| Literature DB >> 30212530 |
Alexandra Meier1, Dania Reiche2, Melody de Laat1, Christopher Pollitt3, Donald Walsh4, Martin Sillence1.
Abstract
There are no registered veterinary drugs for treating insulin dysregulation and preventing insulin-associated laminitis in horses. Velagliflozin is a sodium-glucose co-transport 2 inhibitor that reduces renal glucose reabsorption, promotes glucosuria, and consequently, decreases blood glucose and insulin concentrations. This study aimed to determine if velagliflozin reduced hyperinsulinemia and prevented laminitis in insulin-dysregulated ponies fed a challenge diet high in non-structural carbohydrates (NSC). An oral glucose test (1 g dextrose/kg BW) was used to screen 75 ponies for insulin dysregulation, of which 49 ponies with the highest insulin concentrations were selected. These animals were assigned randomly to either a treated group (n = 12) that received velagliflozin (0.3 mg/kg BW, p.o., s.i.d.) throughout the study, or a control group (n = 37). All ponies were fed a maintenance diet of alfalfa hay for 3 weeks, before transferring to a challenge diet (12 g NSC/kg BW/d) for up to 18 d. Blood glucose and serum insulin concentrations were measured over 4 h after feeding, on d 2 of the diet. The maximum glucose concentration was 22% lower (P = 0.014) in treated animals, with a geometric mean (95% CI) of 9.4 (8.0-11.0) mM, versus 12.1 (10.7-13.7) mM in the controls. This was reflected by lower (45%) maximum insulin concentrations in the treated group (P = 0.017), of 149 (97-228) μIU/mL, versus 272 (207-356) μIU/mL for controls. The diet induced Obel grade 1 or 2 laminitis in 14 of the 37 controls (38%), whereas no velagliflozin-treated pony developed laminitis (P = 0.011). Velagliflozin was well-tolerated, with no hypoglycemia or any clinical signs of adverse effects. The main limitation of this study was the sample size. Velagliflozin shows promise as a safe and effective compound for treating insulin dysregulation and preventing laminitis by reducing the hyperinsulinemic response to dietary NSC.Entities:
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Year: 2018 PMID: 30212530 PMCID: PMC6136744 DOI: 10.1371/journal.pone.0203655
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Age and morphometric measures (median, IQR or mean ± SE) in two randomly allocated groups of ponies.
| Measure | Control (n = 37) | Treated (n = 12) | P value |
|---|---|---|---|
| Age (yr) | 15 (10.5–18.5) | 10.5 (8.3–13) | 0.022 |
| Wither height (in) | 40 (33.5–49) | 40.5 (34.5–50.5) | 0.904 |
| Weight (kg) | 210 ± 13 | 219 ± 27 | 0.820 |
| Body condition score | 7.1 ± 0.2 | 7.5 ± 0.3 | 0.358 |
| Cresty neck score | 3.8 ± 0.1 | 4.0 ± 0.3 | 0.474 |
| Sex | 16 M, 21 F | 7 M, 5 F | 0.508 |
Following a D’Agostino and Pearson test for normality, p values were calculated using an un-paired Student’s t-test or a Mann Whitney U-Test, as appropriate, except for gender composition, which was compared using Fisher’s exact test.
Results from an oral glucose test performed prior to feeding a diet high in non-structural carbohydrates in a laminitis prevention study,.
| Control (n = 37) | Treated (n = 12) | P-value | |
|---|---|---|---|
| 0 h Glucose, mM | 4.8 (4.5–5.3) | 4.8 (4.1–5.3) | 0.593 |
| 2 h Glucose, mM | 9.6 (7.8–11.5) | 10.8 (8.3–14.2) | 0.271 |
| 0 h Insulin, μIU/mL | 6 (4–10) | 6 (2–18) | 0.886 |
| 2 h Insulin, μIU/mL | 80 (54–170) | 128 (56–187) | 0.487 |
aData are expressed as median (IQR).
bValues were compared using a Mann Whitney U-Test.
cTesting was performed with 5 d prior to velagliflozin commencing
Fig 1Average rotation of the distal phalanx (degrees) taken from both front feet in ponies before and after a diet challenge period (DCP).
*P = 0.01 for comparison between pre- and post-diet challenge values using a paired Student’s t-test.
Maximum blood glucose and serum insulin concentrations (geometric mean and 95% CI) measured over 4 h after feeding a meal high in non-structural carbohydrates comparing control ponies that either did or did not develop laminitis, to velagliflozin-treated ponies, none of which developed laminitis.
| Control—laminitis positive | Control—no laminitis | Velagliflozin-treated | |
|---|---|---|---|
| Glucose, mM | 14.9 (12.9–17.2) | 10.7 (9.2–12.5) | 9.4 (8.0–11.0) |
| Insulin, μIU/mL | 396 (301–520) | 216 (148–316) | 149 (97–228) |
aEight control animals were excluded from the analysis due to their failure to consume more than 50% of the meal within 4 h of feeding.
b,cMeans in a row with different superscripts, P < 0.05, Kruskal-Wallis test with post-hoc Dunn’s test.
Fig 2Geometric mean (95% CI) concentrations of insulin (A) and glucose (B) measured at 0, 60, 90, 120 and 240 min post-feeding on the second day of a diet challenge period in control ponies that developed laminitis (n = 11), control ponies that did not develop laminitis (n = 18) and velagliflozin-treated ponies (n = 12).