Literature DB >> 30143175

Crosslinked pectin nanofibers with well-dispersed Ag nanoparticles: Preparation and characterization.

Ke Li1, Sisi Cui2, Junli Hu3, Yifa Zhou4, Yichun Liu5.   

Abstract

Nanofibers with well-dispersed Ag nanoparticles (AgNPs) are promising for some applications. Dispersion electrospinning is a straightforward preparation method but is suffered from the negative effects that the further treatments of nanofibers after electrospinning may bring to the dispersed AgNPs. In this study, we report a post reduction method to fabricate nanofibers with well-dispersed AgNPs. Crosslinked nanofibers of a hydrophilic polysaccharide, pectin, are used. When being immersed in the aqueous solution of AgNO3, the crosslinked pectin nanofibers swell, allowing Ag+ ions enter inside. The surrounding crosslinked pectin macromolecules functionalize as in situ reducing reagents to reduce Ag+ ions, nucleating the crystallization of AgNPs locally. X-ray diffraction characterizations indicate that the formed AgNPs are face-centered cubic crystalline. Results of optical imaging, UV-vis spectroscopy, scanning electron microscopy (SEM), electron dispersive spectrometry as well as transmission electron microscopy (TEM) indicate that the content and size of AgNPs increase with the increase of AgNO3 concentration and incubation time. SEM and TEM results show that the dispersion of the AgNPs does not affect the nanofibrous structure and size of the crosslinked pectin nanofibers. TEM results also demonstrate that AgNPs distribute homogeneously along both the length and diameter direction of nanofibers. The composite nanofibers can sustainably release silver for 4 weeks and inhibit the growth of Escherichia coli for 7 days, showing great potential as long-term antibacterial materials. The method may also be used to disperse AgNPs in other hydrophilic nanofibers which need further treatments after electrospinning.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Ag nanoparticles; Antibacterial; Crosslinked pectin nanofibers; Dispersing; Post reduction

Year:  2018        PMID: 30143175     DOI: 10.1016/j.carbpol.2018.07.013

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  3 in total

Review 1.  Recent Trends in the Use of Pectin from Agro-Waste Residues as a Natural-Based Biopolymer for Food Packaging Applications.

Authors:  Cristina Mellinas; Marina Ramos; Alfonso Jiménez; María Carmen Garrigós
Journal:  Materials (Basel)       Date:  2020-02-03       Impact factor: 3.623

2.  Green synthesis of metallic nanoparticles using pectin as a reducing agent: a systematic review of the biological activities.

Authors:  Kogilavanee Devasvaran; Vuanghao Lim
Journal:  Pharm Biol       Date:  2021-12       Impact factor: 3.503

Review 3.  Polysaccharides and Metal Nanoparticles for Functional Textiles: A Review.

Authors:  Marta Fernandes; Jorge Padrão; Ana I Ribeiro; Rui D V Fernandes; Liliana Melro; Talita Nicolau; Behnaz Mehravani; Cátia Alves; Rui Rodrigues; Andrea Zille
Journal:  Nanomaterials (Basel)       Date:  2022-03-18       Impact factor: 5.076

  3 in total

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