Literature DB >> 30006581

Variable oxytocin levels in humans with different degrees of obesity and impact of gastric bypass surgery.

Zoltan Pataky1, Idris Guessous2, Aurélie Caillon3, Alain Golay1, Françoise Rohner-Jeanrenaud3, Jordi Altirriba4.   

Abstract

Exogenous oxytocin administration in obese mice, rats, and monkeys was shown to induce sustained weight loss, mostly due to a decrease in fat mass, accompanied by an improvement of glucose metabolism. A pilot study in obese humans confirmed the weight-reducing effect of oxytocin. Knowledge about circulating oxytocin levels in human obesity might help indicating which obese subjects could potentially benefit from an oxytocin treatment. Conclusive results on this topic are missing. The aim of this study was to measure circulating oxytocin levels in lean (n = 37) and obese (n = 72) individuals across a wide range of body mass index (BMI) values (18.5-60 kg/m2) and to determine the impact of pronounced body weight loss following gastric bypass surgery in 12 morbidly obese patients. We observed that oxytocin levels were unchanged in overweight and in class I and II obese subjects and only morbidly obese patients (obesity class III, BMI > 40 kg/m2) exhibited significantly higher levels than lean individuals, with no modification 1 year after gastric bypass surgery, despite substantial body weight loss. In conclusion, morbidly obese subjects present elevated oxytocin levels which were unaltered following pronounced weight loss.

Entities:  

Mesh:

Substances:

Year:  2018        PMID: 30006581     DOI: 10.1038/s41366-018-0150-x

Source DB:  PubMed          Journal:  Int J Obes (Lond)        ISSN: 0307-0565            Impact factor:   5.095


  2 in total

Review 1.  The role of oxytocin in regulation of appetitive behaviour, body weight and glucose homeostasis.

Authors:  Elizabeth A Lawson; Pawel K Olszewski; Aron Weller; James E Blevins
Journal:  J Neuroendocrinol       Date:  2019-11-28       Impact factor: 3.627

Review 2.  The Effects of Oxytocin on Appetite Regulation, Food Intake and Metabolism in Humans.

Authors:  Liya Kerem; Elizabeth A Lawson
Journal:  Int J Mol Sci       Date:  2021-07-20       Impact factor: 6.208

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.