Literature DB >> 29993620

Automatic Analysis of Food Intake and Meal Microstructure Based on Continuous Weight Measurements.

Vasileios Papapanagiotou, Christos Diou, Ioannis Ioakimidis, Per Sodersten, Anastasios Delopoulos.   

Abstract

The structure of the cumulative food intake (CFI) curve has been associated with obesity and eating disorders. Scales that record the weight loss of a plate from which a subject eats food are used for capturing this curve; however, their measurements are contaminated by additive noise and are distorted by certain types of artifacts. This paper presents an algorithm for automatically processing continuous in-meal weight measurements in order to extract the clean CFI curve and in-meal eating indicators, such as total food intake and food intake rate. The algorithm relies on the representation of the weight-time series by a string of symbols that correspond to events such as bites or food additions. A context-free grammar is next used to model a meal as a sequence of such events. The selection of the most likely parse tree is finally used to determine the predicted eating sequence. The algorithm is evaluated on a dataset of 113 meals collected using the Mandometer, a scale that continuously samples plate weight during eating. We evaluate the effectiveness for seven indicators and for bite-instance detection. We compare our approach with three state-of-the-art algorithms, and achieve the lowest error rates for most indicators (24 g for total meal weight). The proposed algorithm extracts the parameters of the CFI curve automatically, eliminating the need for manual data processing, and thus facilitating large-scale studies of eating behavior.

Entities:  

Year:  2018        PMID: 29993620     DOI: 10.1109/JBHI.2018.2812243

Source DB:  PubMed          Journal:  IEEE J Biomed Health Inform        ISSN: 2168-2194            Impact factor:   5.772


  4 in total

Review 1.  Potential moderators of the portion size effect.

Authors:  Faris M Zuraikat; Alissa D Smethers; Barbara J Rolls
Journal:  Physiol Behav       Date:  2019-03-01

2.  Perspective: Opportunities and Challenges of Technology Tools in Dietary and Activity Assessment: Bridging Stakeholder Viewpoints.

Authors:  Sai Krupa Das; Akari J Miki; Caroline M Blanchard; Edward Sazonov; Cheryl H Gilhooly; Sujit Dey; Colton B Wolk; Chor San H Khoo; James O Hill; Robin P Shook
Journal:  Adv Nutr       Date:  2022-02-01       Impact factor: 11.567

3.  Toward Systems Models for Obesity Prevention: A Big Role for Big Data.

Authors:  Adele R Tufford; Christos Diou; Desiree A Lucassen; Ioannis Ioakimidis; Grace O'Malley; Leonidas Alagialoglou; Evangelia Charmandari; Gerardine Doyle; Konstantinos Filis; Penio Kassari; Tahar Kechadi; Vassilis Kilintzis; Esther Kok; Irini Lekka; Nicos Maglaveras; Ioannis Pagkalos; Vasileios Papapanagiotou; Ioannis Sarafis; Arsalan Shahid; Pieter van 't Veer; Anastasios Delopoulos; Monica Mars
Journal:  Curr Dev Nutr       Date:  2022-07-30

4.  Validation of a Deep Learning System for the Full Automation of Bite and Meal Duration Analysis of Experimental Meal Videos.

Authors:  Dimitrios Konstantinidis; Kosmas Dimitropoulos; Billy Langlet; Petros Daras; Ioannis Ioakimidis
Journal:  Nutrients       Date:  2020-01-13       Impact factor: 5.717

  4 in total

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