| Literature DB >> 30159049 |
Khdejah S Hajeeassa1, Mahmoud A Hussein1,2, Yasir Anwar3, Nada Y Tashkandi1, Zahra M Al-Amshany1.
Abstract
A new class of biologically active polymer nanocomposites based on polyvinyl alcohol and reinforced mixed graphene/carbon nanotube as carbon-based nanofillers with a general abbreviation (polyvinyl alcohol/mixed graphene-carbon nanotubes) has been successfully synthesized by an efficient solution mixing method with the help of ultrasonic radiation. Mixed graphene and carbon nanotubes ratio has been prepared (50%:50%) wt by wt. Different loading of mixed graphene-carbon nanotubes (2, 5, 10, 15, and 20 wt%) were added to the host polyvinyl alcohol polymer. In this study, polyvinyl alcohol/mixed graphene-carbon nanotubesa-e nanocomposites were characterized and analyzed by X-ray diffraction, Fourier transform infrared, scanning electron microscopy, transmission electron microscopy, and the thermal stability was measured by thermogravimetric analysis and derivative thermal gravimetric. Fourier transform infrared and X-ray diffraction spectra proved the addition of mixed graphene-carbon nanotubes into polyvinyl alcohol matrix. X-ray diffraction patterns for these nanocomposites showed 2θ = 19.35° and 40° due to the crystal nature of polyvinyl alcohol in addition to 2θ = 26.5° which attributed to the graphite plane of carbon-based nanofillers. Thermal stability of polyvinyl alcohol/mixed graphene-carbon nanotubes nanocomposites was enhanced comparing with pure polyvinyl alcohol. The main degradation step ranged between 360° and 450°C. Moreover, maximum composite degradation temperature has appeared at range from 285°C to 267°C and final composite degradation temperature (FCDT) displayed at a temperature range of 469-491°C. Antibacterial property of polyvinyl alcohol/mixed graphene-carbon nanotubesa-e nanocomposites were tested against Escherichia coli bacteria using the colony forming units technique. Results showed an improvement of antibacterial property. The rate percentages of polyvinyl alcohol/mixed graphene-carbon nanotubesb, polyvinyl alcohol/mixed graphene-carbon nanotubesc, and polyvinyl alcohol/mixed graphene-carbon nanotubesd nanocomposites after 24 h are 6%, 5%, and 7% respectively. However, polyvinyl alcohol/mixed graphene-carbon nanotubese nanocomposite showed hyperactivity, where its reduction percentage remarkably raised up to 100% which is the highest inhibition rate percentage. In addition, polyvinyl alcohol and polyvinyl alcohol/graphene-carbon nanotubesa-d showed colony forming units values/ml 70 × 106 and 65 ± 2 × 106 after 12 h. After 24 h, the colony forming units values/ml were in the range of 86 × 106-95 × 106.Entities:
Keywords: Nanocomposites; biological interest; carbon nanotube; graphene; polyvinyl alcohol
Year: 2018 PMID: 30159049 PMCID: PMC6109842 DOI: 10.1177/1849543518794818
Source DB: PubMed Journal: Nanobiomedicine (Rij) ISSN: 1849-5435
Chemical composition of the prepared PVA and its related PVA/Gr-CNTsa–e nanocomposites.
| Symbols | PVA (g) | Loading MGr-CNTs (50%:50%, g) |
|---|---|---|
| Pure PVA | 1 | — |
| PVA/MGr-CNTs2% | 0.89 | 0.02 |
| PVA/MGr-CNTs5% | 0.95 | 0.05 |
| PVA/MGr-CNTs10% | 0.9 | 0.1 |
| PVA/MGr-CNTs15% | 0.85 | 0.15 |
| PVA/MGr-CNTs20% | 0.8 | 0.2 |
PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube.
Figure 1.XRD diffraction of (a) PVA and (b–f) PVA/MGr-CNTsa–e nanocomposites. XRD: X-ray diffraction; PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube.
Figure 2.FTIR of (a) PVA and (b–f) PVA/MGR-CNTsa–e nanocomposites. FTIR: Fourier transform infrared; PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube.
Figure 3.SEM images of PVA at magnifications ((a) X = 3000, (b) X = 15,000), for PVA/MGr-CNTsb at magnifications ((c) X = 3000 and (d) X = 15,000) and PVA/MGr-CNTse at magnifications ((e) X = 3000 and (d) X = 15,000). SEM: scanning electron microscopy; PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube.
Figure 4.TEM images of PVA/MGr-CNTsb nanocomposite (a, b) and PVA/MGr-CNTse nanocomposite (c, d). TEM: transmission electron microscopy; MGr: mixed graphene; CNT: carbon nanotube.
Figure 5.TGA thermograms of (a) pure PVA and (b–f) its compatible PVA/MGr-CNTsa–e nanocomposites. TGA: thermogravimetric analysis; PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube.
