Literature DB >> 29876421

Data on xylem sap proteins from Mn- and Fe-deficient tomato plants obtained using shotgun proteomics.

Laura Ceballos-Laita1, Elain Gutierrez-Carbonell1, Daisuke Takahashi2,3, Anunciación Abadía1, Matsuo Uemura3, Javier Abadía1, Ana Flor López-Millán4.   

Abstract

This article contains consolidated proteomic data obtained from xylem sap collected from tomato plants grown in Fe- and Mn-sufficient control, as well as Fe-deficient and Mn-deficient conditions. Data presented here cover proteins identified and quantified by shotgun proteomics and Progenesis LC-MS analyses: proteins identified with at least two peptides and showing changes statistically significant (ANOVA; p ≤ 0.05) and above a biologically relevant selected threshold (fold ≥ 2) between treatments are listed. The comparison between Fe-deficient, Mn-deficient and control xylem sap samples using a multivariate statistical data analysis (Principal Component Analysis, PCA) is also included. Data included in this article are discussed in depth in the research article entitled "Effects of Fe and Mn deficiencies on the protein profiles of tomato (Solanum lycopersicum) xylem sap as revealed by shotgun analyses" [1]. This dataset is made available to support the cited study as well to extend analyses at a later stage.

Entities:  

Keywords:  Iron deficiency; Mn deficiency; Proteomics; Shotgun proteomics; Tomato; Xylem sap

Year:  2018        PMID: 29876421      PMCID: PMC5988290          DOI: 10.1016/j.dib.2018.01.034

Source DB:  PubMed          Journal:  Data Brief        ISSN: 2352-3409


Specifications Table Value of the data Tomato xylem sap proteins identified and quantified using a shotgun approach are presented herein, providing data on the protein composition of this fluid and facilitating comparisons with other plant species and different plant stresses. Statistically significant and biologically relevant changes in the xylem sap protein composition upon Fe and Mn deficiencies provide information to assess the effects of these nutritional deficiencies on the metabolic pathways of tomato plants growing in controlled environmental conditions, and results could be compared to those found in other nutritional constraints. Data would allow other researchers to assess the companion paper [1], extend analyses at a later stage and facilitate the study of target proteins in tomato xylem sap.

Data

The proteome data presented herein were collected from xylem sap fluid of tomato plants grown in two nutritional deficiencies that occur often in plants, Fe and Mn deficiency (Fig. 1, Fig. 2). A shotgun proteomic approach and data processing software were used to identify and quantify a large number of proteins in the xylem sap as well as to assess the changes induced in the proteome of this fluid by these nutritional stresses. The peptides used in the quantification and the protein profiling of the xylem sap proteome are shown in Tables S1 and S2, respectively. To assess the effects of Fe-deficiency or Mn-deficiency, the ratios of normalized protein abundances between nutrient-deficient and control samples were calculated, and proteins showing changes statistically significant (ANOVA; p ≤ 0.05) and above a biologically relevant threshold (fold ≥ 2) are shown in Tables S3 and S4, respectively. Multivariate statistical analyses (Principal Component Analysis, PCA) of proteins showing statistically significant changes (ANOVA; p < 0.05) are shown in Fig. 3. The MS proteomics data have been deposited to the ProteomeXchange Consortium via the Pride partner repository with the data set identifier PXD007517. The full description of Materials and Methods, Results and Discussion for this data set are presented in the associated research article [1].
Fig. 1

Composite image depicting pictures of whole plants from Fe-deficient, control and Mn-deficient treatments at the time of sampling.

Fig. 2

Composite image showing pictures of the plant culture set up for Fe-deficient, control and Mn-deficient plants at the time of sampling, with insets showing close-ups of the leaves and roots of the same plants.

Fig. 3

Score scatter PCA (Principal Component Analysis) plot of nutrient-deficient samples when compared to controls. Principal component analysis was carried out using SPSS Statistical software (v. 24.0) and included proteins showing statistically significant changes (ANOVA; p < 0.05) as a result of the nutrient deficiency treatments. Control, Fe-deficient and Mn-deficient samples are depicted with green, blue and orange circles, respectively.

