Literature DB >> 30087884

Information Seeking Source among Patient with Gastrointestinal Diseases and Functional Gastrointestinal Disorders.

Mohammad Hossein Biglu1, Morteza Ghojazadeh2, Samira Kashefi3.   

Abstract

Entities:  

Year:  2018        PMID: 30087884      PMCID: PMC6077633     

Source DB:  PubMed          Journal:  Iran J Public Health        ISSN: 2251-6085            Impact factor:   1.429


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Dear Editor-in-Chief

Information seeking and acquisition play an important role in enabling a person to manage and cope with disease (1). Printed materials were least likely to be consulted first (2). Over the past decade, the use of the internet has increased. The internet was the most frequently used source (3). Study about seeking online health information of people with gastrointestinal diseases, show usage rates of between 42% and 92.6% (4–8). Various information needs and perceptions about usefulness are the reasons that patients prefer to seek information from various sources. The determining factors in selecting information resources are variability in specific needs, access to preferred sources (9), and easy access to sources (10). This paper focuses on participants’ perception usefulness source of health information. Questionnaires were distributed at Sheykhoreis Clinic, Emam Reza Hospital, Tabriz, Iran and other gastroenterology clinics in Tabriz City over a three-week period in July 2016. From 180 participants, 45.6% were male. Age range of participants was between 17 and 47 yr, averaging 32.84. About patients educational level, 16.8% had some high school and at a lower level, 33.7% had a high school degree, and 49.4% had a college degree. Among the participants, 71.7% had a computer at home and 85% (n=153) accessed the internet from home or via a mobile network. The average time of using the internet was 2:30 hours. In order to determine the participants’ perceived usefulness of the information source, they were asked to rate how useful different types of sources had been in helping them to find out what they needed to know about their disease (Table 1). The participants rated physicians and dieticians as the most useful source. Among the media, the internet was rated as the most useful source. Within mass media, television was preferred. Search engines and medical websites were rated the most useful among internet sites. Cooking and recipes were rated as the most useful topics. The patients also rated disease management, disease prevention, disease-related complications, and diet as the most important subjects for controling their condition.
Table 1:

Usefulness of different types of sources among 180 patients

SourcesNM
PersonPhysicians1614.05
Dieticians543.56
Family members with GI & FGID813.44
Other people with GI & FGID653.26
Friends with GI & FGID623.26
Pharmacists623.24
Family members don’t have GI & FGID763.21
Nurses513.02
Friends don’t have GI & FGID632.95
Counselors/social workers362.78
Librarians332.33
MediaInternet1384.21
Television1033.76
Journals623.53
Books763.50
Brochures/Pamphlets563.30
Magazines512.82
Radio522.71
Newspapers492,61
Internet SiteSearch engines1244.11
Medical Websites624.05
General news Websites643.95
Personal Websites503.34
Government agency Websites413.32
Blogs602.93
TopicsCooking/recipes934.32
Disease management1164.14
Disease prevention1194.11
Disease-related complications864.10
Diet834.04
Diagnostic tests784.03
Exercise763.97
Treatment options903.78
Medication options, side effects, and interactions793.76
Signs/symptoms1113.75
Risk factors653.69
Vitamins/supplements633.62
Medication warnings /allergies703.40
Usefulness of different types of sources among 180 patients Patients with gastrointestinal diseases and functional gastrointestinal disorders want to control their condition as well as to improve their health and quality of life, therefore, awareness about health issues has increased and information sources have an important role in the prevention and diagnosis of diseases. Physicians, nurses, and dieticians should allocate enough time to educate patients about their condition and related information needed. The participants use the internet more than other media. The internet is suitable for physician and patient communication in order to renew prescriptions and answer questions. Therefore, it is worthwhile for hospitals and clinics to design websites that present useful medical information for patients to resolve their lack of information.
  7 in total

1.  [Internet use to obtain health information among patients attending a digestive diseases office].

Authors:  O Alarcón; J-S Baudet; A Sánchez Del Río; M C Dorta; M De La Torre; M R Socas; P Blasco
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3.  Cancer-Related Information Seeking Among Cancer Survivors: Trends Over a Decade (2003-2013).

Authors:  Lila J Finney Rutten; Amenah A Agunwamba; Patrick Wilson; Neetu Chawla; Sana Vieux; Danielle Blanch-Hartigan; Neeraj K Arora; Kelly Blake; Bradford W Hesse
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4.  Irritable bowel syndrome patients' ideal expectations and recent experiences with healthcare providers: a national survey.

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6.  Internet use among inflammatory bowel disease patients: an Italian multicenter survey.

Authors:  Erika Angelucci; Ambrogio Orlando; Sandro Ardizzone; Luisa Guidi; Dario Sorrentino; Walter Fries; Marco Astegiano; Orsola Sociale; Monica Cesarini; Sara Renna; Andrea Cassinotti; Manuela Marzo; Anna Quaglia; Maria Donata Sergi; Daniele Simondi; Piero Vernia; Alberto Malesci; Silvio Danese
Journal:  Eur J Gastroenterol Hepatol       Date:  2009-09       Impact factor: 2.566

7.  Differences in cancer information-seeking behavior, preferences, and awareness between cancer survivors and healthy controls: a national, population-based survey.

Authors:  Abbey R Roach; Emily L B Lykins; Celestine G Gochett; Emily H Brechting; Lili O Graue; Michael A Andrykowski
Journal:  J Cancer Educ       Date:  2009       Impact factor: 2.037

  7 in total

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