| Literature DB >> 29933591 |
Jiawei Tan1, Mengcheng Zheng2, Susu Duan3, Yanling Zeng4, Ziwei Zhang5, Qingyu Cui6, Jiamei Zhang7, Tingting Hong8, Jie Bai9, Shouying Du10.
Abstract
Cassia fistula L. which is known as “Golden Shower”, is used as an ornamental plant due to its flowers, and fruit parts of this plant have a high medicinal value. There are few reports providing a comprehensive overview of the chemical composition of its fruit or explaining the differences between samples from different sources because of the complexity of its chemical components. The purpose of the present study was to establish a fingerprint evaluation system based on Similarity Analysis (SA), Hierarchical Cluster Analysis (HCA) and Principal Component Analysis (PCA) for the composition identification and quality control of this herb. Twelve samples from Xinjiang and Sichuan provinces in China and India were analyzed by HPLC, and there were fifteen common peaks in the twelve batches. Molecular weight and formula information can be derived from thirty-one peaks by UHPLC/LTQ-Orbitrap MSn, molecular structure information of twenty components was obtained, of which ten compounds were identified by comparison with standard materials. Samples of twelve batches were divided according to their similarity into four groups, which were basically consistent with three different C.fistula fruit-producing areas. Five compounds were finally considered to be chemical markers to determine the quality of this herb. A fingerprints method combined with chemometrics was established to differentiate the origin of the fruit of C. fistula which has the advantages of effectivity and convenience, laying the foundation for the quality evaluation of this herb from different sources.Entities:
Keywords: UHPLC/LTQ-Orbitrap MSn; chemometrics; similarity analysis (SA); source differences; the fruit of Cassia fistula
Mesh:
Substances:
Year: 2018 PMID: 29933591 PMCID: PMC6100387 DOI: 10.3390/molecules23071501
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Twelve batches of the fruit of C. fistula.
| Samples | Origins | Specific Sources |
|---|---|---|
| S1 | India | Gansu Foci in Medicinal Materials Limited Corporation |
| S2 | Xinjiang, China | Xinjiang Pamir Uygur Pharmaceutical Limited Corporation |
| S3 | Xinjiang, China | Fu’antang Native Product’s Distribution Department of Hualing Market in Shuimogou District |
| S4 | Xinjiang, China | Xinjiang Uygur Medical Hospital |
| S5 | Xinjiang, China | Xinjiang Pamir Uygur Pharmaceutical Limited Corporation |
| S6 | India | Gansu Foci in Medicinal Materials Limited Corporation |
| S7 | Xinjiang, China | Xinjiang Yinduolan Uygur Medical Limited Corporation |
| S8 | Sichuan, China | Xinjiang Uygur Medical Hospital |
| S9 | Xinjiang, China | Xinjiang Pamir Uygur Pharmaceutical Limited Corporation |
| S10 | Sichuan, China | Xinjiang Uygur Medical Hospital |
| S11 | Xinjiang, China | Xinjiang Pamir Uygur Pharmaceutical Limited Corporation |
| S12 | Xinjiang, China | Xinjiang Pamir Uygur Pharmaceutical Limited Corporation |
Figure 1Covered HPLC chromatograms of samples from No. S1 to S12. The common pattern (marked R) was obtained by SES.
The results of similarities of the chromatograms from different origins.
