Literature DB >> 29886511

Glycobiotechnology of the Insect Cell-Baculovirus Expression System Technology.

Laura A Palomares1, Indresh K Srivastava2, Octavio T Ramírez1, Manon M J Cox3.   

Abstract

The insect cell-baculovirus expression system technology (BEST) has a prominent role in producing recombinant proteins to be used as research and diagnostic reagents and vaccines. The glycosylation profile of proteins produced by the BEST is composed predominantly of terminal mannose glycans, and, in Trichoplusia ni cell lines, core α3 fucosylation, a profile different to that in mammals. Insects contain all the enzymatic activities needed for complex N- and O-glycosylation and sialylation, although few reports of complex glycosylation and sialylation by the BEST exist. The insect cell line and culture conditions determine the glycosylation profile of proteins produced by the BEST. The promoter used, dissolved oxygen tension, presence of sugar precursors, bovine serum or hemolymph, temperature, and the time of harvest all influence glycosylation, although more research is needed. The lack of activity of glycosylation enzymes possibly results from the transcription regulation and stress imposed by baculovirus infection. To solve this limitation, the glycosylation pathway of insect cells has been engineered to produce complex sialylated glycans and to eliminate α3 fucosylation, either by generating transgenic cell lines or by using baculovirus vectors. These strategies have been successful. Complex glycosylation, sialylation, and inhibition of α3 fucosylation have been achieved, although the majority of glycans still have terminal mannose residues. The implication of insect glycosylation in the proteins produced by the BEST is discussed. Graphical Abstract.
© 2018. Springer International Publishing AG, part of Springer Nature.

Entities:  

Keywords:  Baculovirus; Cell engineering; Glycobiotechnology; Glycosylation; Insect cells; Recombinant protein

Year:  2021        PMID: 29886511     DOI: 10.1007/10_2018_61

Source DB:  PubMed          Journal:  Adv Biochem Eng Biotechnol        ISSN: 0724-6145            Impact factor:   2.635


  60 in total

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2.  Glycosylation in lepidopteran insect cells: identification of a beta 1-->4-N-acetylgalactosaminyltransferase involved in the synthesis of complex-type oligosaccharide chains.

Authors:  I van Die; A van Tetering; H Bakker; D H van den Eijnden; D H Joziasse
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Journal:  Arch Biochem Biophys       Date:  2005-03-01       Impact factor: 4.013

5.  Substrate specificities and intracellular distributions of three N-glycan processing enzymes functioning at a key branch point in the insect N-glycosylation pathway.

Authors:  Christoph Geisler; Donald L Jarvis
Journal:  J Biol Chem       Date:  2012-01-11       Impact factor: 5.157

6.  Differential N-glycan patterns of secreted and intracellular IgG produced in Trichoplusia ni cells.

Authors:  T A Hsu; N Takahashi; Y Tsukamoto; K Kato; I Shimada; K Masuda; E M Whiteley; J Q Fan; Y C Lee; M J Betenbaugh
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Review 7.  Diversity and functions of protein glycosylation in insects.

Authors:  Tomasz Walski; Kristof De Schutter; Els J M Van Damme; Guy Smagghe
Journal:  Insect Biochem Mol Biol       Date:  2017-02-14       Impact factor: 4.714

8.  Novel insect cell line capable of complex N-glycosylation and sialylation of recombinant proteins.

Authors:  Laura A Palomares; Christoph E Joosten; Patrick R Hughes; Robert R Granados; Michael L Shuler
Journal:  Biotechnol Prog       Date:  2003 Jan-Feb

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Review 10.  Recombinant protein vaccines produced in insect cells.

Authors:  Manon M J Cox
Journal:  Vaccine       Date:  2012-01-17       Impact factor: 3.641

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Review 5.  Genetic engineering of baculovirus-insect cell system to improve protein production.

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