Literature DB >> 29935453

Efficient production of succinic acid from herbal extraction residue hydrolysate.

Caixia Wang1, Xinyao Su2, Wei Sun1, Sijing Zhou3, Junyu Zheng1, Mengting Zhang4, Mengchu Sun5, Jianping Xue5, Xia Liu6, Jianmin Xing7, Shilin Chen8.   

Abstract

In this study, six different herbal-extraction residues were evaluated for succinic acid production in terms of chemical composition before and after dilute acid pretreatment (DAP) and sugar release performance. Chemical composition showed that pretreated residues of Glycyrrhiza uralensis Fisch (GUR) and Morus alba L. (MAR) had the highest cellulose content, 50% and 52%, respectively. Higher concentrations of free sugars (71.6 g/L total sugar) and higher hydrolysis yield (92%) were both obtained under 40 FPU/g DM at 10% solid loading for GUR. Using scanning electron microscopy (SEM), GUR was found to show a less compact structure due to process of extraction. Specifically, the fibers in pretreated GUR were coarse and disordered compared with that of GUR indicated by SEM. Finally, 65 g/L succinic acid was produced with a higher yield of 0.89 g/g total sugar or 0.49 g/g GUR. Our results illustrate the potential of GUR for succinic acid production.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Biomass; Herbal-extraction residues; Succinic acid

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Year:  2018        PMID: 29935453     DOI: 10.1016/j.biortech.2018.06.041

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  2 in total

1.  Assessment of vine shoots and surplus grape must for succinic acid bioproduction.

Authors:  María Hijosa-Valsero; Ana I Paniagua-García; Rebeca Díez-Antolínez
Journal:  Appl Microbiol Biotechnol       Date:  2022-07-12       Impact factor: 5.560

2.  Enhanced Reactive Blue 4 Biodegradation Performance of Newly Isolated white rot fungus Antrodia P5 by the Synergistic Effect of Herbal Extraction Residue.

Authors:  Tianjie Yuan; Shuyi Zhang; Yifei Chen; Ran Zhang; Letian Chen; Xiaoshu Ruan; Sen Zhang; Fang Zhang
Journal:  Front Microbiol       Date:  2021-03-30       Impact factor: 5.640

  2 in total

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