Literature DB >> 29885063

Leaf growth rate and nitrogen content determine respiratory costs during leaf expansion in grapevines.

Esther Hernández-Montes1, Magdalena Tomás1, José M Escalona1, Josefina Bota1, Hipolito Medrano1.   

Abstract

Respiration processes are well recognized as fundamental for the plant carbon balance, but little attention has been paid to the relationships among respiration rates, environment and genetic variability. This can be of particular interest to understand the differences in net carbon balances in crops as grapevines. Night respiration (Rn ) and its associated growth (Rg ) and maintenance (Rm ) components were evaluated during leaf expansion in two grapevine cultivars (Tempranillo cv. and Garnacha cv.) that differ in their plant growth pattern and carbon balance. Simultaneously, leaf traits as leaf mass area, nitrogen (N) and carbon (C) content were evaluated in order to relate to the respiratory processes and the leaf growth. The results showed the differences in respiration rates associated with the leaf expansion pattern. Tempranillo developed leaves with higher leaf area and lower dry weight per leaf unit than Garnacha. Although differences between cultivars were observed in terms of growth costs in expanding leaves, the maintenance costs were similar for both cultivars. Also, a significant linear regression was found between respiration rates and N content in expanding and mature leaves. The results indicate that differences in structure and nitrogen content of expanding leaves may lead to respiratory differences between cultivars. These results also demonstrate the importance of respiratory cost components in carbon balance calculations in grapevines.
© 2018 Scandinavian Plant Physiology Society.

Entities:  

Mesh:

Substances:

Year:  2018        PMID: 29885063     DOI: 10.1111/ppl.12769

Source DB:  PubMed          Journal:  Physiol Plant        ISSN: 0031-9317            Impact factor:   4.500


  2 in total

1.  Distinct responses of growth and respiration to growth temperatures in two mangrove species.

Authors:  Tomomi Inoue; Yasuaki Akaji; Ko Noguchi
Journal:  Ann Bot       Date:  2022-01-08       Impact factor: 5.040

2.  Whole-Plant Water Use in Field Grown Grapevine: Seasonal and Environmental Effects on Water and Carbon Balance.

Authors:  Cyril Douthe; Hipólito Medrano; Ignacio Tortosa; Jose Mariano Escalona; Esther Hernández-Montes; Alicia Pou
Journal:  Front Plant Sci       Date:  2018-11-12       Impact factor: 5.753

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.