Literature DB >> 30182247

Treatment of malnutrition decreases complication rates and shortens the length of hospital stays in a radiation oncology department.

Johannes Kufeldt1, Marén Viehrig2, Daniela Schweikert1, Andreas Fritsche1,3, Michael Bamberg4, Michael Adolph5,6.   

Abstract

PURPOSE: The nutritional status of inpatients influences the therapeutic outcome. Malnutrition is a common comorbidity in oncological patients. Both radio- and radiochemotherapy may contribute to the additional deterioration of the nutritional status. The aim of this study was to evaluate the impact of specialized treatment of malnutrition as a clinical routine.
METHODS: The nutritional status of inpatients was assessed by the Nutritional risk screening (NRS-2002) on the day of admission to the University Department of Radiation Oncology. In case of significantly elevated NRS-2002 (NRS ≥ 3), a guideline-compliant, individual nutritional treatment was initiated by a specialized nutrition support team. The influence of the nutritional status and nutritional treatment on length of stay and complication rate was assessed.
RESULTS: Of 840 included patients, 344 patients (40.95%) were at risk for malnutrition. Malnutrition was a significant, independent risk factor for both prolonged hospital stay, represented by the deviation between the actual length of stay and the DRG-associated mean length of stay (dLOS at risk: 0.88 days, dLOS not at risk: -0.88 days, p = 0.0047), as well as for the occurrence of complications (OR: 1.758 CI: [1.286-2.402], p = 0.0006). In the group of 337 (40.12%) rehospitalized patients the nutritional management was able to assimilate the values of length of stay as well as the complication rates to standard values.
CONCLUSIONS: The high risk for malnutrition and the negative consequences for patients and hospitals underline the urgent need for malnutrition screening on admission and treatment of malnutrition. A specialized, interdisciplinary nutrition support team positively influences patient outcome and should be established routinely in all oncological disciplines.

Entities:  

Keywords:  Complications; Length of stay; Malnutrition; Prevalence; Screening; Treatment of malnutrition

Mesh:

Year:  2018        PMID: 30182247     DOI: 10.1007/s00066-018-1360-9

Source DB:  PubMed          Journal:  Strahlenther Onkol        ISSN: 0179-7158            Impact factor:   3.621


  20 in total

1.  Prevalence of malnutrition and its etiological factors in hospitals.

Authors:  R Burgos; B Sarto; I Elío; M Planas; M Forga; A Cantón; R Trallero; M J Muñoz; D Pérez; A Bonada; E Saló; M Lecha; G Enrich; J Salas-Salvadó
Journal:  Nutr Hosp       Date:  2012 Mar-Apr       Impact factor: 1.057

2.  EuroOOPS: an international, multicentre study to implement nutritional risk screening and evaluate clinical outcome.

Authors:  Janice Sorensen; Jens Kondrup; Jacek Prokopowicz; Marc Schiesser; Lukas Krähenbühl; Rémy Meier; Martin Liberda
Journal:  Clin Nutr       Date:  2008-05-27       Impact factor: 7.324

3.  Prevalence of hospital malnutrition in cancer patients: a sub-analysis of the PREDyCES® study.

Authors:  Mercè Planas; Julia Álvarez-Hernández; Miguel León-Sanz; Sebastián Celaya-Pérez; Krysmarú Araujo; Abelardo García de Lorenzo
Journal:  Support Care Cancer       Date:  2015-06-23       Impact factor: 3.603

4.  Nutritional screening for risk prediction in patients scheduled for extra-abdominal surgery.

Authors:  David Kuppinger; Wolfgang H Hartl; Martin Bertok; Jessica M Hoffmann; Jona Cederbaum; Andreas Bender; Helmut Küchenhoff; Peter Rittler
Journal:  Nutrition       Date:  2013-02       Impact factor: 4.008

5.  Prevalence and Distribution of Diabetes Mellitus in a Maximum Care Hospital: Urgent Need for HbA1c-Screening.

Authors:  Andreas Fritsche; Andreas Peter; Johannes Kufeldt; Marketa Kovarova; Michael Adolph; Harald Staiger; Michael Bamberg; Hans-Ulrich Häring
Journal:  Exp Clin Endocrinol Diabetes       Date:  2017-07-27       Impact factor: 2.949

6.  Prevalence of malnutrition among older people in medical and surgical wards in hospital and quality of nutritional care: A multicenter, cross-sectional study.

