| Literature DB >> 30061762 |
Irem Tasci1, Caner Feyzi Demir2, Tuncay Kuloglu3.
Abstract
OBJECTIVES: Diabetic neuropathy is the most frequent chronic complication of diabetes. It may attack to sensory, motor or autonomous fibers. Varied mechanisms account for the development of diabetic neuropathy such as metabolic disorders, microvascular damages, neurotrophic support deficit, alternation in neuro-immune interactions, neural and glial cell apoptosis, and inflammation. Alpha lipoic acid (ALA) is a potent lipophilic antioxidant in vitro and in vivo conditions, which plays a main role as cofactor in many mitochondrial reactions, easily absorbed from gastointestinal tract and can easily cross the blood brain barrier (BBB). Apoptosis is an important mechanism of degenerative diseases, which is induced by some factors like hyperglycemia toxicity. In vivo and in vitro studies showed that hyperglycemia affected the cell survival and induced apoptotic changes in dorsal root ganglion neurons and Schwann cells.Entities:
Keywords: alpha lipoic acid; diabetes mellitus; myelin sheath; sciatic nerve
Mesh:
Substances:
Year: 2018 PMID: 30061762 PMCID: PMC6021160 DOI: 10.5455/medarh.2018.72.178-181
Source DB: PubMed Journal: Med Arch ISSN: 0350-199X
Weight changes of rats during the experiment. Values are given as mean ± standart error. a There is a significant difference between the first and last mesurements in the same group, (p<0.05). b There is a significant differences when compared to the control group (group 1), (p<0.05).
| Group I (Control) (n=7) | Group II (DM) (n=7) | Group III (ALA) (n=7) | Group IV (DM+ALA) (n=7) | |
|---|---|---|---|---|
| Initial body weight (gr) | 273.8±4.4 | 277.7±4.31 | 295.2±4.35 | 306.2±1.25 |
| Body weight at 4th week (gr) | 341.6±6.12a | 281.1 ±5.34b | 336.4±5.82a | 307.7±4.3b |
| Final body weight (gr) | 364.4±5.58a | 275.8 ±4.76b | 364.6±5.12a | 302.3±5.55b |
Blood glucose levels changes of rats during the experiment. Values are given as mean ± standart error a There is a significant difference between the first and last mesurements in the same group, (p<0.05). b There is a significant differences when compared to the control group (group 1), (p<0.05).
| Group I (Control) (n=7) | Group II (DM) (n=7) | Group III (ALA) (n=7) | Group IV (DM+ALA) (n=7) | |
|---|---|---|---|---|
| Initial blood glucose level (mg/dl) | 94.40 ± 2.,90 | 93.51 ± 4.85 | 95.10 ± 3.25 | 95.6 ± 7.15 |
| Blood glucose level at 4th week (mg/dl) | 98.20 ± 5.25 | 387.20 ± 15.15ab | 96.70± 6.00 | 390.45 ± 18.65ab |
| Final blood glucose level (mg/dl) | 96.20 ± 5.50 | 415.40 ± 12.85ab | 95.30 ± 5.55 | 410.95 ± 12.20ab |
Figure 1.Histological findings in the sciatic nerve 1: Sciatic nerve control group: Tissue was stained with hematoxylin-eosin. Arrows show normal myelin sheath in histological imaging of sciatic horizontal section of control group. 2: Sciatic nerve DM group: Tissue was stained with hematoxylin-eosin. Arrows show normal myelin sheath, arrowheads show myelin obliteration in histological imaging of sciatic horizontal section of DM group. 3: Sciatic nerve ALA group: Tissue was stained with hematoxylin-eosin. Arrows show normal myelin sheath in histological imaging of sciatic horizontal section of ALA group.4: Sciatic nerve DM+ALA group: Tissue was stained with hematoxylin-eosin. Arrows show normal myelin sheath, arrowheads show myelin obliteration in histological imaging of sciatic horizontal section of DM+ALA group.