Literature DB >> 2994732

In vitro modification of cholesterol content of rat liver microsomes. Effects upon membrane 'fluidity' and activities of glucose-6-phosphatase and fatty acid desaturation systems.

H A Garda, R R Brenner.   

Abstract

The cholesterol content of rat liver microsomal membranes was modified in vitro by incubating microsomes and cytosol with liposomes prepared by sonication of microsomal lipids and cholesterol. In this way, the cholesterol to phospholipid molar ratio was increased from 0.11-0.13 in untreated microsomes to a maximal of 0.8 in treated ones. Cholesterol incorporation in microsomes produced an increase in the diphenyl-hexatriene steady-state fluorescence anisotropy and a decrease in the efficiency of pyrene-excimer formation which indicated a decrease in the rotational and translational mobility, respectively, of these probes in the membranes lipid phase. Cholesterol incorporation in microsomes did not affect significantly the glucose-6-phosphatase activity in 0.1% Triton X-100 totally disrupted microsomes, but diminished the glucose-6-phosphatase activity of 'intact' microsomes. This indicates that possibly the glucose 6-phosphate translocation across the microsomal membrane is impeded by an increase in the membrane apparent 'microviscosity'. Cholesterol incorporation in microsomes decreased NADH-cytochrome c reductase without affecting NADH-ferricyanide reductase activity. The delta 9 desaturation reaction rate was enhanced by cholesterol incorporation at low but not at high palmitic acid substrate concentration. delta 5 and delta 6 desaturase reaction-rates were increased both at low and high fatty acid substrate concentrations. These results suggest that a mechanism involving fatty acid desaturase enzymes, might exist to self-regulate the microsomal membrane lipid phase 'fluidity' in the rat liver.

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Year:  1985        PMID: 2994732     DOI: 10.1016/0005-2736(85)90194-4

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  17 in total

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Authors:  C A Marra; M J de Alaniz
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2.  Time dependent changes occurring in rat liver microsomes upon lipid peroxidation.

Authors:  F Itoh; Y Minamide; T Horie; S Awazu
Journal:  Lipids       Date:  1989-10       Impact factor: 1.880

3.  Role of cholesterol in the microsomal membrane.

Authors:  R R Brenner
Journal:  Lipids       Date:  1990-10       Impact factor: 1.880

Review 4.  Application of the theory of homeoviscous adaptation to excitable membranes: pre-synaptic processes.

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Journal:  Biochem J       Date:  1988-12-01       Impact factor: 3.857

5.  Dietary cholesterol induces changes in molecular species of hepatic microsomal phosphatidylcholine.

Authors:  A M Bernasconi; H A Garda; R R Brenner
Journal:  Lipids       Date:  2000-12       Impact factor: 1.880

6.  Dietary cholesterol modulates delta6 and delta9 desaturase mRNAs and enzymatic activity in rats fed a low-eFA diet.

Authors:  Rodolfo R Brenner; Ana M Bernasconi; Maria S González; Omar J Rimoldi
Journal:  Lipids       Date:  2002-04       Impact factor: 1.880

7.  Molecular species of phosphoglycerides in liver microsomes of rats fed a fat-free diet.

Authors:  H A Garda; A M Bernasconi; M A Tricerri; R R Brenner
Journal:  Lipids       Date:  1997-05       Impact factor: 1.880

8.  Microsomal desaturation-elongation of linoleic acid following parenteral feeding with lipid emulsions in the rat.

Authors:  S M Innis; D E Yuen
Journal:  Lipids       Date:  1988-06       Impact factor: 1.880

9.  Effects of dietary proteins on linoleic acid desaturation and membrane fluidity in rat liver microsomes.

Authors:  K Koba; K Wakamatsu; K Obata; M Sugano
Journal:  Lipids       Date:  1993-05       Impact factor: 1.880

10.  Effects of 2,4-dichlorophenoxyacetic acid on Rhizobium sp. membrane fluidity.

Authors:  A Fabra de Peretti; R Duffard; A M Evangelista de Duffard
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