Literature DB >> 30044711

The Perception of Spontaneous and Volitional Laughter Across 21 Societies.

Gregory A Bryant1,2, Daniel M T Fessler2,3, Riccardo Fusaroli4,5, Edward Clint2,3, Dorsa Amir6, Brenda Chávez7, Kaleda K Denton8, Cinthya Díaz7, Lealaiauloto Togiaso Duran3, Jana Fanćovićová9, Michal Fux10, Erni Farida Ginting11,12, Youssef Hasan13, Anning Hu14, Shanmukh V Kamble15, Tatsuya Kameda16, Kiri Kuroda16, Norman P Li17, Francesca R Luberti18, Raha Peyravi19, Pavol Prokop9,20, Katinka J P Quintelier21, Hyun Jung Shin22, Stefan Stieger23,24, Lawrence S Sugiyama25, Ellis A van den Hende26, Hugo Viciana-Asensio27, Saliha Elif Yildizhan28, Jose C Yong17, Tessa Yuditha11,29, Yi Zhou14.   

Abstract

Laughter is a nonverbal vocalization occurring in every known culture, ubiquitous across all forms of human social interaction. Here, we examined whether listeners around the world, irrespective of their own native language and culture, can distinguish between spontaneous laughter and volitional laughter-laugh types likely generated by different vocal-production systems. Using a set of 36 recorded laughs produced by female English speakers in tests involving 884 participants from 21 societies across six regions of the world, we asked listeners to determine whether each laugh was real or fake, and listeners differentiated between the two laugh types with an accuracy of 56% to 69%. Acoustic analysis revealed that sound features associated with arousal in vocal production predicted listeners' judgments fairly uniformly across societies. These results demonstrate high consistency across cultures in laughter judgments, underscoring the potential importance of nonverbal vocal communicative phenomena in human affiliation and cooperation.

Entities:  

Keywords:  cross-cultural; emotion; laughter; open data; speech; vocal communication

Mesh:

Year:  2018        PMID: 30044711     DOI: 10.1177/0956797618778235

Source DB:  PubMed          Journal:  Psychol Sci        ISSN: 0956-7976


  8 in total

1.  Emotional authenticity modulates affective and social trait inferences from voices.

Authors:  Ana P Pinheiro; Andrey Anikin; Tatiana Conde; João Sarzedas; Sinead Chen; Sophie K Scott; César F Lima
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2021-11-01       Impact factor: 6.237

2.  Tendency to laugh is a stable trait: findings from a round-robin conversation study.

Authors:  Adrienne Wood; Emma Templeton; Jessica Morrel; Frederick Schubert; Thalia Wheatley
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2022-09-21       Impact factor: 6.671

3.  Real-time magnetic resonance imaging reveals distinct vocal tract configurations during spontaneous and volitional laughter.

Authors:  Michel Belyk; Carolyn McGettigan
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2022-09-21       Impact factor: 6.671

4.  The paradoxical role of emotional intensity in the perception of vocal affect.

Authors:  N Holz; P Larrouy-Maestri; D Poeppel
Journal:  Sci Rep       Date:  2021-05-06       Impact factor: 4.379

5.  Vocal communication across cultures: theoretical and methodological issues.

Authors:  Gregory A Bryant
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2021-11-15       Impact factor: 6.237

6.  Just Seconds of Laughter Reveals Relationship Status: Laughter with Friends Sounds More Authentic and Less Vulnerable than Laughter with Romantic Partners.

Authors:  Sally D Farley; Deborah Carson; Susan M Hughes
Journal:  J Nonverbal Behav       Date:  2022-07-01

Review 7.  Laughter and culture.

Authors:  Gregory A Bryant; Constance M Bainbridge
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2022-09-21       Impact factor: 6.671

8.  Laughter as a paradigm of socio-emotional signal processing in dementia.

Authors:  Harri Sivasathiaseelan; Charles R Marshall; Elia Benhamou; Janneke E P van Leeuwen; Rebecca L Bond; Lucy L Russell; Caroline Greaves; Katrina M Moore; Chris J D Hardy; Chris Frost; Jonathan D Rohrer; Sophie K Scott; Jason D Warren
Journal:  Cortex       Date:  2021-06-23       Impact factor: 4.027

  8 in total

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