| Literature DB >> 29892409 |
Tariku Mekonnen Gutema1,2, Anagaw Atickem3, Afework Bekele4, Claudio Sillero-Zubiri5,6, Mohammed Kasso4, Diress Tsegaye7, Vivek V Venkataraman8, Peter J Fashing9, Dietmar Zinner3, Nils C Stenseth1,4.
Abstract
Carnivore populations are declining globally due to range contraction, persecution and prey depletion. One consequence of these patterns is increased range and niche overlap with other carnivores, and thus an elevated potential for competitive exclusion. Here, we document competition between an endangered canid, the Ethiopian wolf (EW), and the newly discovered African wolf (AW) in central Ethiopia. The diet of the ecological specialist EW was dominated by rodents, whereas the AW consumed a more diverse diet also including insects and non-rodent mammals. EWs used predominantly intact habitat, whereas AWs used mostly areas disturbed by humans and their livestock. We observed 82 encounters between the two species, of which 94% were agonistic. The outcomes of agonistic encounters followed a territory-specific dominance pattern, with EWs dominating in intact habitat and AWs in human-disturbed areas. For AWs, the likelihood of winning encounters also increased with group size. Rodent species consumed by EWs were also available in the human-disturbed areas, suggesting that these areas could be suitable habitat for EWs if AWs were not present. Increasing human encroachment not only affects the prey base of EWs, but also may impact their survival by intensifying competition with sympatric AWs.Entities:
Keywords: Canis lupaster; Canis simensis; carnivore conservation; exploitative competition; interference competition
Year: 2018 PMID: 29892409 PMCID: PMC5990763 DOI: 10.1098/rsos.172207
Source DB: PubMed Journal: R Soc Open Sci ISSN: 2054-5703 Impact factor: 2.963
Figure 1.(a) Distribution of the seven remaining populations of Ethiopian wolves in the Ethiopian highlands and their respective population sizes (6 = current study area). (b) Map of Guassa within the Menz Highlands, north central Ethiopia. The population estimates here are from Marino & Sillero-Zubiri [7].
Figure 2.The study area in the southern section of the Guassa Community Conservation Area, including transects (vertical lines) and sighting locations of AWs and EWs. The locations and outcomes of AW–EW encounters are also depicted. The dark grey area indicates the core area, the light grey area indicates the buffer zone and the white area indicates the matrix.
Figure 3.Fraction of agonistic encounters won by AWs and EWs in relation to encounter locations (buffer zone versus core area).
Estimates of probability of the AW versus EW winning encounters in core area versus buffer zone. ‘Buffer zone’ was used as a reference level in the analysis.
| effects | estimate | s.e. | ||
|---|---|---|---|---|
| intercept | 1.150 | 1.808 | 0.636 | 0.250 |
| site (core versus buffer) | −8.971 | 3.043 | −2.948 | 0.003 |
| AW group size | 3.171 | 1.295 | 2.449 | 0.014 |
| EW group size | 2.001 | 1.300 | −1.590 | 0.124 |
Seasonal differences in the frequency of occurrence (FO) of food items in the diet of African wolves at Guassa as determined by scat analysis.
| dry ( | wet ( | combined | ||||
|---|---|---|---|---|---|---|
| food items | % FO | % FO | % FO | |||
| rodents | 164 | 53.2 | 137 | 42.0 | 301 | 47.2 |
| Ethiopian hares ( | 5 | 1.6 | 9 | 2.8 | 14 | 2.2 |
| livestock (hunted or scavenged) | 24 | 7.8 | 85 | 26.1 | 109 | 17.2 |
| duikers | 0 | 0.0 | 3 | 0.9 | 3 | 0.5 |
| wild birds | 7 | 2.3 | 5 | 1.5 | 12 | 1.9 |
| domestic chickens | 0 | 0.0 | 7 | 2.1 | 7 | 1.1 |
| unidentified bones | 31 | 10.1 | 25 | 7.7 | 56 | 8.9 |
| insects (mostly grasshoppers) | 46 | 14.9 | 25 | 7.7 | 71 | 11.2 |
| graminoids | 14 | 4.5 | 3 | 0.9 | 17 | 2.7 |
| potatoes | 6 | 1.9 | 2 | 0.6 | 8 | 1.2 |
| soil | 11 | 3.5 | 25 | 7.7 | 36 | 5.7 |
| total | 308 | 100 | 326 | 100 | 634 | 100 |
Relative frequency (%) of rodent and shrew species trapped in the buffer zone and the core area during dry and wet seasons. Buffer zone: 834 traps, 534 dry season and 300 wet season; core area: 1181 traps: 431 dry season and 750 wet season.
| buffer zone | core area | |||
|---|---|---|---|---|
| species | dry | wet | dry | wet |
| 3.56 | 9.33 | 12.06 | 20.80 | |
| 5.81 | 0.00 | 0.00 | 2.13 | |
| 4.87 | 0.00 | 0.00 | 0.00 | |
| 0.00 | 7.33 | 3.25 | 7.73 | |
| 2.43 | 0.00 | 0.00 | 0.00 | |
| 0.19 | 3.00 | 0.93 | 0.93 | |
| 1.12 | 2.00 | 0.00 | 2.53 | |
| 0.00 | 0.00 | 0.23 | 0.00 | |
| 0.37 | 0.00 | 0.00 | 0.00 | |
| 0.00 | 0.00 | 0.23 | 2.40 | |
| 0.37 | 0.00 | 0.23 | 1.33 | |
Rodent species abundance compared between the buffer zone and the core area (rodent species presence/absence as a response variable, habitat (buffer zone and core area) as fixed effect and traps as random variables). ‘Core area’ was used as a reference level in the analysis.
| species | estimate | s.e. | |||
|---|---|---|---|---|---|
| intercept | −3.0699 | 0.1681 | −18.257 | <2 × 10−16 | |
| core area | 1.7036 | 0.183 | 9.307 | <0.001 | |
| intercept | −4.2268 | 0.2908 | −14.54 | <2 × 10−16 | |
| core area | 0.393 | 0.3541 | 1.11 | 0.267 | |
| intercept | −3.6562 | 0.221 | −16.543 | <2 × 10−16 | |
| core area | −0.3554 | 0.312 | −1.139 | 0.255 | |
| intercept | −4.2268 | 0.2908 | −14.536 | <2 × 10−16 | |
| core area | 1.4923 | 0.3152 | 4.735 | <0.001 | |
| intercept | −4.7719 | 0.3796 | −12.572 | <2 × 10−16 | |
| core area | −0.3504 | 0.5364 | −0.653 | 0.514 | |
| intercept | −4.9273 | 0.4097 | −12.027 | <2 × 10−16 | |
| core area | 0.2604 | 0.5095 | 0.511 | 0.609 | |
| intercept | −4.9273 | 0.4097 | −12.027 | <2 × 10−16 | |
| core area | 0.8659 | 0.4677 | 1.852 | 0.0641 | |
| intercept | −6.725 | 1.001 | −6.721 | 1.80 × 10−11 | |
| core area | 1.448 | 1.081 | 1.339 | 0.18 |