| Literature DB >> 30157938 |
Bruno Becker1,2, Faisal Hayat Nazir3,4, Gunnar Brinkmalm3,4, Elena Camporesi3,4, Hlin Kvartsberg3,4, Erik Portelius3,4, Martina Boström5, Marie Kalm5, Kina Höglund3,4, Maria Olsson3, Henrik Zetterberg3,4,6,7, Kaj Blennow3,4.
Abstract
BACKGROUND: Neurogranin (Ng) is a small 7.6 kDa postsynaptic protein that has been detected at elevated concentrations in cerebrospinal fluid (CSF) of patients with Alzheimer's disease (AD), both as a full-length molecule and as fragments from its C-terminal half. Ng is involved in postsynaptic calcium (Ca) signal transduction and memory formation via binding to calmodulin in a Ca-dependent manner. The mechanism of Ng secretion from neurons to CSF is currently unknown, but enzymatic cleavage of Ng may be of relevance. Therefore, the aim of the study was to identify the enzymes responsible for the cleavage of Ng, yielding the Ng fragment pattern of C-terminal fragments detectable and increased in CSF of AD patients.Entities:
Keywords: Alzheimer’s disease; Biomarker; Calpain; IQ domain; Neurogranin; Postsynaptic protein; Prolyl endopeptidase
Mesh:
Substances:
Year: 2018 PMID: 30157938 PMCID: PMC6116393 DOI: 10.1186/s13024-018-0279-z
Source DB: PubMed Journal: Mol Neurodegener ISSN: 1750-1326 Impact factor: 14.195
Fig. 1Representative hybrid immunoaffinity (HI)-MS spectrum of Ng CSF peptides identified in CSF
Fig. 2Calpain-1 cleaves the two quenched Ng peptides Ng39–51 and Ng31–40 (central region) but not the quenched peptide Ng70–78 (C-terminal region). Ng39–51 Ctrl, Ng31–40 Ctrl, Ng70–78 Ctrl, quenched peptide in assay buffer without calpain I
Fig. 3Cleavage of Ng1–78-Myc-DDK fusionprotein by calpain-1; a Coomassie stained SDS PAGE gel, Lane 1, size markers; lane 2, Ng-Myc-DDK substrate; lanes 3–6, digests with 3.3 to 90-fold diluted calpain stock solution; lane 7, calpain control; b Western blot of calpain-1 Ng1–78-Myc-DDK fusion protein digests by antibody NG22. Lane 1, Ng-Myc-DDK substrate; lanes 2–4, digests with 3.3, 30 and 90-fold diluted calpain stock solution; lane 5, calpain control. The positions of the substrate and of the main cleavage product are indicated
Fig. 4Detection of C-terminal and N-terminal fragments of Ng in digests by calpain. Digestion products were analyzed in reducing SDS PAGE gels (12%). Panel a Coomassie stain followed by silver stain; Panel b NG36 immunoblot; Panel c, H-6 immunoblot. Lanes 1, Ng control; lanes 2, 3 and 4, Ng digest with 90-, 30-, 10-fold diluted calpain-1, respectively. The location of the parent Ng1–78 band is indicated on the right near panel c with an arrow, those of the major ~ 5 kDa C-terminal fragments by an * in panel b, and those of the main N-terminal fragment near 6.5 kDa by a # in panel c. Size markers for panel a as indicated
Fig. 5Alignment of identified endogenous Ng peptides in CSF with the full-length Ng amino acid sequence above. The identities of the peptides are given on the left, with the aa positions (N- and C-terminal) as indicated. Further, the line below the Ng sequence indicates the IQ domain with Ng’s conserved amino acid positions for the IQ motif above the line. The arrows indicate the calpain-1 cleavage sites between Ng37_38 and Ng42_43 which are generating the three most abundant fragments (Ng38–78, Ng43–78 and Ng1–37). Note that these cleavage sites are within the IQ domain
Fig. 6Activity profile of SEC column fractions (Superdex 200 size exclusion column). Active fractions in the Ng C-terminal cleaving assay are indicated by the two dashed vertical lines and corresponded to a protein size range of approximately 44–73 kDa
Fig. 7Strategy for enrichment of protease activity cleaving near the C-terminal end of Ng and identification of enzyme by mass spectrometry
Fig. 8In situ localization of enzymatic activity in native PAGE separated proteins. Two fractions (fr. #35 and #38 with either no activity or with activity) were separated on a 10% Tris-glycine gel. The location of enzymatic activity was revealed thereafter by soaking the gel in fluorogenic quenched FRET peptide Ng70–78 (5-FAM_Ng70–78_QXL520). Note that only fraction #38 showed a band of fluorescence but not the nearby inactive fraction #35). The Coomassie-stained corresponding gel showed presence of proteins in both fractions. Arrow, location of enzymatic activity
Fig. 9Active fractions during enzyme enrichment show cleaving activity at Ng75_76 (MALDI-TOF analysis). Synthetic KKK-Ng50–78 was incubated with an active fraction and the reaction mix separated by HPLC. MALDI-TOF analysis of one of the HPLC fractions showed the presence of an [M + H]+ peak at 2570.3 Da which is consistent with a cleavage at Ng75_76 which releases –SGD (mass difference of 259 Da relative to the substrate KKK-Ng50–78)