| Literature DB >> 29933763 |
Yunting Zhang1, Xiaorui Peng1, Yi Liu1, Yali Li1, Ya Luo1, Xiaorong Wang1,2, Haoru Tang3.
Abstract
BACKGROUND: Strawberry has received much attention due to its nutritional value, unique flavor, and attractive appearance. The availability of the whole genome sequence and multiple transcriptome databases allows the great possibility to explore gene functions, comprehensively. Gene expression profiles of a target gene can provide clues towards the understanding of its biological function. Quantitative real-time PCR (qRT-PCR) is a preferred method for rapid quantification of gene expression. The accuracy of the results obtained by this method requires the reference genes with consistently stable expression to normalize its data.Entities:
Keywords: Gene expression; Normalization; Reference gene; Strawberry; qRT-PCR
Mesh:
Substances:
Year: 2018 PMID: 29933763 PMCID: PMC6013875 DOI: 10.1186/s12867-018-0109-4
Source DB: PubMed Journal: BMC Mol Biol ISSN: 1471-2199 Impact factor: 2.946
Fig. 1Melting curve analysis of seven candidate reference genes by quantitative real-time RT-PCR. A single peak indicated the specificity of primers
Description of seven candidate reference genes, primer sequences, and amplicon characteristics
| Gene name | Accession number | Primer sequence (5′-3′) forward/reverse | Amplicon size (bp) | Annealing Tm (°C) | Melting Tm (°C) | E (%) | R2 | References |
|---|---|---|---|---|---|---|---|---|
|
| LC017712.1 | TTCACGAGACCACCTATAACTC | 122 | 55 | 81 | 100.3 | 0.994 | – |
|
| AB116565.1 | GCTAATCGTGAGAAGATGAC | 119 | 55 | 81.5 | 97.8 | 0.998 | [ |
|
| X15590.1 | TGTGAAACTGCGAATGGCTCATTAA | 110 | 60 | 78.5 | 86 | 0.998 | [ |
|
| AB197150.1 | TCAAGCGTATCTCCGGTCTC | 163 | 60 | 85.5 | 92.9 | 0.999 | [ |
|
| AB363963.1 | GAGTCTACTGGAGTGTTCA | 135 | 55 | 83.5 | 104.8 | 0.998 | [ |
|
| XM_004291635.2 | TTGGCAGCGGGACTTTACC | 72 | 60 | 80 | 108.6 | 0.995 | [ |
|
| AF141016.2 | AGGTGCGTTGCGAAGAGGA | 219 | 60 | 84.5 | 103.5 | 0.990 | [ |
Fig. 2Expression profiles of seven candidate reference genes in strawberry samples. Expression data for different tissues and fruit developmental stages (a), fruit treated with light quality (b) and fruit treated with low temperature (c) are displayed as Cq values for each reference gene. The box indicates the 25th and 75th percentiles. A line across the box represents the median. Whiskers are depicted as the maximum and minimum values and the black circles represent outliers. The higher boxes and whiskers mean the greater variations
Stability ranking of seven candidate reference genes by geNorm, NormFinder, and BestKeeper
| Group | Rank | geNorm | NormFinder | BestKeeper | |||
|---|---|---|---|---|---|---|---|
| Gene | Stability | Gene | Stability | Gene | SD dev [± CP] | ||
| Different tissues and fruit developmental stages | 1 |
| 0.96 |
| 0.291 |
| 0.98 |
| 2 |
| 0.96 |
| 0.352 |
| 1.41 | |
| 3 |
| 1.07 |
| 0.443 |
| 1.57 | |
| 4 |
| 1.24 |
| 0.699 |
| 1.94 | |
| 5 |
| 1.54 |
| 0.781 |
| 2.22 | |
| 6 |
| 1.87 |
| 1.036 |
| 2.62 | |
| 7 |
| 2.20 |
| 1.211 |
| 2.68 | |
| Light quality | 1 |
| 0.72 |
| 0.251 |
| 1.05 |
| 2 |
| 0.72 |
| 0.335 |
| 1.30 | |
| 3 |
| 0.85 |
| 0.347 |
| 1.45 | |
| 4 |
| 1.00 |
| 0.810 |
| 1.67 | |
| 5 |
| 1.24 |
| 1.034 |
| 1.81 | |
| 6 |
| 1.51 |
| 1.286 |
| 2.60 | |
| 7 |
| 1.75 |
| 1.501 |
| 2.84 | |
| Low temperature | 1 |
| 0.56 |
| 0.190 |
| 0.29 |
| 2 |
| 0.56 |
| 0.211 |
| 0.38 | |
| 3 |
| 0.67 |
| 0.438 |
| 0.38 | |
| 4 |
| 0.74 |
| 0.501 |
| 0.58 | |
| 5 |
| 0.78 |
| 0.544 |
| 0.58 | |
| 6 |
| 0.99 |
| 0.864 |
| 0.82 | |
| 7 |
| 1.18 |
| 1.041 |
| 1.17 | |
| Total | 1 |
| 0.98 |
| 0.243 |
| 0.95 |
| 2 |
| 0.98 |
| 0.307 |
| 1.25 | |
| 3 |
| 1.08 |
| 0.406 |
| 1.54 | |
| 4 |
| 1.20 |
| 0.472 |
| 1.78 | |
| 5 |
| 1.44 |
| 0.592 |
| 2.74 | |
| 6 |
| 1.67 |
| 0.672 |
| 2.91 | |
| 7 |
| 1.91 |
| 0.853 |
| 3.18 | |
Fig. 3Pairwise variation (V) for determination of optimal number of reference genes for qRT-PCR normalization. Pairwise variation (Vn/Vn+1) was analyzed between the normalization factors NFn and NFn+1 by the geNorm software. The optimal number of genes for normalization was determined based on V less than 0.15
Fig. 4Relative quantification of FaHY5 expression using validated reference genes for normalization in given experimental conditions. These experimental series include a different tissues, b different fruit developmental stages, c fruit treated with red light d fruit treated with low temperature. SG small green, LG large green, W white, TR turning red, HR half red, RR red ripe, FR full red. The relative expression levels are depicted as the mean ± standard error, which was calculated from three biological replicates