Literature DB >> 29899324

Atopic dermatitis-like skin lesions are suppressed in fat-1 transgenic mice through the inhibition of inflammasomes.

Hyun-Young Jang1, Jeung-Hyun Koo1, Sang-Myeong Lee2, Byung-Hyun Park3.   

Abstract

Previous clinical trials have addressed the beneficial effects of fish oil supplementation on atopic dermatitis. Recently, we reported that fat-1 mice, which can convert n-6 to n-3 polyunsaturated fatty acids (PUFAs), are protected against allergic airway inflammation because their Th2 immune responses are suppressed. Here, we examined the effects of endogenously synthesized n-3 PUFAs on atopic dermatitis, a representative Th2-dominant allergic inflammatory disease. Mouse models of atopic dermatitis-like skin lesions were prepared by epicutaneous application of 2,4-dinitrochlorobenzene (DNCB) or house dust mite (HDM) extract to the ears. DNCB-treated fat-1 mice exhibited markedly reduced epidermal thickening, lower mast cell infiltration, and lower serum IgE and histamine compared with wild-type mice. The draining lymph nodes of fat-1 mice were substantially smaller and contained significantly smaller proportions of activated CD4+ T cells and IL-4-producing Th2 cells than those of wild-type mice. Consistent with these findings, the mRNA levels of Th2 cytokines were significantly decreased in DNCB-sensitized skin lesions of fat-1 mice. Lastly, inflammasome activation, IL-1β production, and pyroptotic cell injury were suppressed in fat-1 mice. Similar results were observed in HDM-challenged fat-1 mice. This study confirms the results of previous clinical studies and suggests fish oil supplementation as a therapeutic strategy for atopic dermatitis-like skin lesions.

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Year:  2018        PMID: 29899324     DOI: 10.1038/s12276-018-0104-3

Source DB:  PubMed          Journal:  Exp Mol Med        ISSN: 1226-3613            Impact factor:   8.718


  5 in total

1.  In vitro expression of NLRP inflammasome-induced active Caspase-1 expression in normal human epidermal keratinocytes (NHEK) by various exogenous threats and subsequent inhibition by naturally derived ingredient blends.

Authors:  James V Gruber; Robert Holtz
Journal:  J Inflamm Res       Date:  2019-08-26

Review 2.  Effects of Omega-3 Fatty Acids on Immune Cells.

Authors:  Saray Gutiérrez; Sara L Svahn; Maria E Johansson
Journal:  Int J Mol Sci       Date:  2019-10-11       Impact factor: 5.923

3.  Anti-inflammatory effects of Capparis ecuadorica extract in phthalic-anhydride-induced atopic dermatitis of IL-4/Luc/CNS-1 transgenic mice.

Authors:  Bo Ram Song; Su Jin Lee; Ji Eun Kim; Hyeon Jun Choi; Su Ji Bae; Yun Ju Choi; Jeong Eun Gong; Jin Kyung Noh; Hye Sung Kim; Hyun-Gu Kang; Jin Tae Hong; Dae Youn Hwang
Journal:  Pharm Biol       Date:  2020-12       Impact factor: 3.503

Review 4.  Candida albicans and candidalysin in inflammatory disorders and cancer.

Authors:  Jemima Ho; Giorgio Camilli; James S Griffiths; Jonathan P Richardson; Nessim Kichik; Julian R Naglik
Journal:  Immunology       Date:  2020-09-13       Impact factor: 7.397

5.  Protective Effect of Diet-Supplemented and Endogenously Produced Omega-3 Fatty Acids against HFD-Induced Colon Inflammation in Mice.

Authors:  Shalom Sara Thomas; Youn-Soo Cha; Kyung-Ah Kim
Journal:  Foods       Date:  2022-07-18
  5 in total

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