Literature DB >> 29948117

Biochemical characterization of an ulvan lyase from the marine flavobacterium Formosa agariphila KMM 3901T.

Lukas Reisky1, Christian Stanetty2, Marko D Mihovilovic2, Thomas Schweder3, Jan-Hendrik Hehemann4,5, Uwe T Bornscheuer6.   

Abstract

Carbohydrates are the product of carbon dioxide fixation by algae in the ocean. Their polysaccharides are depolymerized by marine bacteria, with a vast array of carbohydrate-active enzymes. These enzymes are important tools to establish biotechnological processes based on algal biomass. Green tides, which cover coastal areas with huge amounts of algae from the genus Ulva, represent a globally rising problem, but also an opportunity because their biomass could be used in biorefinery processes. One major component of their cell walls is the anionic polysaccharide ulvan for which the enzymatic depolymerization remains largely unknown. Ulvan lyases catalyze the initial depolymerization step of this polysaccharide, but only a few of these enzymes have been described. Here, we report the cloning, overexpression, purification, and detailed biochemical characterization of the endolytic ulvan lyase from Formosa agariphila KMM 3901T which is a member of the polysaccharide lyase family PL28. The identified biochemical parameters of the ulvan lyase reflect adaptation to the temperate ocean where the bacterium was isolated from a macroalgal surface. The NaCl concentration has a high influence on the turnover number of the enzyme and the affinity to ulvan. Divalent cations were shown to be essential for enzyme activity with Ca2+ likely being the native cofactor of the ulvan lyase. This study contributes to the understanding of ulvan lyases, which will be useful for future biorefinery applications of the abundant marine polysaccharide ulvan.

Entities:  

Keywords:  Enzyme characterization; Formosa agariphila; Green tide; Lyase; Polysaccharides; Ulvan

Mesh:

Substances:

Year:  2018        PMID: 29948117     DOI: 10.1007/s00253-018-9142-y

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  12 in total

1.  Mechanistic Insights into Substrate Recognition and Catalysis of a New Ulvan Lyase of Polysaccharide Lyase Family 24.

Authors:  Fei Xu; Fang Dong; Xiao-Hui Sun; Hai-Yan Cao; Hui-Hui Fu; Chun-Yang Li; Xi-Ying Zhang; Andrew McMinn; Yu-Zhong Zhang; Peng Wang; Xiu-Lan Chen
Journal:  Appl Environ Microbiol       Date:  2021-05-26       Impact factor: 4.792

Review 2.  Overview on Microbial Enzymatic Production of Algal Oligosaccharides for Nutraceutical Applications.

Authors:  Ashok S Jagtap; Cathrine S Manohar
Journal:  Mar Biotechnol (NY)       Date:  2021-03-24       Impact factor: 3.619

3.  Diverse events have transferred genes for edible seaweed digestion from marine to human gut bacteria.

Authors:  Nicholas A Pudlo; Gabriel Vasconcelos Pereira; Jaagni Parnami; Melissa Cid; Stephanie Markert; Jeffrey P Tingley; Frank Unfried; Ahmed Ali; Neha J Varghese; Kwi S Kim; Austin Campbell; Karthik Urs; Yao Xiao; Ryan Adams; Duña Martin; David N Bolam; Dörte Becher; Emiley A Eloe-Fadrosh; Thomas M Schmidt; D Wade Abbott; Thomas Schweder; Jan Hendrik Hehemann; Eric C Martens
Journal:  Cell Host Microbe       Date:  2022-03-02       Impact factor: 31.316

4.  Recalcitrant cell wall of Ulva lactuca seaweed is degraded by a single ulvan lyase from family 25 of polysaccharide lyases.

Authors:  Mónica M Costa; Luís B Pio; Pedro Bule; Vânia A Cardoso; Marlene Duarte; Cristina M Alfaia; Diogo F Coelho; Joana A Brás; Carlos M G A Fontes; José A M Prates
Journal:  Anim Nutr       Date:  2022-02-05

5.  In marine Bacteroidetes the bulk of glycan degradation during algae blooms is mediated by few clades using a restricted set of genes.

Authors:  Karen Krüger; Meghan Chafee; T Ben Francis; Tijana Glavina Del Rio; Dörte Becher; Thomas Schweder; Rudolf I Amann; Hanno Teeling
Journal:  ISME J       Date:  2019-07-17       Impact factor: 10.302

6.  Cloning, Expression, and Characterization of a New PL25 Family Ulvan Lyase from Marine Bacterium Alteromonas sp. A321.

Authors:  Jian Gao; Chunying Du; Yongzhou Chi; Siqi Zuo; Han Ye; Peng Wang
Journal:  Mar Drugs       Date:  2019-10-08       Impact factor: 5.118

7.  CAZymes in Maribacter dokdonensis 62-1 From the Patagonian Shelf: Genomics and Physiology Compared to Related Flavobacteria and a Co-occurring Alteromonas Strain.

Authors:  Laura A Wolter; Maximilian Mitulla; Jovan Kalem; Rolf Daniel; Meinhard Simon; Matthias Wietz
Journal:  Front Microbiol       Date:  2021-04-12       Impact factor: 5.640

8.  Chemically stable fluorescent anti-counterfeiting labels achieved by UV-induced photolysis of nanocellulose.

Authors:  Hongrui Cheng; Xiaofeng Wei; Haijiang Qiu; Wensong Wang; Wenyue Su; Yuanhui Zheng
Journal:  RSC Adv       Date:  2021-05-21       Impact factor: 3.361

Review 9.  Marine Polysaccharides: Occurrence, Enzymatic Degradation and Utilization.

Authors:  Marcus Bäumgen; Theresa Dutschei; Uwe T Bornscheuer
Journal:  Chembiochem       Date:  2021-05-14       Impact factor: 3.164

10.  Biochemical Properties of a New Polysaccharide Lyase Family 25 Ulvan Lyase TsUly25B from Marine Bacterium Thalassomonas sp. LD5.

Authors:  Danni Wang; Yujiao Li; Lu Han; Chengying Yin; Yongqing Fu; Qi Zhang; Xia Zhao; Guoyun Li; Feng Han; Wengong Yu
Journal:  Mar Drugs       Date:  2022-02-25       Impact factor: 5.118

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