Literature DB >> 30100415

Dissipation and safety evaluation of novaluron, pyriproxyfen, thiacloprid and tolfenpyrad residues in the citrus-field ecosystem.

Maofeng Dong1, Guangyue Wen1, Hongxia Tang1, Tan Wang1, Zhihui Zhao1, Weiguo Song1, Weimin Wang2, Li Zhao3.   

Abstract

The dissipations and residues of four pesticides in citrus, under field conditions, were measured using solid-phase extraction and LC-MS/MS. In the method validation, satisfactory results were obtained with fortified recoveries ranging from 80.6 to 113% and relative standard deviations ≤9.0%. In the dissipation test, the half-lives for the pesticides in citrus, according to first-order kinetics, ranged from 13.3 to 28.9 days. Based on the terminal residue test, two evaluation models (hazard quotient, HQ; risk quotient, RQ) were applied on citrus fruits for dietary exposure risk assessment. The results showed that HQs ranged from 0.0031 to 0.78%, and RQs from 7.3 to 57%, which are both acceptable for human consumption. Therefore, 14-day was proposed as a pre-harvest interval for the target compounds in citrus fruits. This work also contributes to residue data and, therefore, scientifically validated maximum residue limits in citrus, which are lacking in China currently.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Citrus; Novaluron; Novaluron (PubChem CID: 93541); Pyriproxyfen; Pyriproxyfen (PubChem CID: 91753); Safety evaluation; Thiacloprid; Thiacloprid (PubChem CID: 115224); Tolfenpyrad; Tolfenpyrad (PubChem CID: 10110536).

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Year:  2018        PMID: 30100415     DOI: 10.1016/j.foodchem.2018.07.005

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  7 in total

1.  Formation of Carbon Dioxide Attached Fragment Ions in the Fragmentation of Deprotonated Tolfenpyrad and Tebufenpyrad.

Authors:  Yunfeng Chai; Hongping Chen; Xin Liu; Chengyin Lu
Journal:  J Am Soc Mass Spectrom       Date:  2019-07-23       Impact factor: 3.109

2.  Skeletal Ni electrode-catalyzed C-O cleavage of diaryl ethers entails direct elimination via benzyne intermediates.

Authors:  Yuting Zhou; Grace E Klinger; Eric L Hegg; Christopher M Saffron; James E Jackson
Journal:  Nat Commun       Date:  2022-04-19       Impact factor: 17.694

3.  Determination of 12 insect growth regulator residues in foods of different matrixes by modified QuEChERS and UPLC-MS/MS.

Authors:  Ke Wang; Lingzhi Zhao; Can Zhang; Hong Zhang; Kaoqi Lian
Journal:  RSC Adv       Date:  2021-03-25       Impact factor: 3.361

4.  Determination, residue analysis and risk assessment of thiacloprid and spirotetramat in cowpeas under field conditions.

Authors:  Kailong Li; Wuying Chen; Wei Xiang; Tongqiang Chen; Min Zhang; Ying Ning; Yong Liu; Ang Chen
Journal:  Sci Rep       Date:  2022-03-02       Impact factor: 4.379

5.  Residue, dissipation and dietary intake risk assessment of tolfenpyrad in four leafy green vegetables under greenhouse conditions.

Authors:  Tingting Lan; Guangqian Yang; Jianmin Li; Du Chi; Kankan Zhang
Journal:  Food Chem X       Date:  2022-02-04

6.  Method Validation, Residues and Dietary Risk Assessment for Procymidone in Green Onion and Garlic Plant.

Authors:  Li Li; Tingting Zhao; Yu Liu; Hongwu Liang; Kaiwei Shi
Journal:  Foods       Date:  2022-06-23

7.  Characterization of Chitin Synthase A cDNA from Diaphorina citri (Hemiptera: Liviidae) and Its Response to Diflubenzuron.

Authors:  Cong Zhang; Wenfeng Hu; Zhuo Yu; Xian Liu; Jing Wang; Tianrong Xin; Zhiwen Zou; Bin Xia
Journal:  Insects       Date:  2022-08-15       Impact factor: 3.139

  7 in total

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