Literature DB >> 29951589

Future directions of resveratrol research.

Devin Wahl1,2, Michel Bernier3, Stephen J Simpson1,4, Rafael de Cabo3, David G Le Couteur1,2.   

Abstract

Resveratrol improves healthspan and lifespan in many organisms. Several different targets and mechanisms of action have been proposed to explain the beneficial effects of resveratrol on healthspan and longevity, including the activation of a family of proteins known as sirtuins and its action as a calorie restriction mimetic. In this mini-review, we discuss some of the most recent findings to date in the resveratrol field and suggest three areas of future research based on those results.

Entities:  

Keywords:  Aging; clinical trials; healthspan; lifespan; metabolic health; polyphenol

Year:  2018        PMID: 29951589      PMCID: PMC6004906          DOI: 10.3233/NHA-170035

Source DB:  PubMed          Journal:  Nutr Healthy Aging


For the past several decades a number of animal studies, meta-analyses, and recent human clinical trials have focused on the ability of resveratrol (RSV), a naturally occurring polyphenol compound, to combat a variety of diseases such as type-2 diabetes, cardiovascular disorders, neurodegeneration, and cancer (for a comprehensive summary, see [1]). The molecular and biological mechanisms by which RSV exerts positive effects on cardiometabolic health are still under investigation and have mainly been studied in vitro [2]. RSV has been suggested to exert positive benefits on healthspan and lifespan partly by acting as a calorie restriction (CR) mimetic [3, 4] and activator of a family of NAD+- dependent protein deacetylases known as sirtuins [5]. Although beyond the scope of this short review, there are several possible mechanisms of action and targets by which RSV confers cardiometabolic health benefits, which include reducing inflammation and autophagy, improving insulin sensitivity and glucose homeostasis, and upregulating mitochondrial biogenesis (for detailed reviews, see [6, 7]). Interestingly, RSV appears to have better pro-longevity effects in some organisms compared to others as evidenced by the fact that this polyphenol is most effective for extending longevity in yeast, worms, and killifish while mice and flies are not as responsive to treatment [3, 8]. Although there is evidence to suggest that RSV supplementation is beneficial to improve markers of cardiometabolic health in rodents and non-human primates, the translational potential of RSV has been controversial. For example, it has been argued that dosing and effective concentrations of RSV in rodent studies are much higher than the ones used in clinical trials. Another key argument points to the poor bioavailability of RSV and stresses the fact that clinical evaluation of RSV effectiveness has been limited by the small number of participants enrolled in underpowered studies [9]. Given the conflicting nature of these results, the purpose of this small review is to outline several recent findings in the field of RSV research and suggest a targeted approach for future investigations by focusing on several key areas: (1) Establishing effective durations of RSV treatment; (2) investigating RSV’s effects on vasculature; and (3) determining the common mechanisms between RSV supplementation and CR. One key area of study in the field of RSV research should be the elucidation of effective length(s) of RSV treatment. A critical appraisal of the literature reveals that the effective duration of RSV treatment, rather than the dosage per se, must be elucidated before further translation of animal studies into human trials. A recent meta-review highlighted the fact that small animals are commonly treated with RSV for longer periods than in humans (comparatively speaking), indicating the need for new investigations into the effects and tolerability of long-term RSV treatment in human volunteers [10]. Mice fed a high-fat diet and chronically exposed to dietary RSV supplementation — starting at middle age until their natural death— showed improvements in insulin sensitivity indices and health parameters similar to those observed in mice on standard diet, while simultaneously improving lifespan [11]. Whether long-term RSV supplementation will confer similar benefits to obese individuals remains to be determined. There have been several investigations into the health outcomes of long-term RSV supplementation in Old World nonhuman primates (Macaca mulatta) consuming a high-fat, high-sugar diet. Beneficial changes in several biochemical, molecular, and histological markers were observed following a 2-year RSV treatment in middle-aged primates fed an obesogenic diet. Specifically, there was a reduction in brain inflammation, improvements in microvasculature integrity, and refined neurotransmission [12, 13]. Improvements of several metabolic outcomes were also found, such as restored islet cell physiology [14], insulin signaling in adipose tissues [15], and a significant prevention of aortic arterial stiffness caused by