| Literature DB >> 30038421 |
Ke Zhao1, Jing Li2, Meiling Shen2, Qiang Chen2, Maoke Liu3, Xiaolin Ao2, Decong Liao2, Yunfu Gu2, Kaiwei Xu2, Menggen Ma2, Xiumei Yu2, Quanju Xiang2, Ji Chen2, Xiaoping Zhang2, Petri Penttinen4,5.
Abstract
Many actinobacteria produce secondary metabolites that include antimicrobial compounds. Since most of the actinobacteria cannot be cultivated, their antimicrobial potential awaits to be revealed. We hypothesized that the actinobacterial endophyte communities inside Melia toosendan (Chinaberry) tree are diverse, include strains with antimicrobial activity, and that antimicrobial activity can be detected using a cultivation independent approach and co-occurrence analysis. We isolated and identified actinobacteria from Chinaberry, tested their antimicrobial activities, and characterized the communities using amplicon sequencing and denaturing gradient gel electrophoresis as cultivation independent methods. Most of the isolates were identified as Streptomyces spp., whereas based on amplicon sequencing the most abundant OTU was assigned to Rhodococcus, and Tomitella was the most diverse genus. Out of the 135 isolates, 113 inhibited the growth of at least one indicator organism. Six out of the 7577 operational taxonomic units (OTUs) matched 46 cultivated isolates. Only three OTUs, Streptomyces OTU4, OTU11, and OTU26, and their corresponding isolate groups were available for comparing co-occurrences and antimicrobial activity. Streptomyces OTU4 correlated negatively with a high number of OTUs, and the isolates corresponding to Streptomyces OTU4 had high antimicrobial activity. However, for the other two OTUs and their corresponding isolate groups there was no clear relation between the numbers of negative correlations and antimicrobial activity. Thus, the applicability of co-occurrence analysis in detecting antimicrobially active actinobacteria could not be proven.Entities:
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Year: 2018 PMID: 30038421 PMCID: PMC6056502 DOI: 10.1038/s41598-018-29442-2
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1The taxonomic composition at order level of the actinobacterial OTU communities inside Melia toosendan tree detected by targeted amplicon sequencing of 16S rRNA gene. All = all OTUs; Shared = OTUs detected in every plant organ; Bark, Fruit, Leaf, Root, Stem = OTUs detected in individual plant organs.
P-values from the pairwise Nemenyi tests of the taxonomic composition at order level of the actinobacterial OTU communities in Melia toosendan bark, fruit, leaf, root and stem.
| Bark | Fruit | Leaf | Root | |
|---|---|---|---|---|
| Fruit |
| |||
| Leaf | 0.62 |
| ||
| Root |
|
|
| |
| Stem | 0.96 |
| 0.98 |
|
Statistically significant differences are in bold.
Figure 2Taxonomic assignments of actinobacterial OTUs from Melia toosendan based on OTUs with abundance greater than 0.001% of the total abundance. Node size is proportional to the number of OTUs assigned to the node. Edge width is proportional to the abundance of OTUs.
OTUs 100% similar to database entries that had sequence regions 100% similar to the actinobacteria isolated from the bark, fruit, leaf, root and stem of Melia toosendan.
| OTU | Sitea | Organb | Isolate | Site | Organ | Assignment |
|---|---|---|---|---|---|---|
| Otu4 | 2–6 | 1–5 | SCAU8224 | Ya’an | Bark | |
| SCAU8184 | Suining | Root | ||||
| SCAU8187 | Suining | Bark | ||||
| SCAU8188 | Suining | Leaf | ||||
| SCAU8174 | Suining | Fruit | ||||
| SCAU8175 | Jingtang | Stem | ||||
| SCAU8191 | Jingtang | Root | ||||
| SCAU8176 | Xindou | Bark | ||||
| SCAU8192 | Xindou | Stem | ||||
| SCAU8193 | Xindou | Leaf | ||||
| SCAU8195 | Xichang | Root | ||||
| SCAU8196 | Mianyang | Leaf | ||||
| SCAU8198 | Ya’an | Stem | ||||
| SCAU8199 | Suining | Stem | ||||
| SCAU8202 | Suining | Stem | ||||
| SCAU8177 | Jingtang | Leaf | ||||
| SCAU8178 | Mianyang | Fruit | ||||
| SCAU8206 | Mianyang | Root | ||||
| SCAU8211 | Jingtang | Bark | ||||
| SCAU8215 | Suining | Root | ||||
| SCAU8320 | Mianyang | Stem | ||||
| SCAU8221 | Ya’an | Fruit | ||||
| Otu11 | 1–7 | 1–5 | SCAU8119 | Ziyang | Leaf | |
| SCAU8137 | Xindou | Leaf | ||||
| SCAU8134 | Jingtang | Bark | ||||
| SCAU8148 | Jingtang | Bark | ||||
| SCAU8135 | Ya’an | Fruit | ||||
| SCAU8222 | Xindou | Stem | ||||
| SCAU8186 | Suining | Root | ||||
| SCAU8234 | Jingtang | Leaf | ||||
| SCAU8235 | Ziyang | Root | ||||
| Otu26 | 1–7 | 1–5 | SCAU8108 | Suining | Stem | |
| SCAU8129 | Ya’an | Leaf | ||||
| SCAU8203 | Ya’an | Leaf | ||||
| SCAU8159 | Xindou | Bark | ||||
| SCAU8157 | Xichang | Root | ||||
| SCAU8130 | Mianyang | Fruit | ||||
| SCAU8161 | Jingtang | Root | ||||
| SCAU8207 | Ziyang | Root | ||||
| SCAU8180 | Ziyang | Bark | ||||
| SCAU8182 | Jingtang | Stem | ||||
| Otu134 | 1–5 | 1–5 | SCAU8116 | Jingtang | Fruit | |
| SCAU8208 | Xindou | Bark | ||||
| Otu205 | 1, 3–5 | 1–5 | SCAU8248 | Suining | Bark | |
| Otu256 | 1–3, 6 | 2–4 | SCAU8105 | Xindou | Leaf | |
| SCAU8165 | Jingtang | Leaf |
a1 = Jingtang, 2 = Mianyang, 3 = Suining, 4 = Xichang, 5 = Xindou, 6 = Ya’an, 7 = Ziyang; b1 = Bark, 2 = Fruit, 3 = Leaf, 4 = Root, 5 = Stem.
Figure 3Spearman correlations of Mycobacterium OTU2, Streptomyces OTU4 and OTU31 and Tomitella OTU22 from Melia toosendan actinobacterial community. Solid and dashed lines indicate negative and positive correlations, respectively.
The numbers of negative correlations and similar isolates of Streptomyces OTU4, OTU11 and OTU26, and the numbers of positive antimicrobial activity (AMA) tests by the isolates. Different uppercase letters in a column indicate statistically significant difference (p < 0.05).
| OTU | Negative correlations | Similar isolates | Positive AMA tests |
|---|---|---|---|
| OTU4 | 12a | 22 | 164a |
| OTU11 | 0b | 9 | 21c |
| OTU26 | 3b | 10 | 45b |