Composite image depicting pictures of whole plants from Fe-deficient, control and Mn-deficient treatments at the time of sampling. Composite image showing pictures of the plant culture set up for Fe-deficient, control and Mn-deficient plants at the time of sampling, with insets showing close-ups of the leaves and roots of the same plants. Score scatter PCA (Principal Component Analysis) plot of nutrient-deficient samples when compared to controls. Principal component analysis was carried out using SPSS Statistical software (v. 24.0) and included proteins showing statistically significant changes (ANOVA; p < 0.05) as a result of the nutrient deficiency treatments. Control, Fe-deficient and Mn-deficient samples are depicted with green, blue and orange circles, respectively.

Experimental design, materials and methods

For each of three treatments (Fe- and Mn-sufficient control, Fe-deficient and Mn-deficient conditions), the xylem sap fluid from six independent batches of plants were collected after eight days of treatment (Fig. 1, Fig. 2). In each batch of plants, fluid from 16–18 plants was pooled together and considered as a biological replicate (total n = 6). Xylem sap proteins were precipitated, resuspended in the appropriate buffer [1] and analyzed by shotgun proteomics. Mass spectrometry analysis was carried out on an LTQ Orbitrap XL (Thermo Fisher Scientific, Waltham, MA, U.S.A.) equipped with Xcalibur software (v. 2.0.7, Thermo Fisher Scientific). Parameters used were: peptide mass and MS/MS tolerances of ± 5 ppm and 0.6 Da, respectively; one missed cleavage, fixed modification carbamidomethylation (Cys) and variable modification oxidation (Met) allowed; and peptide charges + 1 to + 3. Data files obtained were processed (Progenesis QI) and all peptides identified and quantified are shown in Table S1. Proteins identified (MASCOT v. 2.4.1 using the NCBI database) are shown in Table S2. Data on abundance changes between treatments are provided after using two filters: ANOVA statistical significance (p ≤ 0.05) and a biologically relevant threshold level (fold ≥ 2) (Tables S3 and S4, for Fe and Mn deficiencies, respectively). Principal Component Analysis (PCA) analyses were carried out using SPSS Statistical software (v. 24.0) (Fig. 3). Protein identification was carried out using the list of total peptides with the Mascot search engine [1]. Protein information was exported in Mascot.xml format and imported to Progenesis [1], which then associated peptide and protein information. Positive protein identification was assigned with at least two unique top-ranking peptides matched and with scores above the statistical and biological threshold levels (ANOVA; p ≤ 0.05 and fold ≥ 2). Proteins achieving these thresholds are shown in Tables S3 and S4, for Fe-and Mn-deficient samples, respectively.
Subject areaBiology
More specific subject areaPlant Physiology
Type of dataTables, figures and images (pictures of plant material)
How data was acquiredShotgun mass spectroscopy approach using an ADVANCE UHPLC system
Data formatRaw, statistical uni- and multi-variate analysis
Experimental factorsProteins were directly isolated from the xylem sap of Fe-deficient, Mn-deficient and control (Fe- and Mn-sufficient) plants
Experimental featuresPlants grown in nutrient solution under control, Fe- and Mn-deficient conditions were used and xylem sap collected by de-topping. Xylem sap proteins were precipitated, resuspended and analyzed by label free LC-MS/MS [1].
Data source locationTomato (Solanum lycopersicum, cv. Tres Cantos) plants were grown hydroponically in a controlled environment chamber
Data accessibilityThe MS proteomics data have been deposited to the ProteomeXchange Consortium via the Pride partner repository with the data set identifier PXD007517.
  1 in total

1.  Effects of Fe and Mn deficiencies on the protein profiles of tomato (Solanum lycopersicum) xylem sap as revealed by shotgun analyses.

Authors:  Laura Ceballos-Laita; Elain Gutierrez-Carbonell; Daisuke Takahashi; Anunciación Abadía; Matsuo Uemura; Javier Abadía; Ana Flor López-Millán
Journal:  J Proteomics       Date:  2017-08-25       Impact factor: 4.044

  1 in total
  1 in total

1.  Effects of Excess Manganese on the Xylem Sap Protein Profile of Tomato (Solanum lycopersicum) as Revealed by Shotgun Proteomic Analysis.

Authors:  Laura Ceballos-Laita; Elain Gutierrez-Carbonell; Daisuke Takahashi; Andrew Lonsdale; Anunciación Abadía; Monika S Doblin; Antony Bacic; Matsuo Uemura; Javier Abadía; Ana Flor López-Millán
Journal:  Int J Mol Sci       Date:  2020-11-23       Impact factor: 5.923

  1 in total

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