Literature DB >> 30173576

Factors Influencing the Implementation of Nutrition Policies in Schools: A Scoping Review.

Jessie-Lee D McIsaac1,2, Rebecca Spencer1, Kaleigh Chiasson1, Julia Kontak1, Sara F L Kirk1.   

Abstract

BACKGROUND: Although school nutrition policies (SNPs) have been highlighted as an important intervention to support childhood nutrition, their implementation and maintenance within real-word settings is complex. There is a need to understand the factors that influence implementation by consolidating existing research and identifying commonalities and differences. AIMS: The purpose of this review is to determine what is known about the influence of broad and local system factors on the implementation of SNPs internationally.
METHOD: This scoping review involved identifying and selecting relevant literature that related SNP implementation in primary and secondary schools. Following the search process, 2,368 articles were screened and 59 articles were synthesized and charted and emerging themes were identified.
RESULTS: Across the final studies identified, factors emerged as barriers and facilitators to the implementation of SNPs, with system implications that related to five areas to support policy action: providing macro-level support may encourage policy implementation; addressing the financial implications of healthy food access; aligning nutrition and core school priorities; developing a common purpose and responsibility among stakeholders; recognition of school and community characteristics. DISCUSSION: While SNPs can help to support childhood nutrition, strategies to address issues related to policy implementation need to be taken to help schools overcome persistent challenges.
CONCLUSION: The results of this review provide opportunities for action across multiple system levels to ensure synergy and coordinated action toward SNP goals to foster the creation supportive nutrition environments for children.

Entities:  

Keywords:  adolescent health; child health; health policy; health promotion; implementation science; nutrition; school-based

Year:  2018        PMID: 30173576     DOI: 10.1177/1090198118796891

Source DB:  PubMed          Journal:  Health Educ Behav        ISSN: 1090-1981


  11 in total

1.  Understanding System-Level Intervention Points to Support School Food and Nutrition Policy Implementation in Nova Scotia, Canada.

Authors:  Jessie-Lee D McIsaac; Rebecca Spencer; Melissa Stewart; Tarra Penney; Sara Brushett; Sara F L Kirk
Journal:  Int J Environ Res Public Health       Date:  2019-02-27       Impact factor: 3.390

2.  Are closed campus policies associated with adolescent eating behaviours?

Authors:  Karen A Patte; Adam G Cole; Wei Qian; Megan Magier; Michelle Vine; Scott T Leatherdale
Journal:  Health Promot Chronic Dis Prev Can       Date:  2021-03       Impact factor: 3.240

Review 3.  Social, economic, political, and geographical context that counts: meta-review of implementation determinants for policies promoting healthy diet and physical activity.

Authors:  Karolina Lobczowska; Anna Banik; Sarah Forberger; Krzysztof Kaczmarek; Thomas Kubiak; Agnieszka Neumann-Podczaska; Piotr Romaniuk; Marie Scheidmeir; Daniel A Scheller; Juergen M Steinacker; Janine Wendt; Marleen P M Bekker; Hajo Zeeb; Aleksandra Luszczynska
Journal:  BMC Public Health       Date:  2022-05-26       Impact factor: 4.135

4.  The Association between Perceived Adequacy and Capacity for School Food Policy Implementation with Food Availability and Policy Adherence in Nova Scotia, Canada.

Authors:  Jessie-Lee D McIsaac; Tarra L Penney; Louise Mâsse; Sara F L Kirk
Journal:  Int J Environ Res Public Health       Date:  2019-06-04       Impact factor: 3.390

5.  Identifying opportunities to strengthen school food environments in the Pacific: a case study in Samoa.

Authors:  Erica Reeve; Anne-Marie Thow; Colin Bell; Christina Soti-Ulberg; Gary Sacks
Journal:  BMC Public Health       Date:  2021-01-29       Impact factor: 3.295

6.  Expectations and Assumptions: Examining the Influence of Staff Culture on a Novel School-Based Intervention to Enable Risky Play for Children with Disabilities.

Authors:  Patricia Grady-Dominguez; Jo Ragen; Julia Sterman; Grace Spencer; Paul Tranter; Michelle Villeneuve; Anita Bundy
Journal:  Int J Environ Res Public Health       Date:  2021-01-23       Impact factor: 3.390

7.  Secondary School Nutrition Policy Compliance in Ontario and Alberta, Canada: A Follow-Up Study Examining Vending Machine Data from the COMPASS Study.

Authors:  Michelle M Vine; Julianne Vermeer; Leonardo Romano; Daniel W Harrington; Alexandra E Butler; Karen A Patte; Katelyn M Godin; Scott T Leatherdale
Journal:  Int J Environ Res Public Health       Date:  2021-04-06       Impact factor: 3.390

Review 8.  Meta-review of implementation determinants for policies promoting healthy diet and physically active lifestyle: application of the Consolidated Framework for Implementation Research.

Authors:  Karolina Lobczowska; Anna Banik; Katarzyna Brukalo; Sarah Forberger; Thomas Kubiak; Piotr Romaniuk; Marie Scheidmeir; Daniel A Scheller; Juergen M Steinacker; Janine Wendt; Katarzyna Wieczorowska-Tobis; Marleen P M Bekker; Hajo Zeeb; Aleksandra Luszczynska
Journal:  Implement Sci       Date:  2022-01-06       Impact factor: 7.327

9.  Understanding the need for a whole-of-society approach in school nutrition policy implementation: a qualitative analysis.

Authors:  Natasha P Sobers; Lisa Bishop; Shu Wen Ng; Suzanne Soares-Wynter; Natalie S Greaves; Madhuvanti M Murphy
Journal:  Implement Sci Commun       Date:  2021-07-17

Review 10.  Barriers and facilitators to implementation of direct fruit and vegetables provision interventions in kindergartens and schools: a qualitative systematic review applying the consolidated framework for implementation research (CFIR).

Authors:  Biljana Meshkovska; Daniel A Scheller; Janine Wendt; Hannah Jilani; Marie Scheidmeir; Jan M Stratil; Nanna Lien
Journal:  Int J Behav Nutr Phys Act       Date:  2022-01-31       Impact factor: 6.457

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