Figure 6.DTG thermograms of (a) pure PVA and (b–f) its compatible PVA/MGr-CNTsa–e nanocomposites. DTG: derivative thermogravimetric; PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube.
Thermal properties of pure PVA and its compatible PVA/MGr-CNTsa–e nanocomposites.
| Temperature (°C) for various percentage decompositionsb | ||||||
|---|---|---|---|---|---|---|
| Materials | CDTmax (°C)a | FCDT (°C)b |
|
|
|
|
| Pure PVA | 258 | 469 | 209 | 247 | 262 | 4.82 |
| PVA/MGr-CNTsa | 260 | 473 | 234 | 253 | 268 | 6.56 |
| PVA/MGr-CNTsb | 265 | 480 | 230 | 254 | 269 | 8.63 |
| PVA/MGr-CNTsc | 258 | 486 | 227 | 249 | 268 | 11.88 |
| PVA/MGr-CNTsd | 258 | 488 | 204 | 246 | 266 | 22.44 |
| PVA/MGr-CNTse | 267 | 491 | 189 | 258 | 291 | 26.27 |
PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube; DTG: derivative thermogravimetric; TGA: thermogravimetric analysis; FCDT: final composite degradation temperature; CDTmax: maximum composite degradation temperature.
a The values were determined from DTG curves.
b The values were determined by TGA at a heating rate of 10°C min−1.
Growth conditions and percent inhibition of E. coli in the presence of pure PVA, and PVA/MGr-CNTsa–e nanocomposites.
| Incubation time (h) | Material used (pure PVA) (CFU/mL) | % Reduction |
| 12 | 70 × 106 | 0 |
| 24 | 93 × 106 | 0 |
| Incubation time (h) | Material used (PVA/MGr-CNTs (2%, CFU/mL) | % Reduction |
| 12 | 65 × 106 | 0 |
| 24 | 95 × 106 | 0 |
| Incubation time (h) | Material used (PVA/MGr-CNTs (5%, CFU/mL) | % Reduction |
| 12 | 67 × 106 | 0 |
| 24 | 87 × 106 | 6 |
| Incubation time (h) | Material used (PVA/MGr-CNTs (10%, CFU/mL) | % Reduction |
| 12 | 62 × 106 | 0 |
| 24 | 88 × 106 | 5 |
| Incubation time (h) | Material Used (PVA/MGr-CNTs (15%, CFU/mL) | % Reduction |
| 12 | 65 × 106 | 0 |
| 24 | 86 × 106 | 7 |
| Incubation time (h) | Material used (PVA/MGr-CNTs (20%, CFU/mL) | % Reduction |
| 12 | 0 × 106 | 100 |
| 24 | 0 × 106 | 100 |
PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube; DTG: derivative thermogravimetric; CFU: colony forming units; TGA: thermogravimetric analysis.
Figure 7.Growth of E. coli on nutrient plate agar showing inhibition in the presence of pure PVA and PVA/MGr-CNTsa–e nanocomposites. PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube; E. coli: Escherichia coli.
Figure 8.(a) Reduction percentage of E. coli after contact with PVA and PVA/MGr-CNTsa–e nanocomposites for 12 and 24 h. (b) Viable cell number of E. coli after contact with PVA and PVA/MGr-CNTsa–e nanocomposites for 12 and 24 h. PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube; E. coli: Escherichia coli.
Biological screening comparison of variable PVA nanocomposites.
| PVA nanocomposites | Biological uses | Effects | References |
|---|---|---|---|
| PVA/AgNPs-starch-graphene oxide | Antibacterial activity: | Ascending order | Usman et al.[ |
| PVA/graphene | Antibacterial activity against | Strong effect | Surudžić et al.[ |
| PVA/graphene | Against | 97.1–99.7% | Cao et al.[ |
| PVA/SWCNT-AgNPs-DNA bio-nanofilm | Antibacterial activity: | 70.91%, 69.31%, 72.89%, 57.78%, 71.76%, 62.85%, 70.52% | Subbiah et al.[ |
| PVA/AgNPs | Antibacterial against: | 11% | Mahmoud[ |
| 17% | |||
| Antifungal against: | 18% | ||
| PVA/chitosan-AgNPs | Antibacterial against: Staphylococcus, Micrococcus, | Enormous growth inhibition | Vimala et al.[ |
| Antifungal against: | |||
| PVA/Ag and PVA/Ag/Gr hydrogel | Antibacterial activity: | PVA/Ag: 44.7%, 100% | Abudabbus et al.[ |
| PVA/Ag/Gr: 97%, 100% | |||
| PVA/MGr-CNTse nanocomposites | Antibacterial activity: | 100% | This work |
PVA: polyvinyl alcohol; MGr: mixed graphene; CNT: carbon nanotube; B. subtilis: Bacillus subtilis; S. aureus: Staphylococcus aureus; E. coli: Escherichia coli.