Literature DB >> 30001461

Feeding During Phases of Altered Mitochondrial Activity: A Theory.

Liam McKeever1, Marcelo Bonini2, Carol Braunschweig1.   

Abstract

Decisions surrounding the timing and dosing of nutrition support are made for thousands of ICU patients daily and yet remain a topic of controversy. Nutrition support designed to replenish resting energy expenditure (REE) early in critical illness has led to worse clinical outcomes in at least three recent prospective randomized clinical trials. Producing sufficient energy from nutrient substrates requires use of the mitochondrial electron transport chain (ETC). This process is functionally linked to the creation of a tightly regulated series of chemical messengers known as reactive oxygen species (ROS). In health, ROS are kept at low levels by a system of mitochondrial/cellular enzymes and antioxidants, allowing ROS to act as a signal for the redox health of the cell. In inflammatory conditions, however, this system is altered, leading to changes in the physiologic function of the ETC such that its usage produces greater ROS per unit of substrate. This increased ROS is capable of deactivating antioxidant systems, as well as activating further ROS-producing pathways and stimulating localized inflammatory activity. We propose that exacerbation of this process at this time by the forced influx of exogenously acquired nutrient substrates leads to mitochondrial damage, amplified ROS production, increased inflammation, decreased ATP-productive capacity, and, eventually, the death of the cell by either apoptosis or necrosis. Knowledge of this process is vital to determining the safe dosing and timing of nutrition support in the ICU. It is possible that the physiologic cost of meeting the REE under these conditions of mitochondrial stress may simply be too high. This paper details the proposed process by which inappropriately timed feeding in critically ill patients may damage the very mitochondria required for its utilization.
© 2017 American Society for Parenteral and Enteral Nutrition.

Entities:  

Keywords:  critical illness; inflammation; nutrition support practice; reactive oxygen species free radicals

Mesh:

Substances:

Year:  2017        PMID: 30001461     DOI: 10.1002/jpen.1010

Source DB:  PubMed          Journal:  JPEN J Parenter Enteral Nutr        ISSN: 0148-6071            Impact factor:   4.016


  3 in total

Review 1.  Energy expenditure and indirect calorimetry in critical illness and convalescence: current evidence and practical considerations.

Authors:  Hanneke Pierre Franciscus Xaverius Moonen; Karin Josephina Hubertina Beckers; Arthur Raymond Hubert van Zanten
Journal:  J Intensive Care       Date:  2021-01-12

2.  Real-Time Energy Exposure Is Associated With Increased Oxidative Stress Among Feeding-Tolerant Critically Ill Patients: Results From the FEDOX Trial.

Authors:  Liam McKeever; Sarah J Peterson; Sofia Cienfuegos; Jaime Rizzie; Omar Lateef; Sally Freels; Carol A Braunschweig
Journal:  JPEN J Parenter Enteral Nutr       Date:  2020-01-29       Impact factor: 4.016

3.  Impact of MnSOD and GPx1 Genotype at Different Levels of Enteral Nutrition Exposure on Oxidative Stress and Mortality: A Post hoc Analysis From the FeDOx Trial.

Authors:  Liam McKeever; Sarah J Peterson; Omar Lateef; Sally Freels; Alan M Diamond; Carol A Braunschweig
Journal:  JPEN J Parenter Enteral Nutr       Date:  2020-09-23       Impact factor: 4.016

  3 in total

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