Literature DB >> 30109372

The influence of surface microbial diversity and succession on microbiologically influenced corrosion of steel in a simulated marine environment.

Vanessa Moura1, Iris Ribeiro1, Priscilla Moriggi1, Artur Capão1, Carolina Salles1, Suleima Bitati1, Luciano Procópio2.   

Abstract

To explore how a succession of bacteria grown on steel coupons in a marine environment can influence their corrosion process, we designed a microcosm in laboratory to evaluate corrosion kinetics and microbial diversity over 30 days. The results described a clear influence of corrosion by a succession of different bacterial groups. During the initial period, 2-7 days, a sharp increase in the rate of corrosion was detected accompanied by the presence of Alteromonadaceae, Vibrionaceae, Oceanospirillaceae, Rhodobacteraceae, Rhodospirillaceae and Flavobacteriaceae bacteria families. After 15 days, representatives of families Piscirickettsiaceae and Pseudomonadaceae were also described, accompanied by a continuous corrosion process over the coupons. After 30 days, there was a sudden change in the profile of the bacteria present on the steel coupons, with a prevalence of Halomonadaceae family species, and establishment and continuity of the corrosion process by the biofilm grown on the coupons. The results describe differences in microbial diversity over the time, highlighting certain bacterial lithotrophic species that persisted for most of the experiment, through a complex association between bacteria and metal surfaces, which can be a new starting point for development and maintenance of a favorable microenvironment to accelerate corrosion processes.

Entities:  

Keywords:  Carbon steel; Marine environmental; Microbial community; Microbiologically influenced corrosion; Steel coupons

Mesh:

Substances:

Year:  2018        PMID: 30109372     DOI: 10.1007/s00203-018-1559-2

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  5 in total

1.  Changes in microbial community in the presence of oil and chemical dispersant and their effects on the corrosion of API 5L steel coupons in a marine-simulated microcosm.

Authors:  Luciano Procópio
Journal:  Appl Microbiol Biotechnol       Date:  2020-05-27       Impact factor: 4.813

2.  Microbial Communities of Orange Tubercles in Accelerated Low-Water Corrosion.

Authors:  Hoang C Phan; Scott A Wade; Linda L Blackall
Journal:  Appl Environ Microbiol       Date:  2020-06-17       Impact factor: 4.792

3.  Influence of Salt Water Flow on Structures and Diversity of Biofilms Grown on 316L Stainless Steel.

Authors:  Bárbara Nascimento Rufino; Luciano Procópio
Journal:  Curr Microbiol       Date:  2021-07-07       Impact factor: 2.188

4.  The influence of the marine Bacillus cereus over carbon steel, stainless corrosion, and copper coupons.

Authors:  Paulo Moreira-Filho; Paloma de Paula da Silva Figueiredo; Artur Capão; Luciano Procópio
Journal:  Arch Microbiol       Date:  2021-12-06       Impact factor: 2.552

5.  Electrochemical Bacterial Enrichment from Natural Seawater and Its Implications in Biocorrosion of Stainless-Steel Electrodes.

Authors:  María José De La Fuente; Leslie K Daille; Rodrigo De la Iglesia; Magdalena Walczak; Francisco Armijo; Gonzalo E Pizarro; Ignacio T Vargas
Journal:  Materials (Basel)       Date:  2020-05-19       Impact factor: 3.623

  5 in total

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