| Literature DB >> 30094784 |
Jan Brož1, Denisa Janíčková Žďárská2, Jana Urbanová3, Marek Brabec4,5, Viera Doničová6, Radka Štěpánová7, Emil Martinka8, Milan Kvapil2.
Abstract
INTRODUCTION: The aim of the study was to determine the level of metabolic control in type 1 diabetes mellitus (T1DM) and type 2 diabetes mellitus (T2DM) patients in the Czech and Slovak Republics.Entities:
Keywords: Clinical inertia; HbA1c; Insulin therapy; Metabolic control; Type 1 diabetes; Type 2 diabetes
Year: 2018 PMID: 30094784 PMCID: PMC6167301 DOI: 10.1007/s13300-018-0485-2
Source DB: PubMed Journal: Diabetes Ther Impact factor: 2.945
Patient characteristics
| Type of diabetes | DM 1 | DM 2 |
|---|---|---|
|
| 425 | 1034 |
| Males | 237 (55.8%) | 520 (50.3%) |
| Females | 188 (44.2%) | 514 (49.7%) |
| Demography and physical measurements | ||
| Age (years) | 45.9 ± 14.8 | 63.9 ± 9.7 |
| Height (cm) | 172.7 ± 9.0 | 170.0 ± 9.3 |
| Weight (kg) | 77.4 ± 15.6 | 89.8 ± 16.8 |
| BMI (kg/m2) | 25.8 ± 4.2 | 31.0 ± 5.2 |
| Systolic BP (mmHg) | 128.3 ± 16.3 | 137.6 ± 15.6 |
| Diastolic BP (mmHg) | 76.0 ± 9.3 | 78.0 ± 9.0 |
| Pulse rate (bpm) | 74.5 ± 9.5 | 75.3 ± 9.0 |
| Diabetic medical history | ||
| Duration of DM (years) | 12.1 ± 9.4 | 12.4 ± 7.5 |
| Duration of OAD treatment (years) | – | 9.7 ± 6.3 |
| Duration of insulin treatment (years) | 11.7 ± 9.4 | 5.8 ± 4.7 |
| Insulin dose (IU/kg/day) | 0.6 ± 0.2 | 0.50 ± 0.3 |
| Diabetic retinopathy | 110 (25.9%) | 287 (27.8%) |
| Diabetic nephropathy | 59 (13.9%) | 229 (22.1%) |
| Diabetic neuropathy | 153 (36.0%) | 374 (36.2%) |
| Laboratory | ||
| HbA1c (mmol/mol) | 62.3 ± 15.1 | 60.2 ± 14.1 |
| FPG (mmol/l) | 8.1 ± 3.3 | 7.8 ± 2.6 |
| TAG (mmol/l) | 1.1 ± 0.7 | 1.9 ± 1.3 |
| Total cholesterol (mmol/l) | 4.8 ± 1.4 | 4.6 ± 1.1 |
| HDL cholesterol (mmol/l) | 1.6 ± 0.6 | 1.3 ± 0.4 |
| LDL cholesterol (mmol/l) | 2.7 ± 0.8 | 2.7 ± 1.0 |
| Uric acid (μmol/l) | 259.0 ± 81.7 | 327.8 ± 88.7 |
| Creatinine (μmol/l) | 77.2 ± 39.8 | 88.4 ± 49.3 |
| TSH (mIU/l) | 2.6 ± 4.6 | 2.5 ± 1.9 |
Fig. 1Proportion of patients with type 1 diabetes according to HbA1c value in the 3 months prior to the study
Fig. 2Proportion of patients with type 2 diabetes according to HbA1c value in the 3 months prior to the study
Fig. 3Development of HbA1c values in type 1 and type 2 diabetes patients over the 3 years prior to the study