Literature DB >> 30102859

Changes of Chemical Composition and Hemicelluloses Structure in Differently Aged Bamboo ( Neosinocalamus affinis) Culms.

Pan-Pan Yue1, Gen-Que Fu1, Ya-Jie Hu1, Jing Bian1, Ming-Fei Li1, Zheng-Jun Shi2, Feng Peng1.   

Abstract

To study the differences in chemical composition analysis and spatial distribution of young Neosinocalamus affinis bamboo, we used the methods of standard of National Renewable Energy Laboratory and confocal Raman microscopy, respectively. It was found that the acid-soluble lignin and acid-insoluble lignin content showed an inverse relationship with the increasing bamboo age. Raman analysis revealed that Raman signal intensity of lignin in both the secondary cell wall and the compound middle lamella regions showed a similar increase trend with growth of bamboo. In addition, eight hemicellulosic fractions were obtained by successively treating holocellulose of the 2-, 4-, 8-, and 12-month-old Neosinocalamus affinis bamboo culms with DMSO and alkaline solution. The ratio of arabinose to xylose of hemicelluloses was increased with the growth of bamboo. FT-IR and NMR analyses revealed that DMSO-soluble hemicelluloses of young bamboo culms are mainly composed of highly substituted xylans and β-d-glucans.

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Keywords:  DMSO- and alkali-soluble hemicelluloses; HSQC; confocal Raman microscopy; increasing age; structural characterization

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Year:  2018        PMID: 30102859     DOI: 10.1021/acs.jafc.8b03516

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  1 in total

1.  Comparison of emulsifying capacity of two hemicelluloses from moso bamboo in soy oil-in-water emulsions.

Authors:  Yan-Fei Li; Pan-Pan Yue; Xiang Hao; Jing Bian; Jun-Li Ren; Feng Peng; Run-Cang Sun
Journal:  RSC Adv       Date:  2020-01-28       Impact factor: 3.361

  1 in total

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