Literature DB >> 29931648

Characterization and mechanism of copper biosorption by a highly copper-resistant fungal strain isolated from copper-polluted acidic orchard soil.

Chen Tu1, Ying Liu1, Jing Wei1, Lianzhen Li1, Kirk G Scheckel2, Yongming Luo3,4.   

Abstract

In this paper, a highly copper-resistant fungal strain NT-1 was characterized by morphological, physiological, biochemical, and molecular biological techniques. Physiological response to Cu(II) stress, effects of environmental factors on Cu(II) biosorption, as well as mechanisms of Cu(II) biosorption by strain NT-1 were also investigated in this study. The results showed that NT-1 belonged to the genus Gibberella, which exhibited high tolerance to both acidic conditions and Cu(II) contamination in the environment. High concentrations of copper stress inhibited the growth of NT-1 to various degrees, leading to the decreases in mycelial biomass and colony diameter, as well as changes in morphology. Under optimal conditions (initial copper concentration: 200 mg L-1, temperature 28 °C, pH 5.0, and inoculum dose 10%), the maximum copper removal percentage from solution through culture of strain NT-1 within 5 days reached up to 45.5%. The biosorption of Cu(II) by NT-1 conformed to quasi-second-order kinetics and Langmuir isothermal adsorption model and was confirmed to be a monolayer adsorption process dominated by surface adsorption. The binding of NT-1 to Cu(II) was mainly achieved by forming polydentate complexes with carboxylate and amide group through covalent interactions and forming Cu-nitrogen-containing heterocyclic complexes via Cu(II)-π interaction. The results of this study provide a new fungal resource and key parameters influencing growth and copper removal capacity of the strain for developing an effective bioremediation strategy for copper-contaminated acidic orchard soils.

Entities:  

Keywords:  Acidic orchard soil; Bioremediation; Biosorption; Copper-resistant fungus; Cu(II) removal extent

Mesh:

Substances:

Year:  2018        PMID: 29931648      PMCID: PMC6309591          DOI: 10.1007/s11356-018-2563-4

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  29 in total

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3.  Isolation of lead-resistant Arthrobactor strain GQ-9 and its biosorption mechanism.

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Journal:  Environ Sci Pollut Res Int       Date:  2017-11-20       Impact factor: 4.223

4.  Biochemical and genetic analyses of yeast and human high affinity copper transporters suggest a conserved mechanism for copper uptake.

Authors:  Sergi Puig; Jaekwon Lee; Miranda Lau; Dennis J Thiele
Journal:  J Biol Chem       Date:  2002-04-30       Impact factor: 5.157

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Authors:  Robson Andreazza; Simone Pieniz; Lorraine Wolf; Ming-Kuo Lee; Flávio A O Camargo; Benedict C Okeke
Journal:  Sci Total Environ       Date:  2010-02-01       Impact factor: 7.963

6.  Heavy metals incidence in the application of inorganic fertilizers and pesticides to rice farming soils.

Authors:  E Gimeno-García; V Andreu; R Boluda
Journal:  Environ Pollut       Date:  1996       Impact factor: 8.071

7.  Resistance and uptake of cadmium by yeast, Pichia hampshirensis 4Aer, isolated from industrial effluent and its potential use in decontamination of wastewater.

Authors:  Zaman Khan; Abdul Rehman; Syed Z Hussain
Journal:  Chemosphere       Date:  2016-06-04       Impact factor: 7.086

8.  Biosorption of copper (II) onto immobilized cells of Pycnoporus sanguineus from aqueous solution: equilibrium and kinetic studies.

Authors:  Yus Azila Yahaya; Mashitah Mat Don; Subhash Bhatia
Journal:  J Hazard Mater       Date:  2008-03-30       Impact factor: 10.588

Review 9.  Insight into the roles of microbial extracellular polymer substances in metal biosorption.

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Journal:  Bioresour Technol       Date:  2013-12-01       Impact factor: 9.642

10.  Copper fungicide residues in Australian vineyard soils.

Authors:  Adam M Wightwick; Mahabubur R Mollah; Debra L Partington; Graeme Allinson
Journal:  J Agric Food Chem       Date:  2008-03-06       Impact factor: 5.279

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