consumption of the high-fat, high-sugar diet [16]. These results suggest that long-term RSV supplementation is an effective and well-tolerated intervention to improve markers of cardiac and metabolic health in a close human relative. There is limited information on the effects of long-term RSV supplementation is humans because most clinical trials to date have lasted less than 6 months in duration. For example, Berman et al. [17] recently detailed clinical trials assessing the therapeutic potential of RSV in cancers, cardiovascular disease, diabetes, and non-alcoholic fatty liver disease (NAFLD). Out of the 23 clinical trials investigated, only 3 had protocols that lasted longer than 6 months, while most were 1 to 3 months in duration. One recent meta-analysis focused on the aspect of length of treatment in humans by reporting clinical trials that lasted for more than 6 months. Male and female patients with metabolic syndrome saw significant improvement in plasma adiponectin, but not leptin, levels after RSV treatment for a period ≥ 6 months [18]. Long-term (12-months) RSV supplementation has been found to boost brain health in humans by decreasing Aβ40 and Aβ42 levels in cerebrospinal fluid while simultaneously improving memory as measured by Mini-Mental State Examination (MMSE) scores [19]. There have been many clinical studies examining the role of RSV in diabetes, particularly by looking at markers of insulin sensitivity and glucose tolerance. As indicated by Szkudelski and Szkudelski, most of the trials showed no effect and lasted less than 6 months [20]. Nevertheless, non-human primates on an obesogenic diet showed significant reduction in central arterial wall stiffness in response to long-term RSV supplementation [16]. There is now emerging evidence that RSV may partly contribute to improvements in several health measures in humans by improving vasculature integrity [21]. For example, RSV treatment led to an increase in neurovascular coupling capacity and improved memory in older adults [22]. Furthermore, ingestion of 125 mg RSV/day for 6 months improved 6-minute walking performance in older adults with peripheral artery disease (PAD) [23], although the authors concluded that the results did not quite reach clinical significance. Strikingly, short-term RSV supplementation for 6 weeks increased mitochondrial number and genetic markers of improved muscle vasculature function in older adults with impaired glucose tolerance, without alterations in insulin sensitivity and glucose metabolism [24]. Given those positive results, we suggest that the mechanisms by which RSV improves vascular health might be a more focused direction of study until additional and more robust health benefits are confirmed in humans (i.e., improving the diabetic phenotype). Earlier in-vitro data suggested that RSV is a potent activator of the enzyme sirtuin 1 (SIRT1). CR also activates SIRT1 and is considered one of the most robust, non-genetic nutritional interventions to improve healthspan and lifespan from yeast to non-human primates [25]. Although impractical, there is emerging evidence to suggest that CR might be effective in humans [26]; however, a severe CR diet is difficult to maintain, especially in western societies, where rates of obesity are constantly rising due to high consumption of calorie-dense foods [27]. Despite the development of other sirtuin activators with overlapping CR-like properties (i.e., SRT2104, SRT1720) [28, 29], the fact remains that RSV is one of the most potent and well-studied CR mimetic compounds [7, 30]. For example, obese humans on 30-day RSV supplementation showed a significant increase in muscle SIRT1 levels, improved mitochondrial respiration, and increased insulin sensitivity, consistent with short-term CR-mimetic effects [31]. CR [32] and prolonged RSV supplementation are two effective interventions that promote longevity and cardiometabolic health in non-human primates, but it is unclear whether similar results will be achieved in humans. Therefore, in order to provide new insights into the impact of nutritional interventions on human health, one needs to further elucidate the common mechanisms of action between CR and long-term RSV supplementation. To conclude, the positive effects of RSV on metabolic health highlights the need for continued clinical research, even though adverse responses of RSV supplementation in humans have been reported. This underscores the challenges of translating results from animal studies and preliminary findings to more stringent clinical trials [1, 33]. The results from rodent and non-human primate studies suggest that longer durations were the most effective with regard to lifespan extension and comprehensive measures of health in response to RSV. Furthermore, there is a need for improved understanding of the effects of RSV on vascular health given the positive results seen in mice and non-human primates. Finally, it is imperative to continue to study the similarities between long-term RSV supplementation and CR in humans.

