| Literature DB >> 29914108 |
Christina Wei1,2, Toby Candler3, Elizabeth Crowne4, Julian P Hamilton-Shield5,6.
Abstract
We undertook a feasibility study to reassess metabolic outcomes in young people with early onset obesity who attended a hospital-based lifestyle weight-loss intervention during adolescence. Comparisons of metabolic assessments, including body mass index standard deviation scores (BMI⁻SDSs), blood pressure (BP), oral glucose tolerance tests (OGTTs), lipid profile, and alanine transaminase (ALT), before and after treatment were made. Twenty-five subjects (10 males) with median ages (interquartile range, IQR) of 14.5 (12.6⁻15.4) years at the beginning of intervention and 18.2 (17.2⁻18.9) years at reassessment and who were 3.5 (2.4⁻6.5) years post-intervention were recruited. Twenty-eight percent had a ≥0.25 reduction in BMI⁻SDS from baseline (responders). Responders demonstrated significantly lower BMI⁻SDS, systolic BP, and glucose disposal at reassessment compared with baseline. They also showed significantly lower total fat percentage SDSs, trunk fat percentages, 120 min insulin, and ALT, as well as higher insulin sensitivity index (ISIcomp) than non-responders. Male gender and younger age at the initiation of intervention showed a non-significant trend towards greater success in weight loss. Long-term benefits were demonstrated in around one-quarter of obese adolescents after lifestyle modification treatment, with associated improvements in body composition and metabolic parameters.Entities:
Keywords: adolescents; obesity; weight management
Year: 2018 PMID: 29914108 PMCID: PMC6025131 DOI: 10.3390/children5060077
Source DB: PubMed Journal: Children (Basel) ISSN: 2227-9067
Metabolic markers of responders baseline vs. reassessment responders vs. non-responders at reassessment.
| Responders at Baseline | Responders at Reassessment | Responders’ Baseline | Non-Responders | Non-Responders | Non-Responders’ | Responders vs. Non-Responders | |
|---|---|---|---|---|---|---|---|
| BMI–SDS | 3.36 | 2.98 | 0.017 | 3.0 | 3.34 | 0.08 | 0.034 |
| Systolic BP | 136 | 115 | 0.007 | 128 | 114 | 0.11 | 0.70 |
| Diastolic BP | 67 | 68 | 0.53 | 64 | 65 | 0.37 | 0.53 |
| Fat %–SDS (%) | 2.9 | 2.9 | 0.56 | 2.6 | 3.4 | 0.003 | 0.008 |
| Glucose: 0 min | 4.6 | 4.4 | 0.53 | 4.5 | 4.7 | 0.85 | 0.09 |
| Glucose: 120 min | 6.3 | 3.7 | 0.14 | 6.0 | 5.3 | 0.12 | 0.11 |
| Insulin: 0 min | 18.0 | 14.3 | 0.53 | 17.5 | 24.5 | 0.13 | 0.09 |
| Insulin: 120 min at | 78 | 16 | 0.18 | 95.8 | 92.4 | 0.80 | 0.029 |
| Glucose: AUC at OGTT | 14.2 | 11.7 | 0.008 | 13.2 | 13.0 | 0.96 | 0.06 |
| ISIcomp | NA | 3.81 | NA | NA | 1.73 | NA | 0.021 |
| Total cholesterol | 4.5 | 4.5 | 0.64 | 4.4 | 4.8 | 0.27 | 0.20 |
| HDL | 1.1 | 1.1 | 0.43 | 1.2 | 1.2 | 0.83 | 0.84 |
| TG | 1.1 | 1.3 | 0.88 | 1.4 | 1.4 | 0.73 | 0.98 |
| ALT | 24 | 26 | 1.0 | 30.5 | 34 | 0.47 | 0.041 |
NA: not available; IQR: interquartile range; BMI–SDS: body mass index standard deviation scores; BP: blood pressure; %: percentage of; OGTT: oral glucose tolerance test; AUC: area under the curve; ISIcomp: insulin sensitivity index, HDL: high density lipoprotein; TG: triglycerides; ALT: alanine transaminase.