 = no (option 2) | |
Distribution of adults by socio-demographic characteristics.
| Variables or predictors | % |
|---|---|
| Age in years (mean ± SD) | 35.84 ± 15.96 |
| 15–24 | 29.5 |
| 25–44 | 43.1 |
| 45–59 | 17.2 |
| 60 and above | 10.2 |
| Gender | |
| Female | 50.3 |
| Male | 49.7 |
| Household members(mean ± SD) | 5.07 |
| 1–3 | 24.0 |
| 4–5 | 42.7 |
| 6–8 | 26.0 |
| 9 and above | 7.2 |
| Place of residence | |
| Urban | 26.2 |
| Rural | 73.8 |
| Educational attainment | |
| No formal education | 36.0 |
| Less than primary to primary completed | 27.7 |
| Less than secondary to secondary completed | 28.3 |
| Higher education | 8.0 |
| Wealth index (asset quintile) | |
| 1st quintile | 18.7 |
| 2nd quintile | 23.3 |
| 3rd quintile | 20.2 |
| 4th quintile | 22.8 |
| 5th quintile | 15.0 |
Fig. 1Prevalence of ETS Exposure among Men, Women and Both by Age Groups and Settings.
ETS exposure in different settings by selected variables.
| Variables | ETS exposure in different settings | |||||
|---|---|---|---|---|---|---|
| Model A | Model B | Model C | ||||
| % yes | χ2 (P) | % yes | χ2 (P) | % yes | χ2 (P) | |
| Age (in years) | ||||||
| 15–24 | 51.8 | 57.7 | 47.9 | |||
| 25–44 | 55.8 | 18.3 | 64.7 | 17.90 | 46.1 | 77.13 |
| 45–59 | 53.7 | (<0.001) | 67.1 | (<0.001) | 44.3 | (<0.001) |
| 60+ | 49.7 | 62.6 | 32.1 | |||
| Gender | ||||||
| Male | 56.4 | 29.15 | 67.8 | 122.78 | 69.3 | 2268.14 |
| Female | 50.9 | (<0.001) | 30.5 | (<0.001) | 20.8 | (<0.001) |
| No of persons in household | ||||||
| 1–2 persons | 47.7 | |||||
| 3–4 persons | 51.1 | 43.82 | – | – | – | – |
| 5–9 persons | 55.8 | (<0.001) | ||||
| 10 or more persons | 62.4 | |||||
| Place of residence | ||||||
| Urban | 43.4 | 143.89 | 58.8 | 9.97 | 46.4 | 4.70 |
| Rural | 57.3 | (<0.001) | 66.0 | (0.002) | 44.4 | (0.049) |
| Educational level | ||||||
| No formal education | 62.9 | 71.1 | 38.7 | |||
| Less than primary | 59.2 | 70.5 | 47.2 | |||
| Primary completed | 50.8 | 344.53 | 66.7 | 59.03 | 40.8 | 164.94 |
| Less than secondary | 47.9 | (<0.001) | 64.2 | (<0.001) | 46.9 | (<0.001) |
| Secondary & above | 36.0 | 49.4 | 58.0 | |||
| Wealth index | ||||||
| Lowest (1st quintile) | 66.3 | 66.1 | 37.9 | |||
| Low (2nd quintile) | 58.8 | 67.6 | 42.7 | |||
| Middle (3rd quintile) | 53.3 | 345.57 | 62.2 | 12.65 | 47.0 | 63.4 |
| High (4th quintile) | 50.4 | (<0.001) | 63.1 | (0.048) | 48.4 | (<0.001) |
| Highest (5th quintile) | 35.1 | 59.0 | 49.0 | |||
| GHK on ETS exposure | ||||||
| Yes | 52.8 | 39.43 | 62.6 | 17.20 | 46.9 | 214.93 |
| No | 65.7 | (<0.001) | 85.7 | (<0.001) | 16.8 | (<0.001) |
| Specific HK on ETS | ||||||
| No knowledge | 63.1 | 72.8 | 20.5 | |||
| Some knowledge | 53.4 | 50.37 | 53.8 | 15.7 | 36.2 | 410.8 |
| Good knowledge | 52.1 | (<0.001) | 63.2 | (<0.001) | 50.3 | (<0.001) |
| Attitude on ETS (home) | ||||||
| Smoking allowed | 93.9 | 67.8 | 42.4 | |||
| Not allowed | 18.4 | 3870.0 | 57.3 | 31.38 | 47.0 | 15.50 |
| No rules or policy | 68.3 | (<0.001) | 71.1 | (<0.001) | 44.1 | (<0.001) |
| Attitude on ETS (workplace) | ||||||
| Smoking allowed | 89.4 | |||||
| Not allowed | – | – | 21.9 | 684.4 | – | – |
| No rules or policy | 75.6 | (<0.001) | ||||
| Perception of SR at SP | ||||||
| No supports | 62.5 | 100.0 | 9.6 | |||
| Moderate supports | 73.0 | 51.35 | 73.2 | 4.38 | 47.7 | 53.68 |
| Strong supports | 52.9 | (<0.001) | 62.6 | (0.112) | 45.2 | (<0.001) |
GHK-general health knowledge, SR-smoking restrictions, SP-some places (workplaces, restaurants, universities, etc.), χ2 = Pearson Chi-square test, P = p-value; Model A: exposed at home, Model B: exposed at workplace, and Model C: exposed at public places.