Funding

This work was supported by the Aging and Alzheimer’s Research Institute, National Health and Research Council of Australia (NHMRC) grant numbers #571328, #1084267. MB and RdC were supported by the Intramural Program of the National Institute on Aging, NIH. DW was partly supported by the American Australian Association (AAA) Education Fund.
  33 in total

Review 1.  Resveratrol supplementation and plasma adipokines concentrations? A systematic review and meta-analysis of randomized controlled trials.

Authors:  Mohsen Mohammadi-Sartang; Zohreh Mazloom; Zahra Sohrabi; Saeed Sherafatmanesh; Reza Barati-Boldaji
Journal:  Pharmacol Res       Date:  2017-01-13       Impact factor: 7.658

Review 2.  Anti-obesity effects of resveratrol: comparison between animal models and humans.

Authors:  Alfredo Fernández-Quintela; Christian Carpéné; Maialen Fernández; Leixuri Aguirre; Iñaki Milton-Laskibar; José Contreras; Maria P Portillo
Journal:  J Physiol Biochem       Date:  2016-12-15       Impact factor: 4.158

Review 3.  Resveratrol, sirtuins, and the promise of a DR mimetic.

Authors:  Joseph A Baur
Journal:  Mech Ageing Dev       Date:  2010-02-26       Impact factor: 5.432

4.  Comparative proteomic analyses of the parietal lobe from rhesus monkeys fed a high-fat/sugar diet with and without resveratrol supplementation, relative to a healthy diet: Insights into the roles of unhealthy diets and resveratrol on function.

Authors:  Aaron M Swomley; Judy C Triplett; Jeriel T Keeney; Govind Warrier; Kevin J Pearson; Julie A Mattison; Rafael de Cabo; Jian Cai; Jon B Klein; D Allan Butterfield
Journal:  J Nutr Biochem       Date:  2016-10-13       Impact factor: 6.048

Review 5.  Resveratrol and diabetes: from animal to human studies.

Authors:  Tomasz Szkudelski; Katarzyna Szkudelska
Journal:  Biochim Biophys Acta       Date:  2014-10-27

6.  The effect of resveratrol on longevity across species: a meta-analysis.

Authors:  Katie L Hector; Malgorzata Lagisz; Shinichi Nakagawa
Journal:  Biol Lett       Date:  2012-06-20       Impact factor: 3.703

Review 7.  Resveratrol and Lifespan in Model Organisms.

Authors:  Kathrin Pallauf; Gerald Rimbach; Petra Maria Rupp; Dawn Chin; Insa M A Wolf
Journal:  Curr Med Chem       Date:  2016       Impact factor: 4.530

Review 8.  Does eating less make you live longer and better? An update on calorie restriction.

Authors:  Anna Picca; Vito Pesce; Angela Maria Serena Lezza
Journal:  Clin Interv Aging       Date:  2017-11-08       Impact factor: 4.458

Review 9.  Direct molecular targets of resveratrol: identifying key interactions to unlock complex mechanisms.

Authors:  Robert G Britton; Christina Kovoor; Karen Brown
Journal:  Ann N Y Acad Sci       Date:  2015-06-22       Impact factor: 5.691

10.  The therapeutic potential of resveratrol: a review of clinical trials.

Authors:  Adi Y Berman; Rachel A Motechin; Maia Y Wiesenfeld; Marina K Holz
Journal:  NPJ Precis Oncol       Date:  2017-09-25
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Authors:  Devin Wahl; Rozalyn M Anderson; David G Le Couteur
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2020-09-16       Impact factor: 6.053

2.  Central nervous system SIRT1 expression is required for cued and contextual fear conditioning memory responses in aging mice.

Authors:  Devin Wahl; Rahul Gokarn; Sarah J Mitchell; Samantha M Solon-Biet; Victoria C Cogger; Stephen J Simpson; David G Le Couteur; Rafael de Cabo
Journal:  Nutr Healthy Aging       Date:  2019-09-23

Review 3.  Cardio-Metabolic Effects of High-Fat Diets and Their Underlying Mechanisms-A Narrative Review.

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Journal:  Nutrients       Date:  2020-05-21       Impact factor: 5.717

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