Literature DB >> 29842962

Bioactive compounds and health benefits of some palm species traditionally used in Africa and the Americas - A review.

Tânia da Silveira Agostini-Costa1.   

Abstract

ETHNOPHARMACOLOGICAL RELEVANCE: According to previous ethno-medicinal reviews, Cocos nucifera, Elaeis guineensis and Phoenix dactylifera are among the main palms which are often used on the American and African continents to treat infections, infestations and disorders in the digestive, respiratory, genito-urinary, dermal, endocrine, cardiovascular, muscular-skeletal, mental and neural systems, as well as neoplasms, dental issues and metabolic and nutritional disorders. In addition, one or more species of the wild genera Acrocomia, Areca, Astrocaryum, Attalea, Bactris, Borassus, Calamus, Chamaedorea, Chamaerops, Euterpe, Hyphaene, Mauritia, Oenocarpus and Syagrus have a high number of records of these ethno-medicinal uses. The most used parts of the palm tree are the fruits, followed by roots, seeds, leaves and flower sap. AIM OF THE STUDY: This review discusses the phytochemical composition and the pharmacological properties of these important ethno-medicinal palms, aiming to provide a contribution to future research prospects.
MATERIALS AND METHODS: Significant information was compiled from an electronic search in widely used international scientific databases (Google Scholar, Science Direct, SciFinder, Web of Science, PubMed, Wiley on line Library, Scielo, ACS Publications), and additional information was obtained from dissertations, theses, books and other relevant websites.
RESULTS: Palms, in general, are rich in oils, terpenoids and phenolic compounds. Fruits of many species are notable for their high content of healthy oils and fat-soluble bioactive compounds, mainly terpenoids, such as pigment carotenoids (and provitamin A), phytosterols, triterpene pentacyclics and tocols (and vitamin E), while other species stood out for their phenolic compounds derived from benzoic and cinnamic acids, along with flavan-3-ol, flavone, flavonol, and stilbene compounds or anthocyanin pigments. In addition to fruits, other parts of the plant such as seeds, leaves, palm heart, flowers and roots are also sources of many bioactive compounds. These compounds are linked to the ethno-medicinal use of many palms that improve human health against infections, infestations and disorders of human systems.
CONCLUSIONS: Palms have provided bioactive samples that validate their effectiveness in traditional medicine. However, the intensive study of all palm species related to ethno-medicinal use is needed, along with selection of the most appropriate palm accessions, ripe stage of the fruit and /or part of the plant. Furthermore, the complete profiles of all phytochemicals, their effects on animal models and human subjects, and toxicological and clinical trials are suggested, which, added to the incorporation of improved technological processes, should represent a significant advance for the implementation of new opportunities with wide benefits for human health.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Anti-inflammatory; Antioxidant; Arecaceae; Ethnomedicine; Palmae; Pharmacology; Phytochemistry

Mesh:

Substances:

Year:  2018        PMID: 29842962     DOI: 10.1016/j.jep.2018.05.035

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  4 in total

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Journal:  J Funct Foods       Date:  2022-05-24       Impact factor: 5.223

2.  Acrocomia aculeata (Jacq.) Lodd. ex Mart. Leaves Increase SIRT1 Levels and Improve Stress Resistance.

Authors:  Tamaeh Monteiro-Alfredo; Paulo Matafome; Bianca Pancoti Iacia; Kátia Ávila Antunes; Jéssica Maurino Dos Santos; Janielle da Silva Melo da Cunha; Sara Oliveira; Alex Santos Oliveira; Jaqueline Ferreira Campos; Mariana Magalhães; Célia Cabral; Raquel Seiça; Cláudia Andrea Lima Cardoso; Caio Fernando Ramalho de Oliveira; Edson Lucas Dos Santos; Kely de Picoli Souza
Journal:  Oxid Med Cell Longev       Date:  2020-03-22       Impact factor: 6.543

3.  LC-ESI-QTOF/MS Characterization of Phenolic Compounds in Palm Fruits (Jelly and Fishtail Palm) and Their Potential Antioxidant Activities.

Authors:  Chao Ma; Frank R Dunshea; Hafiz A R Suleria
Journal:  Antioxidants (Basel)       Date:  2019-10-14

Review 4.  Nutritional Composition and Bioactive Compounds of Native Brazilian Fruits of the Arecaceae Family and Its Potential Applications for Health Promotion.

Authors:  Rômulo Alves Morais; Gerson Lopes Teixeira; Sandra Regina Salvador Ferreira; Alejandro Cifuentes; Jane Mara Block
Journal:  Nutrients       Date:  2022-09-27       Impact factor: 6.706

  4 in total

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