List of covariates adjusted for ETS exposure in different settings.
| Variables | ETS exposure in different settings | ||
|---|---|---|---|
| Model A | Model B | Model C | |
| OR (95% CI) | OR (95% CI) | OR (95% CI) | |
| Age (in years) | |||
| 15–24 | – | – | – |
| 25–44 | 1.04 (0.91–1.19) | 1.44 (1.06–1.96)*** | 1.00 (0.89–1.13) |
| 45–59 | 0.76 (0.63–0.91)*** | 0.91 (0.61–1.35) | 0.84 (0.72–0.97)** |
| 60+ | 0.54 (0.44–0.67)*** | 0.65 (0.37–1.13) | 0.43 (0.35–0.51)*** |
| Gender | |||
| Male | – | – | – |
| Female | 0.44 (0.39–0.49)*** | 0.27 (0.18–0.39)*** | 0.12 (0.10–0.13)*** |
| No of persons in households | |||
| 1–2 persons | – | ||
| 3–4 persons | 1.22 (0.99–1.50)* | – | – |
| 5–9 persons | 1.53 (1.25–1.88)*** | ||
| 10 or more persons | 2.38 (1.73–3.26)*** | ||
| Place of residence | |||
| Urban | – | – | – |
| Rural | 1.35 (1.18–1.53)*** | 1.11 (0.85–1.46) | 1.04 (0.93–1.16) |
| Educational level | |||
| No formal education | – | – | – |
| Less than primary | 1.02 (0.86–1.21) | 1.17 (0.75–1.80) | 1.07 (0.92–1.24) |
| Primary completed | 0.70 (0.59–0.83)*** | 1.12 (0.68–1.84) | 0.97 (0.82–1.15) |
| Less than secondary | 0.60 (0.50–0.72)*** | 0.94 (0.62–1.45) | 1.05 (0.91–1.23) |
| Secondary & above | 0.51 (0.42–0.63)*** | 0.56 (0.36–0.88)** | 1.32 (1.1–1.5)*** |
| Wealth index | |||
| Lowest (1st quintile) | – | – | – |
| Low (2nd quintile) | 0.84 (0.70–0.99)* | 1.16 (0.70–1.93) | 1.00 (0.86–1.16) |
| Middle (3rd quintile) | 0.81 (0.68–0.98)** | 1.27 (0.76–2.10) | 1.18 (1.00–1.38)* |
| High (4th quintile) | 0.75 (0.63–0.90)** | 1.47 (0.88–2.46) | 1.20 (1.11–1.41)** |
| Highest (5th quintile) | 0.63 (0.50–0.78)*** | 1.90 (1.08–3.34)** | 1.22 (1.00–1.48)** |
| GHK on ETS exposure | |||
| Yes | – | – | – |
| No | 1.26 (0.92–1.73) | 2.67 (0.72–9.99)* | 0.65 (0.47–0.89)*** |
| Specific HK on ETS | |||
| No knowledge | – | – | – |
| Some knowledge | 0.78 (0.59–1.03)* | 0.64 (0.27–1.50) | 1.25 (0.97–1.62)* |
| Good knowledge | 0.65 (0.53–0.76)** | 0.54 (0.44–0.67) | 1.64 (1.3–2.05)*** |
| Attitude about ETS (at home) | |||
| Smoking allowed | – | – | – |
| Not allowed | 0.01 (0.01–0.02)*** | 0.81 (0.56–1.18) | 0.85 (0.75–0.96)** |
| No rules or policy | 0.13 (0.11–0.16)*** | 0.93 (0.62–1.34) | 0.96 (0.84–1.08) |
| Attitude about ETS (at workplace) | |||
| Smoking allowed | – | – | – |
| Not allowed | 0.04 (0.02–0.05)*** | ||
| No rules or policy | 0.34 (0.24–0.49)*** | ||
| Perception of SR at SP | |||
| No supports | |||
| Moderate supports | – | ns | – |
| Strong supports | 0.90 (0.75–1.07) | 3.58 (1.67–7.7)*** | |
| 0.73 (0.43–1.24)* | 4.96 (2.4–10.3)*** | ||
GHK-general health knowledge, SR-smoking restrictions, SP-some places (workplaces, restaurants, universities, etc.), OR-odds ratio, CI-confidence interval, ns-not significant in bivariate analysis, *p < 0.05; **p < 0.01; ***p < 0.001, Model A: exposed at home, Model B: exposed at workplace, and Model C: exposed at public places.
Association between ETS and TC exposure in different settings.
| Factors | ETS exposure in different settings | ||
|---|---|---|---|
| Model A | Model B | Model C | |
| AOR (95% CI) | AOR (95% CI) | AOR (95% CI) | |
| Currently ST | |||
| No | – | – | – |
| Less than daily smoking | 1.49 (1.39–1.90)** | 1.21 (0.98–1.47) | 1.19 (0.89–1.42)** |
| Daily smoking | 2.83 (2.39–3.34)*** | 1.32 (0.98–1.79)* | 1.53 (1.33–1.76)*** |
| Currently using SLT | |||
| No | – | – | – |
| Less than daily using | 1.31 (1.13–1.50)*** | 1.24 (0.99–1.52) | 1.35 (1.20–1.53)*** |
| Daily using | 1.89 (1.40–2.55)*** | 1.40 (0.99–1.98)* | 1.38 (1.07–1.79)*** |
AOR-adjusted odds ratio, CI-confidence interval, *p < 0.05; **p < 0.01; ***p < 0.001, Model A: exposed at home, Model B: exposed at workplace, and Model C: exposed at public places, ST-smoked tobacco, SLT-smokeless tobacco.