Literature DB >> 30078818

Application of 2-Picolylamine Derivatized Ultra-high Performance Liquid Chromatography Tandem Mass Spectrometry for the Determination of Short-chain Fatty Acids in Feces Samples.

Ryosuke Nagatomo1, Yasuki Okada1, Mayuko Ichimura2, Koichi Tsuneyama2, Koichi Inoue1.   

Abstract

We present a sensitive and selective method for the simultaneous determination of short-chain fatty acids (SCFAs), such as acetic acid (AA), propionic acid, butyric acid (BA), isobutyric acid, valeric acid, isovaleric acid, hydroangelic acid, caproic acid, 4-methylvaleric acid and succinic acid (SA) in feces samples using a ultra-high performance liquid-chromatography tandem mass spectrometry (UHPLC-MS/MS) with simple derivatization of 2-picolylamine. The main SFCAs were derivatized in the same condition, and showed the specific product ion (m/z 109) in the electrospray positive mode regarding to 2-picolylamine. The derivatized SA showed a different pattern of the product ion (m/z 191). The derivatized analytes showed LOD < 75 nM, LOQ < 100 nM and r2 in the calibration curve > 0.991. The QuEChERS was used for sample preparation of feces samples. In the recovery test, the recovery values appeared from 89.7 to 100.2% (RSD: 2.1 to 9.2%, n = 6). This developed method was applied to evaluate obese diabetes model mice. In the result, the branched-chain SCFAs levels in feces from model mice of spontaneous obese type II diabetes were on a declining trend compared with normal. The AA levels from model mice with high-calorie/fat diet are owed a declining trend for 3 to 9 months. The BA levels showed that normal mice were increasing, and model mice had decreased tendency for breeding months. High-calorie/fat diet showed that the SA levels increased.

Entities:  

Keywords:  2-picolylamine; Short-chain fatty acids; UHPLC-MS/MS; derivatization

Mesh:

Substances:

Year:  2018        PMID: 30078818     DOI: 10.2116/analsci.18SCP10

Source DB:  PubMed          Journal:  Anal Sci        ISSN: 0910-6340            Impact factor:   2.081


  5 in total

1.  Western Diet Changes Gut Microbiota and Ameliorates Liver Injury in a Mouse Model with Human-Like Bile Acid Composition.

Authors:  Junichi Iwamoto; Akira Honda; Teruo Miyazaki; Tadakuni Monma; Hajime Ueda; Yukio Morishita; Sho-Ichiro Yara; Takeshi Hirayama; Tadashi Ikegami
Journal:  Hepatol Commun       Date:  2021-08-24

Review 2.  Liquid Chromatography-Mass Spectrometry (LC-MS) Derivatization-Based Methods for the Determination of Fatty Acids in Biological Samples.

Authors:  Christiana Mantzourani; Maroula G Kokotou
Journal:  Molecules       Date:  2022-09-05       Impact factor: 4.927

3.  Association of Short-Chain Fatty Acids in the Gut Microbiome With Clinical Response to Treatment With Nivolumab or Pembrolizumab in Patients With Solid Cancer Tumors.

Authors:  Motoo Nomura; Ryosuke Nagatomo; Keitaro Doi; Juko Shimizu; Kiichiro Baba; Tomoki Saito; Shigemi Matsumoto; Koichi Inoue; Manabu Muto
Journal:  JAMA Netw Open       Date:  2020-04-01

4.  Comprehensive and semi-quantitative analysis of carboxyl-containing metabolites related to gut microbiota on chronic kidney disease using 2-picolylamine isotopic labeling LC-MS/MS.

Authors:  Yoshitomi Kanemitsu; Eikan Mishima; Masamitsu Maekawa; Yotaro Matsumoto; Daisuke Saigusa; Hiroaki Yamaguchi; Jiro Ogura; Hiroki Tsukamoto; Yoshihisa Tomioka; Takaaki Abe; Nariyasu Mano
Journal:  Sci Rep       Date:  2019-12-13       Impact factor: 4.379

5.  Sensitive and quantitative determination of short-chain fatty acids in human serum using liquid chromatography mass spectrometry.

Authors:  Armaghan Shafaei; Veronica Vamathevan; Jessica Pandohee; Nathan G Lawler; David Broadhurst; Mary C Boyce
Journal:  Anal Bioanal Chem       Date:  2021-08-11       Impact factor: 4.142

  5 in total

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