| Literature DB >> 30015180 |
Marynia Kolak1, Michelle Bradley2, Daniel R Block3, Lindsay Pool4, Gaurang Garg5, Chrissy Kelly Toman6, Kyle Boatright7, Dawid Lipiszko8, Julia Koschinsky9, Kiarri Kershaw10, Mercedes Carnethon11, Tamara Isakova12, Myles Wolf13.
Abstract
We investigated changes in supermarket access in Chicago between 2007 and 2014, spanning The Great Recession, which we hypothesized worsened local food inequity. We mapped the average street network distance to the nearest supermarket across census tracts in 2007, 2011, and 2014, and identified spatial clusters of persistently low, high or changing access over time. Although the total number of supermarkets increased city-wide, extremely low food access areas in segregated, low income regions did not benefit. Among black and socioeconomically disadvantaged residents of Chicago, access to healthy food is persistently poor and worsened in some areas following recent economic shocks.Keywords: Chicago; Food access; Great recession; Health inequities; Racial disparities; Spatial analysis
Mesh:
Year: 2018 PMID: 30015180 DOI: 10.1016/j.healthplace.2018.06.003
Source DB: PubMed Journal: Health Place ISSN: 1353-8292 Impact factor: 4.078