Authors:  Loris Bonetti; Stefano Terzoni; Maura Lusignani; Marina Negri; Marco Froldi; Anne Destrebecq
Journal:  J Clin Nurs       Date:  2017-09-29       Impact factor: 3.036

Review 7.  Nutritional support of the oncology patient.

Authors:  Federico Bozzetti
Journal:  Crit Rev Oncol Hematol       Date:  2013-06-07       Impact factor: 6.312

8.  Clinical impact of malnutrition on complication rate and length of stay in elective ENT patients: a prospective cohort study.

Authors:  U Kisser; J Kufeldt; C Adderson-Kisser; S Becker; P Baumeister; M Reiter; U Harréus; M N Thomas; P Rittler
Journal:  Eur Arch Otorhinolaryngol       Date:  2016-03-18       Impact factor: 2.503

9.  Radiation-induced acute dysphagia : Prospective observational study on 42 head and neck cancer patients.

Authors:  D Alterio; M A Gerardi; L Cella; R Spoto; V Zurlo; A Sabbatini; C Fodor; V D'Avino; M Conson; F Valoriani; D Ciardo; R Pacelli; A Ferrari; P Maisonneuve; L Preda; R Bruschini; M Cossu Rocca; E Rondi; S Colangione; G Palma; S Dicuonzo; R Orecchia; G Sanguineti; B A Jereczek-Fossa
Journal:  Strahlenther Onkol       Date:  2017-09-07       Impact factor: 3.621

10.  Patient-reported symptoms during radiotherapy : Clinically relevant symptom burden in patients treated with palliative and curative intent.

Authors:  Philipp Körner; Katja Ehrmann; Johann Hartmannsgruber; Michaela Metz; Sabrina Steigerwald; Michael Flentje; Birgitt van Oorschot
Journal:  Strahlenther Onkol       Date:  2017-06-01       Impact factor: 3.621

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  4 in total

1.  Single-cycle induction chemotherapy before chemoradiotherapy or surgery in functionally inoperable head and neck squamous cell carcinoma: 10-year results.

Authors:  Marius Breheret; Dorota Lubgan; Marlen Haderlein; Markus Hecht; Maximilian Traxdorf; Daniela Schmidt; Sarina Müller; Christian Kitzsteiner; Torsten Kuwert; Heinrich Iro; Rainer Fietkau; Sabine Semrau
Journal:  Eur Arch Otorhinolaryngol       Date:  2019-10-03       Impact factor: 2.503

2.  Quality of life, symptoms and dietary habits in oncology outpatients with malnutrition: A cross-sectional study.

Authors:  Mira Sonneborn-Papakostopoulos; Clara Dubois; Viktoria Mathies; Mara Heß; Nicole Erickson; Thomas Ernst; Jutta Huebner
Journal:  Med Oncol       Date:  2021-02-04       Impact factor: 3.064

3.  The development of a nomogram and the prognostic prediction value of patients with esophageal squamous cell carcinoma undergoing radical radiotherapy.

Authors:  Ling Xiao; Jiahua Lyu; Meihua Chen; Liu Wang; Jing Huang; Yajun Wei; Tao Li
Journal:  Future Sci OA       Date:  2022-01-24

4.  NUTRITIONAL STATUS IN CHILDREN WITH CANCER: COMPARISON OF DEUTERIUM OXIDE DILUTION WITH BIOELECTRIC IMPEDANCE ANALYSIS AND ANTHROPOMETRY.

Authors:  Estela Beatriz Behling; José Simon Camelo Júnior; Eduardo Ferriolli; Karina Pfrimer; Jacqueline Pontes Monteiro
Journal:  Rev Paul Pediatr       Date:  2020-08-03
  4 in total

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