Literature DB >> 30011697

Development of interspecific competition models for the growth of Listeria monocytogenes and Lactobacillus on vacuum-packaged chilled pork by quantitative real-time PCR.

Keping Ye1, Huhu Wang1, Yun Jiang2, Xinglian Xu1, Jinxuan Cao3, Guanghong Zhou4.   

Abstract

The competitive growth of Listeria monocytogenes and Lactobacillus on vacuum-packaged chilled pork (VPCP) was studied by the use of Real-time PCR assay and selective culture counting method, where the Jameson-effect model and modified Lotka-Volterra model were chosen for the fitting of growth data. Real-time PCR assay was successfully applied to model the growth of the L.monocytogenes and Lactobacillus respectively on VPCP. The Jameson effect was occurred between L.monocytogenes and Lactobacillus when they co-existed in the same culture, and Lactobacillus clearly induced an early stationary phase of L. monocytogenes. The Jameson-effect model could be used to fit the growth curves of L. monocytogenes and Lactobacillus on VPCP. Thus the modified Lotka-Volterra competition model could be used to evaluate the interaction of two bacterial populations during the growth process, and found that the influence from Lactobacillus on L. monocytogenes was much higher than L. monocytogenes on Lactobacillus through the interaction coefficients. In conclusion, bacterial interactions need to be considered in microbial predictive models, which will provide a more practical assessment in predictive microbiology, and the model for the prediction based on the Real-time PCR assay can be used in future studies, especially for research of interaction models.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Jameson-effect model; Lactobacillus; Listeria monocytogenes; Lotka-Volterra model; Real-time PCR; Vacuum-packaged chilled pork

Year:  2014        PMID: 30011697     DOI: 10.1016/j.foodres.2014.07.017

Source DB:  PubMed          Journal:  Food Res Int        ISSN: 0963-9969            Impact factor:   6.475


  3 in total

1.  Differential Modulation of Listeria monocytogenes Fitness, In Vitro Virulence, and Transcription of Virulence-Associated Genes in Response to the Presence of Different Microorganisms.

Authors:  Evangelia A Zilelidou; Varvara Milina; Spiros Paramithiotis; Georgia Zoumpopoulou; Sofia V Poimenidou; Eleni Mavrogonatou; Dimitris Kletsas; Konstantinos Papadimitriou; Effie Tsakalidou; Panagiotis N Skandamis
Journal:  Appl Environ Microbiol       Date:  2020-08-18       Impact factor: 4.792

2.  A Study and Modeling of Bifidobacterium and Bacillus Coculture Continuous Fermentation under Distal Intestine Simulated Conditions.

Authors:  Svetlana A Evdokimova; Boris A Karetkin; Elena V Guseva; Maria G Gordienko; Natalia V Khabibulina; Victor I Panfilov; Natalia V Menshutina; Nina B Gradova
Journal:  Microorganisms       Date:  2022-04-28

3.  Modeling the Growth and Interaction Between Brochothrix thermosphacta, Pseudomonas spp., and Leuconostoc gelidum in Minced Pork Samples.

Authors:  Emilie Cauchie; Laurent Delhalle; Ghislain Baré; Assia Tahiri; Bernard Taminiau; Nicolas Korsak; Sophie Burteau; Papa Abdoulaye Fall; Frédéric Farnir; Georges Daube
Journal:  Front Microbiol       Date:  2020-04-09       Impact factor: 5.640

  3 in total

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