Literature DB >> 30082251

A novel rapid ultrasonication-microwave treatment for total lipid extraction from wet oleaginous yeast biomass for sustainable biodiesel production.

Alok Patel1, Neha Arora2, Vikas Pruthi2, Parul A Pruthi3.   

Abstract

Oleaginous yeasts have emerged as a sustainable source of renewable oils for liquid biofuels. However, biodiesel production from them has a few constraints with respect to their cell disruption and lipid extraction techniques. The lipid extraction from oleaginous yeasts commonly includes dewatering and drying of cell biomass, which requires energy and time. The aim of this work was to establish a process for the lipid extraction from wet biomass applying acid catalyzed hot water, as well as microwave, and rapid ultrasonication-microwave treatment together with the conventional Bligh and Dyer method. In the wake of testing all procedures, it was revealed that rapid ultrasonication-microwave treatment has great potential to give high lipid content (70.86% w/w) on the cell dry weight basis. The lipid profile after treatment showed the presence of appropriate quantities of saturated (10.39 ± 0.15%), monounsaturated (76.55 ± 0.19%) and polyunsaturated fatty acids (11.49 ± 0.23%) which further improves biodiesel quality compared to the other methods. To the best of our knowledge, this is the first report of using rapid ultrasonication-microwave treatment for the lipid extraction from wet oleaginous yeast biomass in the literature.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Fatty acid methyl esters; Lipid extraction techniques; Lipids; Oleaginous yeast; Rapid ultrasonication-microwave treatment

Mesh:

Substances:

Year:  2018        PMID: 30082251     DOI: 10.1016/j.ultsonch.2018.05.002

Source DB:  PubMed          Journal:  Ultrason Sonochem        ISSN: 1350-4177            Impact factor:   7.491


  9 in total

Review 1.  Production, Biosynthesis, and Commercial Applications of Fatty Acids From Oleaginous Fungi.

Authors:  Xin-Yue Zhang; Bing Li; Bei-Chen Huang; Feng-Biao Wang; Yue-Qi Zhang; Shao-Geng Zhao; Min Li; Hai-Ying Wang; Xin-Jun Yu; Xiao-Yan Liu; Jing Jiang; Zhi-Peng Wang
Journal:  Front Nutr       Date:  2022-05-19

2.  Comparison of the effect of extraction methods on the quality of green coffee oil from Arabica coffee beans: Lipid yield, fatty acid composition, bioactive components, and antioxidant activity.

Authors:  Wenjiang Dong; Qiyu Chen; Changqing Wei; Rongsuo Hu; Yuzhou Long; Ying Zong; Zhong Chu
Journal:  Ultrason Sonochem       Date:  2021-04-28       Impact factor: 7.491

Review 3.  An Overview of Current Pretreatment Methods Used to Improve Lipid Extraction from Oleaginous Micro-Organisms.

Authors:  Alok Patel; Fabio Mikes; Leonidas Matsakas
Journal:  Molecules       Date:  2018-06-28       Impact factor: 4.411

4.  Potential of aquatic oomycete as a novel feedstock for microbial oil grown on waste sugarcane bagasse.

Authors:  Alok Patel; Leonidas Matsakas; Parul A Pruthi; Vikas Pruthi
Journal:  Environ Sci Pollut Res Int       Date:  2018-09-28       Impact factor: 4.223

5.  Study of continuous flow ultrasonication to improve total phenolic content and antioxidant activity in sorghum flour and its comparison with batch ultrasonication.

Authors:  Umesh C Lohani; K Muthukumarappan
Journal:  Ultrason Sonochem       Date:  2020-12-03       Impact factor: 7.491

6.  Effective lipid extraction from undewatered microalgae liquid using subcritical dimethyl ether.

Authors:  Quan Wang; Kazuyuki Oshita; Masaki Takaoka
Journal:  Biotechnol Biofuels       Date:  2021-01-09       Impact factor: 6.040

Review 7.  An Overview of Potential Oleaginous Microorganisms and Their Role in Biodiesel and Omega-3 Fatty Acid-Based Industries.

Authors:  Alok Patel; Dimitra Karageorgou; Emma Rova; Petros Katapodis; Ulrika Rova; Paul Christakopoulos; Leonidas Matsakas
Journal:  Microorganisms       Date:  2020-03-19

8.  Exploring Ultrasound, Microwave and Ultrasound-Microwave Assisted Extraction Technologies to Increase the Extraction of Bioactive Compounds and Antioxidants from Brown Macroalgae.

Authors:  Marco Garcia-Vaquero; Viruja Ummat; Brijesh Tiwari; Gaurav Rajauria
Journal:  Mar Drugs       Date:  2020-03-20       Impact factor: 5.118

Review 9.  Advances in Lipid Extraction Methods-A Review.

Authors:  Ramesh Kumar Saini; Parchuri Prasad; Xiaomin Shang; Young-Soo Keum
Journal:  Int J Mol Sci       Date:  2021-12-20       Impact factor: 5.923

  9 in total

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