| No. | S1 | S2 | S3 | S4 | S5 | S6 | S7 | S8 | S9 | S10 | S11 | S12 | R |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| S1 | 1.000 | 0.827 | 0.602 | 0.598 | 0.514 | 0.963 | 0.582 | 0.847 | 0.610 | 0.766 | 0.482 | 0.550 | 0.796 |
| S2 | 0.827 | 1.000 | 0.590 | 0.894 | 0.853 | 0.861 | 0.821 | 0.801 | 0.881 | 0.767 | 0.864 | 0.898 | 0.927 |
| S3 | 0.602 | 0.590 | 1.000 | 0.727 | 0.598 | 0.602 | 0.723 | 0.851 | 0.725 | 0.896 | 0.563 | 0.641 | 0.830 |
| S4 | 0.598 | 0.894 | 0.727 | 1.000 | 0.953 | 0.632 | 0.932 | 0.737 | 0.978 | 0.754 | 0.933 | 0.970 | 0.929 |
| S5 | 0.514 | 0.853 | 0.598 | 0.953 | 1.000 | 0.573 | 0.845 | 0.642 | 0.962 | 0.660 | 0.934 | 0.960 | 0.864 |
| S6 | 0.963 | 0.861 | 0.602 | 0.632 | 0.573 | 1.000 | 0.624 | 0.908 | 0.657 | 0.836 | 0.551 | 0.619 | 0.846 |
| S7 | 0.582 | 0.821 | 0.723 | 0.932 | 0.845 | 0.624 | 1.000 | 0.748 | 0.934 | 0.754 | 0.806 | 0.874 | 0.894 |
| S8 | 0.847 | 0.801 | 0.851 | 0.737 | 0.642 | 0.908 | 0.748 | 1.000 | 0.752 | 0.978 | 0.606 | 0.691 | 0.929 |
| S9 | 0.610 | 0.881 | 0.725 | 0.978 | 0.962 | 0.657 | 0.934 | 0.752 | 1.000 | 0.763 | 0.902 | 0.954 | 0.933 |
| S10 | 0.766 | 0.767 | 0.896 | 0.754 | 0.660 | 0.836 | 0.754 | 0.978 | 0.763 | 1.000 | 0.637 | 0.717 | 0.926 |
| S11 | 0.482 | 0.864 | 0.563 | 0.933 | 0.934 | 0.551 | 0.806 | 0.606 | 0.902 | 0.637 | 1.000 | 0.986 | 0.838 |
| S12 | 0.550 | 0.898 | 0.641 | 0.970 | 0.960 | 0.619 | 0.874 | 0.691 | 0.954 | 0.717 | 0.986 | 1.000 | 0.900 |
| R | 0.796 | 0.927 | 0.830 | 0.929 | 0.864 | 0.846 | 0.894 | 0.929 | 0.933 | 0.926 | 0.838 | 0.900 | 1.000 |
Figure 2Chemical structure of fourteen compounds that were tentatively identified.
Figure 3Total ion chromatogram of the fruit of C. fistula in negative-ionization mode.
Compounds identified in the fruit of C. fistula by UHPLC/LTQ-Orbitrap MSn.
| Peak | Lever | Compound | Mocular Formula | RT (min) | Precusor Ion | Theoretical | Error (ppm) | MS/MS Fragmentation |
|---|---|---|---|---|---|---|---|---|
| 1b | Disaccharide | C12H22O11 | 2.963 | 341.10696 | 341.10784 | 2.580 |
| |
| 2b | Disaccharide | C12H22O11 | 4.273 | 341.10706 | 341.10784 | 2.287 |
| |
| 3 | A | Unresolved | C16H28O12 | 8.613 | 411.14917 | 411.14970 | 1.289 | 341.14203, 323.08002 |
| 4 | A | Unresolved | C17H30O12 | 9.907 | 425.16495 | 425.16535 | 0.941 | 407.03677, 341.14331, 323.03574 |
| 5b | Procyanidin B2 | C30H26O12 | 12.320 | 577.13336 | 577.13405 | 1.196 | 559.09515, 451.17084, | |
| 6a | (+)-Catechin | C15H14O6 | 13.057 | 289.07065 | 289.07066 | 0.035 | ||
| 7 | B | Unresolved | C27H30O15 | 14.765 | 593.14880 | 593.15010 | 2.192 | 473.15625, 431.16376 |
| 8a | (−)-Epicatechin | C15H14O6 | 16.667 | 289.07059 | 289.07066 | 0.242 | ||
| 11a | Rutin | C27H30O16 | 29.601 | 609.14343 | 609.14501 | 2.594 |
| |
| 12b | New compound | C48H48O25 | 31.840 | 1023.23633 | 1023.24009 | 3.675 |
| |
| 13b | Isoquercitrin | C21H20O12 | 32.917 | 463.08633 | 463.08710 | 1.663 |
| |
| 14b | 1-[1,5-dihydroxy-3-methyl-8-[3,4,5-trihydroxy-6-[(3,4,5-trihydroxyoxan-2-yl)oxymethyl]oxan-2-yl]oxynaphthalen-2-yl]ethanone | C24H30O13 | 34.607 | 525.15948 | 525.16027 | 1.504 |
| |
| 15a | Sennoside B | C42H38O20 | 36.768 | 861.18451 | 861.18727 | 3.205 |
| |
