Literature DB >> 29860994

Lipid-lowering effects of oleanolic acid in hyperlipidemic patients.

Han-Qiong Luo1, Jie Shen2, Cai-Ping Chen1, Xiao Ma2, Chao Lin1, Qiong Ouyang1, Chun-Xiao Xuan1, Jine Liu1, Hong-Bin Sun3, Jun Liu4.   

Abstract

Oleanolic acid (OA) is a pentacyclic triterpenoid compound extracted from olea europaeal, a traditional Chinese medicine herb. OA has been used in the clinic as a hepatoprotective medicine in China since 1970s. In our previous study, we observed that OA could ameliorate hyperlipidemia in animal models. In the present study, we conducted a small-scale clinical trial to evaluate the hypolipidemia effect of OA in hyperlipidemic patients. Hyperlipidemic patients were administrated with OA for four weeks (4 tablets once, three times a day). The blood samples of the patients were collected before and after OA treatment. The biological parameters were measured. Furthermore, three patients' blood samples were studied with DNA microarray. After OA administration, the TC, TG, and HDLC levels in serum decreased significantly. DNA microarray analysis results showed that the expressions of 21 mRNAs were significantly changed after OA treatment. Bioinformatics analysis showed 17 mRNAs were up-regulated and 4 mRNAs were down-regulated significantly after OA treatment. Five mRNAs (CACNA1B, FCN, STEAP3, AMPH, and NR6A1) were selected to validate the expression levels by qRT-PCR. Therefore, OA administration differentially regulated the expression of genes involved in lipid metabolism. The data showed a clinical evidence that OA could improve hyperlipidemia and also unveiled a new insight into the molecular mechanisms underlying the pharmacological effect of OA on hyperlipidemia.
Copyright © 2018 China Pharmaceutical University. Published by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Clinic; DNA microarray; Hyperlipidemia; Oleanolic acid; Pathway analysis

Mesh:

Substances:

Year:  2018        PMID: 29860994     DOI: 10.1016/S1875-5364(18)30065-7

Source DB:  PubMed          Journal:  Chin J Nat Med        ISSN: 1875-5364


  6 in total

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Journal:  Int J Mol Sci       Date:  2022-07-13       Impact factor: 6.208

Review 2.  Potential Protective Effect of Oleanolic Acid on the Components of Metabolic Syndrome: A Systematic Review.

Authors:  Ángel Fernández-Aparicio; Jacqueline Schmidt-RioValle; Javier S Perona; María Correa-Rodríguez; Jose M Castellano; Emilio González-Jiménez
Journal:  J Clin Med       Date:  2019-08-23       Impact factor: 4.241

Review 3.  Bile Acids and GPBAR-1: Dynamic Interaction Involving Genes, Environment and Gut Microbiome.

Authors:  Piero Portincasa; Agostino Di Ciaula; Gabriella Garruti; Mirco Vacca; Maria De Angelis; David Q-H Wang
Journal:  Nutrients       Date:  2020-11-30       Impact factor: 5.717

Review 4.  Anti-Diabetic Potential of Plant-Based Pentacyclic Triterpene Derivatives: Progress Made to Improve Efficacy and Bioavailability.

Authors:  Michael Oboh; Laurencia Govender; Muthulisi Siwela; Blessing Nkazimulo Mkhwanazi
Journal:  Molecules       Date:  2021-11-29       Impact factor: 4.411

5.  Olive Pomace Oil versus High Oleic Sunflower Oil and Sunflower Oil: A Comparative Study in Healthy and Cardiovascular Risk Humans.

Authors:  Susana González-Rámila; Raquel Mateos; Joaquín García-Cordero; Miguel A Seguido; Laura Bravo-Clemente; Beatriz Sarriá
Journal:  Foods       Date:  2022-07-22

Review 6.  Oleanolic Acid: Extraction, Characterization and Biological Activity.

Authors:  José M Castellano; Sara Ramos-Romero; Javier S Perona
Journal:  Nutrients       Date:  2022-01-31       Impact factor: 5.717

  6 in total

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