| Literature DB >> 29973990 |
Chuntida Kamalashiran1, Junya Pattaraarchachai1, Sombat Muengtaweepongsa2.
Abstract
Dementia is a broad-spectrum terminology for a degenerate in cognitive function severe enough to intervene in activities of daily living. Oxidative stress plays a major role in the neurodegenerative cascade, leading to the irreversible mechanism in dementia. Perilla seed oil is extracted from its seeds and contains a high source of antioxidative substances such as omega-3 fatty acid. With its prominent antioxidative property, perilla seed oil demonstrates neuroprotective effects against dementia in preclinical studies. We aim to prove the feasibility and safety of perilla seed oil as an additional antioxidative therapy in patients with dementia. This single-centered, double-blinded, placebo-controlled trial randomized 239 patients with clinical diagnosis of mild to moderate dementia according to the Thai Mini-Mental State Examination (TMSE) score of 10 to 23 or the Thai Montreal Cognitive Assessment score of 12 to 25. Either two capsules containing 500 milligrams of perilla seed oil or similarly appearing two capsules containing 500 milligrams of olive oil (placebo) four times daily was added to conventional standard treatment of dementia for six months. Clinical side effects and routine laboratory results at baseline and after treatment were compared between both groups. Nausea and vomiting were the most common clinical side effects (3%) found equally in both groups. Three patients in the placebo group prematurely discontinued the medication, while only one patient in the treatment group quit the medication early. However, about 5% of patients in both groups could not comply with the regimen of the treatment. The routine laboratory results, including complete blood counts, kidney function tests, and liver function panels, at baseline and after treatment, were not significantly different in both groups. In conclusion, perilla seed oil was feasible and safe to add on with standard treatment in patients with mild to moderate dementia. Further study is needed to confirm its benefit to use as additional antioxidative therapy in patients with dementia.Entities:
Year: 2018 PMID: 29973990 PMCID: PMC6008684 DOI: 10.1155/2018/5302105
Source DB: PubMed Journal: J Aging Res ISSN: 2090-2204
Inclusion and exclusion criteria.
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| 1. Age > 50–90 years |
| 2. Screening cognitive function by the Thai Mental State Examination (TMSE) between 10 and 23 and/or MoCA between 7 and 20 |
| 3. Diagnosing mild to moderate dementia by following the Diagnosis and Statistical Manual of Mental Disorder, Fourth Edition (DSM-IV) |
| 4. Can recognize and communicate |
| 5. Do not have severe complications that influence patient cooperation with this study |
| 6. Willing to participate in this study and conducts oneself follow by suggestion duration in this study |
| 7. Volunteer or proxy is able to provide the consent |
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| 1. Serum creatinine higher than 2 mg/dL |
| 2. Serum alanine aminotransferase (ALT), aspartate aminotransferase (AST), total bilirubin, or alkaline phosphatase higher than 2.5 times of the upper normal range |
| 3. Vitamin B12 deficiency |
| 4. Hypothyroidism |
| 5. Syphilis |
| 6. Bleeding disorder or taking warfarin |
| 7. Major depressive disorder |
| 8. History of medicinal and herbal hypersensitivities |
| 9. Having severe illness history |
| 10. Intake of other supplements |
Figure 1Education level.
Demographic data (n=239).
| Age, mean (years-old) | 76.2 |
| Gender | |
| Male (%) | 118 (49) |
| Female (%) | 121 (51) |
| Educational level | |
| No education (%) | 8 (3.34) |
| Primary school (%) | 167 (69.87) |
| Secondary school (%) | 35 (14.64) |
| Bachelor degree or above (%) | 29 (12.13) |
| Comorbid conditions | |
| Hypertension (%) | 129 (53.97) |
| Diabetes (%) | 51 (21.33) |
| Hyperlipidemia (%) | 32 (13.38) |
| Heart disease (%) | 2 (0.83) |
| Smoking (%) | 37 (15.48) |
| Alcohol drinking (%) | 38 (15.89) |
| History of head injury (%) | 15 (6.27) |
| Family history of dementia (%) | 37 (15.48) |
Figure 2Dementia subtypes.
Patients enrolled to the study and dropped out from the study divided by subtypes of dementia.
| Volunteers according to the type of dementia enrolled |
| Alzheimer's disease ( | Vascular dementia ( | Parkinson's disease with dementia ( | Mixed dementia ( | Other dementia ( |
|---|---|---|---|---|---|---|
| Perilla seed oil | 94 (51.65) | 49 (56.98) | 32 (47.06) | 8 (44.44) | 2 (66.66) | 3 (42.86) |
| Placebo | 88 (48.35) | 37 (43.02) | 36 (52.94) | 10 (55.55) | 1 (33.33) | 4 (57.14) |
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| Perilla seed oil | 27 (47.37) | 15 (55.55) | 6 (22.22) | 3 (11.11) | 1 (3.70) | 2 (7.41) |
| Placebo | 30 (52.60) | 12 (40.00) | 11 (36.66) | 3 (10.00) | 0 (0.00) | 4 (13.33) |
Comparison between Alzheimer and non-Alzheimer subtypes in enrolled and drop-out groups.
| Volunteers according to the type of dementia enrolled ( | Alzheimer's disease | Non-Alzheimer's disease |
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| Perilla seed oil | 49 (52.17%) | 45 (47.87%) | 0.173 |
| Placebo | 37 (42.04%) | 5 (58%) | |
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| Perilla seed oil | 15 (55.5%) | 12 (44.4%) | 0.24 |
| Placebo | 12 (40%) | 18 (60%) |