Literature DB >> 29953228

Mineral Composition of Dry Dog Foods: Impact on Nutrition and Potential Toxicity.

Ana Margarida Pereira1, Edgar Pinto2, Elisabete Matos3, Francisco Castanheira4, Agostinho A Almeida2, Cláudia S Baptista5, Marcela A Segundo2, António J M Fonseca1, Ana R J Cabrita1.   

Abstract

Detailed mineral profile of a selection of commercially available complete dry dog foods was determined using ICP-MS (Se, Cu, Mn, Zn, and nonessential trace elements), flame photometry (Na and K) and atomic and molecular spectrophotometry (Ca, P, Mg, and Fe). The contribution of ingredients to the mineral composition was correlated to the food market segment. Results showed an oversupply of essential elements due to the energy density effect on feed intake. Additives contributed from 40.8 to 55.1% to the total trace elements contents. With the exception of Se, all trace elements were supplied above the nutritional requirements of adult dogs. Legal limits of Cu, Se, and Zn were surpassed. The content of nonessential trace elements included values in the range of nanograms to micrograms per kg, without surpassing safe upper limits. This work brings awareness to the need to find supplementation strategies that ensure nutritional adequacy and avoid waste.

Entities:  

Keywords:  dog food; essential elements; legal limits; nonessential elements; nutritional requirements

Mesh:

Substances:

Year:  2018        PMID: 29953228     DOI: 10.1021/acs.jafc.8b02552

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  8 in total

1.  Prediction of Mineral Composition in Commercial Extruded Dry Dog Food by Near-Infrared Reflectance Spectroscopy.

Authors:  Arianna Goi; Carmen L Manuelian; Sarah Currò; Massimo De Marchi
Journal:  Animals (Basel)       Date:  2019-09-01       Impact factor: 2.752

2.  Application of a Handheld Near-Infrared Spectrometer to Predict Gelatinized Starch, Fiber Fractions, and Mineral Content of Ground and Intact Extruded Dry Dog Food.

Authors:  Arianna Goi; Marica Simoni; Federico Righi; Giulio Visentin; Massimo De Marchi
Journal:  Animals (Basel)       Date:  2020-09-16       Impact factor: 2.752

3.  Diet and dog characteristics affect major and trace elements in hair and blood of healthy dogs.

Authors:  Sarah Rosendahl; Johanna Anturaniemi; Kristiina A Vuori; Robin Moore; Manal Hemida; Anna Hielm-Björkman
Journal:  Vet Res Commun       Date:  2021-11-06       Impact factor: 2.816

4.  Nutritional Composition and Untargeted Metabolomics Reveal the Potential of Tetradesmus obliquus, Chlorella vulgaris and Nannochloropsis oceanica as Valuable Nutrient Sources for Dogs.

Authors:  Ana R J Cabrita; Joana Guilherme-Fernandes; Inês M Valente; Agostinho Almeida; Sofia A C Lima; António J M Fonseca; Margarida R G Maia
Journal:  Animals (Basel)       Date:  2022-10-01       Impact factor: 3.231

5.  Nutritional Evaluation and Risk Assessment of the Exposure to Essential and Toxic Elements in Dogs and Cats through the Consumption of Pelleted Dry Food: How Important Is the Quality of the Feed?

Authors:  Ana Macías-Montes; Manuel Zumbado; Octavio P Luzardo; Ángel Rodríguez-Hernández; Andrea Acosta-Dacal; Cristian Rial-Berriel; Luis D Boada; Luis Alberto Henríquez-Hernández
Journal:  Toxics       Date:  2021-06-05

6.  Miniaturized Fluorimetric Method for Quantification of Zinc in Dry Dog Food.

Authors:  Rute C Martins; Ana M Pereira; Elisabete Matos; Luisa Barreiros; António J M Fonseca; Ana R J Cabrita; Marcela A Segundo
Journal:  J Anal Methods Chem       Date:  2020-09-04       Impact factor: 2.193

7.  Flow-Based Dynamic Approach to Assess Bioaccessible Zinc in Dry Dog Food Samples.

Authors:  Bruno J R Gregório; Ana Margarida Pereira; Sara R Fernandes; Elisabete Matos; Francisco Castanheira; Agostinho A Almeida; António J M Fonseca; Ana Rita J Cabrita; Marcela A Segundo
Journal:  Molecules       Date:  2020-03-15       Impact factor: 4.411

8.  Mineral Composition of Cereal and Cereal-Free Dry Dog Foods versus Nutritional Guidelines.

Authors:  Katarzyna Kazimierska; Wioletta Biel; Robert Witkowicz
Journal:  Molecules       Date:  2020-11-06       Impact factor: 4.411

  8 in total

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