Literature DB >> 29972262

The marketing of sugar-sweetened beverages to young people on Facebook.

Aimee L Brownbill1,2, Caroline L Miller1,2, Annette J Braunack-Mayer1.   

Abstract

OBJECTIVE: We explored how sugar-sweetened beverages are marketed to Australian young people through sugar-sweetened beverage brand Facebook pages.
METHODS: We undertook a content analysis of Facebook posts made by six of the most popular sugar-sweetened beverage Facebook pages in Australia. Data were collected for a six-month period and were quantitatively analysed for descriptive data and explicit marketing techniques and then thematically analysed for implicit marketing messages.
RESULTS: There were almost 1.9 million engagements across the six pages over the six-month period. Most posts (70%) included one or more calls to action through which followers were encouraged to do something. Content by sports and energy drink brands were heavily dominated by 'sporting prowess' and 'masculinity' themes while content by Coca-Cola shared the message of 'having fun with friends' and 'happiness'. All pages used outdoor setting scenes.
CONCLUSIONS: Sugar-sweetened beverage brands use Facebook to align their marketing with the socio-cultural values and practices likely to be regarded as important by young people. Implications for public health: Our findings provide challenges and opportunities for those in public health advocacy and policy to consider for future obesity-reduction strategies.
© 2018 The Authors.

Entities:  

Keywords:  advertising; marketing; online; social media; sugar-sweetened beverages

Mesh:

Year:  2018        PMID: 29972262     DOI: 10.1111/1753-6405.12801

Source DB:  PubMed          Journal:  Aust N Z J Public Health        ISSN: 1326-0200            Impact factor:   2.939


  11 in total

Review 1.  Impact of soft drinks to health and economy: a critical review.

Authors:  J F Tahmassebi; A BaniHani
Journal:  Eur Arch Paediatr Dent       Date:  2019-06-08

2.  The Relationship between Self-Reported Exposure to Sugar-Sweetened Beverage Promotions and Intake: Cross-Sectional Analysis of the 2017 International Food Policy Study.

Authors:  Hannah Forde; Martin White; Louis Levy; Felix Greaves; David Hammond; Lana Vanderlee; Stephen Sharp; Jean Adams
Journal:  Nutrients       Date:  2019-12-13       Impact factor: 5.717

Review 3.  An Exploration of the Role of Sugar-Sweetened Beverage in Promoting Obesity and Health Disparities.

Authors:  Desiree M Sigala; Kimber L Stanhope
Journal:  Curr Obes Rep       Date:  2021-01-07

4.  Toddler foods and milks don't stack up against regular foods and milks.

Authors:  Jennifer McCann; Kelsey Beckford; Holly Beswick; Melanie Chisholm; Julie Woods
Journal:  Nutr J       Date:  2022-02-25       Impact factor: 3.271

5.  Marketing of sugar-sweetened beverages to youth through U.S. university pouring rights contracts.

Authors:  Katherine Marx; Eva Greenthal; Sara Ribakove; Elyse R Grossman; Stephanie Lucas; Martha Ruffin; Sara E Benjamin-Neelon
Journal:  Prev Med Rep       Date:  2021-12-27

6.  Gender and socio-economic stratification of ultra-processed and deep-fried food consumption among rural adolescents: A cross-sectional study from Bangladesh.

Authors:  Mohammad Redwanul Islam; Syed Moshfiqur Rahman; Md Monjur Rahman; Jesmin Pervin; Anisur Rahman; Eva-Charlotte Ekström
Journal:  PLoS One       Date:  2022-07-28       Impact factor: 3.752

Review 7.  Methodologies for Monitoring the Digital Marketing of Foods and Beverages Aimed at Infants, Children, and Adolescents (ICA): A Scoping Review.

Authors:  Vania Lara-Mejía; Bianca Franco-Lares; Ana Lilia Lozada-Tequeanes; Casandra Villanueva-Vázquez; Sonia Hernández-Cordero
Journal:  Int J Environ Res Public Health       Date:  2022-07-23       Impact factor: 4.614

8.  Promotion of Food and Beverages by German-Speaking Influencers Popular with Adolescents on TikTok, YouTube and Instagram.

Authors:  Eva Winzer; Brigitte Naderer; Simeon Klein; Leah Lercher; Maria Wakolbinger
Journal:  Int J Environ Res Public Health       Date:  2022-09-01       Impact factor: 4.614

9.  Consumption of Sugar-Sweetened Beverages, Juice, Artificially-Sweetened Soda and Bottled Water: An Australian Population Study.

Authors:  Caroline Miller; Kerry Ettridge; Melanie Wakefield; Simone Pettigrew; John Coveney; David Roder; Sarah Durkin; Gary Wittert; Jane Martin; Joanne Dono
Journal:  Nutrients       Date:  2020-03-19       Impact factor: 5.717

10.  Does the Prevalence of Obesity Affect the Demand for Soft Drinks? Evidence from Cross-Country Panel Data.

Authors:  Fabrizio Ferretti; Michele Mariani; Elena Sarti
Journal:  Int J Environ Res Public Health       Date:  2022-01-14       Impact factor: 3.390

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.