Literature DB >> 30125860

Effect of digestate disintegration on anaerobic digestion of organic waste.

Matthijs H Somers1, Samet Azman1, Ivona Sigurnjak2, Karel Ghyselbrecht3, Erik Meers2, Boudewijn Meesschaert3, Lise Appels4.   

Abstract

Recently, digestate disintegration gained interest as an alternative strategy to feedstock pretreatment for anaerobic digestion. This study evaluated the effect of three different digestate disintegration methods (hydrogen peroxidation, ozone treatment and ultrasound) on manure digestate, potato waste digestate and mixed organic waste digestate. Lab-scale anaerobic digestion experiments were carried out by adding disintegrated digestate to the related substrate and inoculum with simulated recycle ratios of 0.2 and 0.5. Ultrasound disintegration of potato waste digestate yields 22.5% increase in biogas production. An increase in biogas production was linked to the treated digestate amount and the treatment dosage. First order model was used to investigate the effect of digestate disintegration on the first order reaction rate constant (k). The decrease in k and increase in biogas production were linearly correlated. This correlation was explained by the increased bioavailability of the organic matter and possible negative effects of digestate disintegration on the microorganisms.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Biogas; First-order kinetics; Ozonation; Peroxidation; Ultrasound

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Substances:

Year:  2018        PMID: 30125860     DOI: 10.1016/j.biortech.2018.08.036

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  2 in total

1.  Assessment of the Possibilities for the Use of Selected Waste in Terms of Biogas Yield and Further Use of Its Digestate in Agriculture.

Authors:  Marcin Niemiec; Jakub Sikora; Anna Szeląg-Sikora; Zofia Gródek-Szostak; Monika Komorowska
Journal:  Materials (Basel)       Date:  2022-01-27       Impact factor: 3.623

Review 2.  Ultrasonic Processing of Food Waste to Generate Value-Added Products.

Authors:  Yue Wu; Shunyu Yao; Bhakti Anand Narale; Akalya Shanmugam; Srinivas Mettu; Muthupandian Ashokkumar
Journal:  Foods       Date:  2022-07-09
  2 in total

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