| Literature DB >> 30016660 |
Liang Zhang1, Xian-Fen Wang2, Hongsheng Liu3, Long Yu4, Yanfei Wang5, George P Simon6, Jianya Qian2.
Abstract
Polymer film blends of hydroxypropyl methylcellulose (HPMC) and hydroxypropyl starch (HPS) were produced with an incorporation of three different plasticizers, including polyethylene glycol (PEG), glycerol and 1, 2-propylene glycol (PG) respectively, and the influence of these plasticizers were compared and studied by X-ray Diffraction (XRD), small angel X-ray Scattering (SAXS), optical microscope and dynamic mechanical analysis (DMA). Results showed that multi-scale structure of the blends were greatly affected by the plasticizers and therefore caused significant changes in mechanical properties. In the course, blends with glycerol presented lamellar structure rather than self-similar structure. Moreover, crystalline degree was increased with an order of glycerol > PEG > PG, whereas the compactness of amorphous region of all samples was decreased by PEG and PG.Entities:
Keywords: HPMC; Lamellar structure; Plasticizer; Starch
Mesh:
Substances:
Year: 2018 PMID: 30016660 DOI: 10.1016/j.ijbiomac.2018.07.064
Source DB: PubMed Journal: Int J Biol Macromol ISSN: 0141-8130 Impact factor: 6.953