Literature DB >> 29965765

Trehalose in Water Revisited.

Alan K Soper1, Maria Antonietta Ricci2, Fabio Bruni2, Natasha H Rhys3, Sylvia E McLain3.   

Abstract

Trehalose, commonly found in living organisms, is believed to help them survive severe environmental conditions, such as drought or extreme temperatures. With the aim of trying to understand these properties, two recent neutron scattering studies investigate the structure of trehalose water solutions but come to seemingly opposite conclusions. In the first study, which looks at two concentrations of trehalose-water mole ratios of 1:100 and 1:25, the conclusion is that trehalose hydrogen-bonds to water rather weakly and has a relatively minor impact on the structure of water in solution compared to bulk water. On the other hand, for the other, using a mole ratio of 1:38, the conclusion is that the water structure is rather substantially modified by the presence of trehalose and that the hydrogen bonding between water and trehalose hydroxyl groups is significant. In an attempt to try to understand the origin of these divergent views, which arise from similar but independent analyses of different neutron diffraction data, we have performed additional X-ray scattering experiments, which are highly sensitive to water structure, at the same trehalose-water concentrations used in the first study, and combined these with empirical potential structure refinement on the previously collected neutron data. The new analysis unequivocally confirms that trehalose does indeed have only a minor impact on the structure of water, at all three concentrations, and forms relatively weak hydrogen bonds with water. Far from being discrepant with the existing literature, our new analysis of the different datasets suggests a natural explanation for the increased glass-transition temperature of trehalose compared to other sugars and hence its enhanced effectiveness as a protectant against drought stress.

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Year:  2018        PMID: 29965765     DOI: 10.1021/acs.jpcb.8b03450

Source DB:  PubMed          Journal:  J Phys Chem B        ISSN: 1520-5207            Impact factor:   2.991


  7 in total

Review 1.  Structural Analysis of Molecular Materials Using the Pair Distribution Function.

Authors:  Maxwell W Terban; Simon J L Billinge
Journal:  Chem Rev       Date:  2021-11-17       Impact factor: 60.622

2.  Neutron Total Scattering Investigation of the Dissolution Mechanism of Trehalose in Alkali/Urea Aqueous Solution.

Authors:  Changli Ma; Taisen Zuo; Zehua Han; Yuqing Li; Sabrina Gärtner; Huaican Chen; Wen Yin; Charles C Han; He Cheng
Journal:  Molecules       Date:  2022-05-25       Impact factor: 4.927

3.  Neutron total scattering investigation on the dissolution mechanism of trehalose in NaOH/urea aqueous solution.

Authors:  Hong Qin; Changli Ma; Sabrina Gärtner; Thomas F Headen; Taisen Zuo; Guisheng Jiao; Zehua Han; Silvia Imberti; Charles C Han; He Cheng
Journal:  Struct Dyn       Date:  2021-02-10       Impact factor: 2.920

4.  Polymorphism in carbohydrate self-assembly at surfaces: STM imaging and theoretical modelling of trehalose on Cu(100).

Authors:  Sabine Abb; Nathalie Tarrat; Juan Cortés; Bohdan Andriyevsky; Ludger Harnau; J Christian Schön; Stephan Rauschenbach; Klaus Kern
Journal:  RSC Adv       Date:  2019-11-04       Impact factor: 4.036

5.  Structural Comparison between Sucrose and Trehalose in Aqueous Solution.

Authors:  Christoffer Olsson; Jan Swenson
Journal:  J Phys Chem B       Date:  2020-04-03       Impact factor: 2.991

6.  Trehalose Effect on the Aggregation of Model Proteins into Amyloid Fibrils.

Authors:  Eleonora Mari; Caterina Ricci; Silvia Pieraccini; Francesco Spinozzi; Paolo Mariani; Maria Grazia Ortore
Journal:  Life (Basel)       Date:  2020-05-13

7.  Role of Water in Sucrose, Lactose, and Sucralose Taste: The Sweeter, The Wetter?

Authors:  Silvia Imberti; Sylvia E McLain; Natasha H Rhys; Fabio Bruni; Maria Antonietta Ricci
Journal:  ACS Omega       Date:  2019-12-18
  7 in total

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