| 16 | B | Unresolved | C30H26O9 | 40.097 | 529.14813 | 529.14931 | 2.230 | 511.18488, 419.10254, 393.30389, 273.17346, 255.05096, 229.12079 |
| 17a | Quercitrin | C21H20O11 | 42.038 | 447.0916 | 447.09219 | 1.320 |
| |
| 18a | Sennoside A | C42H38O20 | 42.479 | 861.18585 | 861.18727 | 1.649 |
| |
| 20 | C | Unresolved | C26H28O14 | 52.060 | 563.13892 | 563.13953 | 1.083 | 298.88858, 254.97116 |
| 23 | C | Unresolved | C22H38O13 | 67.345 | 509.22232 | 509.22287 | 1.080 | 425.15247, 407.11340, 305.01782 |
| 24b | An isomer of kaempferol | C15H10O6 | 68.709 | 285.03912 | 285.03936 | 0.842 | 267.08939, 241.06897, 217.02310, 199.07523, 174.97690, 150.96159 | |
| 25b | 1,3,8-Trihydroxy-6-methoxyanthraquinone | C15H10O6 | 73.540 | 285.03943 | 285.03936 | 0.246 | ||
| 26b | 9-[2-carboxy-4-hydroxy-10-oxo-5-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-9H-anthracen-9-yl]-4,5-dihydroxy-10-oxo-9H-anthracene-2-carboxylic acid | C36H28O15 | 74.393 | 699.13239 | 699.13445 | 2.946 |
| |
| 27a | Naringenin | C15H12O5 | 76.180 | 271.06003 | 271.06010 | 0.258 |
| |
| 28a | Kaempferol | C15H10O6 | 79.519 | 285.03922 | 285.03936 | 0.491 | ||
| 29 | D | Unresolved | C30H45O10 | 85.477 | 564.29437 | 564.29290 | 2.605 | 520.34570, 301.09589, 289.14099, 227.13184 |
| 30a | Rhein | C15H8O6 | 89.860 | 283.02362 | 283.02371 | 0.318 |
| |
| 31b | 1-O-Methylchrysophanol | C15H10O5 | 96.553 | 269.04443 | 269.04445 | 0.074 |
| |
| 32 | D | Unresolved | C18H32O4 | 98.540 | 311.22028 | 311.22169 | 4.531 | 261.02310, 201.12375 |
| 33a | Emodin | C15H10O5 | 102.796 | 269.04431 | 269.04445 | 0.520 |
| |
| 34 | D | Unresolved | C17H26O3 | 105.780 | 277.17957 | 277.17982 | 0.902 | 233.14291, 205.13834 |
| 35 | D | Unresolved | C19H34O6 | 106.893 | 357.22681 | 357.22717 | 1.008 | 329.25873 |
| 36 | D | Unresolved | C15H22O2 | 112.957 | 233.15359 | 233.15361 | 0.086 | 218.13152, 164.77550, 146.82094 |
The ions in bold values were diagnostic ions. In the “Peak” of the above table, a: Components were confirmed by comparison with reference standards; b: Structures were tentatively inferred. In the “Lever” of the above table, it was interesting to classify unknown compounds into four levels by spectral similarity, they were respectively A, B, C and D.
Figure 4HPLC chromatogram of the fruit of C. fistula.
Figure 5RDA cleavage and binding sites of four components.
Figure 6HPLC chromatogram of ten standard materials (1. (+)-catechin; 2. (−)-epicatechin; 3. rutin; 4. sennoside B; 5. quercitrin; 6. sennoside A; 7. naringenin; 8. kaempferol; 9. rhein; 10. emodin).
Figure 7HPLC chromatogram of the fruit of C. fistula involving four quantitative components (2. (−)-epicatechin; 6. sennoside A; 7. naringenin; 9. rhein).
Figure 8Results of Hierarchical Cluster Analysis of twelve samples.
Factor loading matrix of tested samples.
| Peak | Principal Component Values | |
|---|---|---|
| PC1 | PC2 | |
| a | −0.099 | −0.493 |
| b | −0.300 | 0.705 |
| c | 0.555 | 0.735 |
| d | −0.351 | 0.334 |
| f | 0.214 | 0.395 |
| g | 0.987 | 0.056 |
| i | 0.295 | 0.383 |
| j | 0.937 | 0.218 |
| l | 0.916 | 0.278 |
| m | 0.782 | −0.517 |
| r | 0.263 | 0.514 |
| s | 0.233 | 0.420 |
| t | 0.726 | 0.609 |
| u | 0.423 | 0.611 |
| v | −0.156 | −0.281 |
Figure 9PCA loading plots of the sample from different sources.